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  • Publications

    Articles dans des revues internationales ou nationales avec comité de lecture et répertoriées (ACL)

    • AFRASSIABIAN Z., SALEH K. Cak­ing of anhy­drous lac­tose pow­der owing to phase tran­si­tion and sol­id-state hydra­tion under humid con­di­tions: from micro­scop­ic to bulk behav­ior. Pow­der Tech­nol­o­gy, 2020, vol 363, 488–499.
    • Al Dac­cache M., Koubaa M., Maroun R.G., Salameh D., Lou­ka N., Voro­biev E. Pulsed elec­tric field-assist­ed fer­men­ta­tion of Hanse­ni­as­po­ra sp. yeast iso­lat­ed from Lebanese apples. Food Research Inter­na­tion­al, 2020, vol 129, Arti­cle num­ber 108840.
    • Al Dac­cache M., Koubaa M., Salameh D., Voro­biev E., Maroun R.G., Lou­ka N. Con­trol of the sugar/ethanol con­ver­sion rate dur­ing mod­er­ate pulsed elec­tric field-assist­ed fer­men­ta­tion of a Hanse­ni­as­po­ra sp. strain to pro­duce low-alco­hol cider. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2020, vol 59, Arti­cle num­ber 102258.
    • Al Dac­cache M., Koubaa M., Salameh D., Maroun R.G., Lou­ka N., Voro­biev E. Ultra-sound assist­ed fer­men­ta­tion for cider pro­duc­tion from Lebanese apples. Ultra­son­ic chem­istry, 2020, vol 63, Arti­cle num­ber 104952.
    • BAROSI A., DUNKEL P., GUENIN E., LALATONNE Y., ZEITOUN P., JOURNE C., BRAVIN A., MARUANI A., DHIMANE H. MOTTE L., DALKO P.I. Syn­the­sis and acti­va­tion of an iron oxide immo­bi­lized drug-mim­ic­k­ing reporter under con­ven­tion­al and pulsed X‑ray irra­di­a­tion con­di­tions. RSC Advances, 2020, vol 10(6), 3366–3370 (open access).
    • Franche A., Fayeulle A., Lins L., Bil­lam­boz M., Pezron I., Deleu M., Léonard E. Amphiphilic azoben­zenes: Antibac­te­r­i­al activ­i­ties and bio­phys­i­cal inves­ti­ga­tion of their inter­ac­tion with bac­te­r­i­al mem­brane lipids. Bioor­gan­ic Chem­istry, 2020, vol 94, Arti­cle num­ber 103399 (open access).
    • HASNAOUI S., PAUSS A., ABDI N., GRIB H., MAMERI N. Enhance­ment of bio-hydro­gen gen­er­a­tion by spir­uli­na via an elec­tro­chem­i­cal pho­to-biore­ac­tor (EPBR). Inter­na­tion­al Jour­nal of Hydro­gen Ener­gy, 2020, sous presse
    • Liu C., Gri­mi N., Lebov­ka N., Voro­biev E. Impacts of pre­lim­i­nary vac­u­um dry­ing and pulsed elec­tric field treat­ment on char­ac­ter­is­tics of fried pota­toes. Jour­nal of Food Engi­neer­ing, 2020, vol 276, Arti­cle num­ber 109898
    • LIU C. PIROZZI A., FERRARI G., VOROBIEV E., GRIMI N. Effects of pulsed elec­tric fields on vac­u­um dry­ing and qual­i­ty char­ac­ter­is­tics of dried car­rot. Food and bio­process tech­nol­o­gy, 2020, vol 13 (1), 45–52.
    • Liu Q., Tadrent S., Proust C., Gomez F., Khelfa A., Luart D., Len C. The­o­ret­i­cal analy­sis of the “green” syn­the­sis of ani­line by reduc­tion of nitroben­zene. Chem­i­cal Engi­neer­ing Sci­ence, 2020, vol 211, Arti­cle num­ber 115275.
    • LIU Q., Proust C., Gomez F., Luart D., Len C. The pre­dic­tion mul­ti­phase, mul­ti-reac­tant equi­lib­ria by min­i­miz­ing the Gibbs ener­gy of the sys­tem: review of avail­able tech­niques and pro­pos­al of a new meth­ode based on Monte-Car­lo tech­nique. Chem­i­cal Engi­neer­ing Sci­ence, 2020, vol 216, Arti­cle num­ber 115433.
    • Lou Y., Marinkovic S., Estrine B., Qiang W., ENDERLIN G. Oxi­da­tion of fur­fur­al and furan deriv­a­tives to male­ic acid in the pres­ence of a sim­ple cat­a­lyst sys­tem based on acetic acid and TS‑1 and hydro­gen per­ox­ide. ACS Omega, 2020, sous presse (open access).
    • Lu B., Liu X, Dong P., Geof­frey T., Zheng C., Zhang Y., Mah­mood-UI-Has­san M., Bai H., Lamy E. Quan­ti­fy­ing fate and trans­port of nitrate in sat­u­rat­ed soil sys­tems using frac­tion­al-deriv­a­tive mod­el. Applied Math­e­mat­i­cal Mod­el­ling, 2020, vol 81, 279–295.
    • MADIAN A., LETURIA M., ABLITZER C., MATHERON P., BERNARD-GRANGER G., SALEH K. Impact of fine par­ti­cles on the rhe­o­log­i­cal prop­er­ties of alu­minum diox­ide pow­ders. Nuclear Engi­neer­ing and Tech­nol­o­gy, sous presse (open access).
    • PLAN SANGNIER A., VAN DE WALLE A., AUFAURE R., FRADET M., MOTTE L., GUENIN E., LALATONNE Y., WILHELM C. Endo­so­mal con­fine­ment of gold nanos­pheres, nanorods, and nanorasp­ber­ries gov­erns their pho­tother­mal iden­ti­ty and is ben­e­fi­cial for can­cer cells ther­a­py. Adv. Biosys., 2020, Arti­cle num­ber 1900284.
    • Zhang, R., Mar­chal, L., Lebov­ka, N., Voro­biev, E., Gri­mi, N. Two-step pro­ce­dure for selec­tive recov­ery of bio-mol­e­cules from microal­ga Nan­nochlorop­sis ocu­la­ta assist­ed by high volt­age elec­tri­cal dis­charges. Biore­source Tech­nol­o­gy, 2020, Arti­cle num­ber 122893.

    Articles dans des revues internationales ou nationales avec comité de lecture et répertoriées (ACL)

    • Ada­mon D.G.F., Fag­bé­mi L.A., Ben­sakhria A., Sanya E.A. Com­par­i­son of kinet­ic mod­els for car­bon diox­ide and steam gasi­fi­ca­tion of rice husk char. Waste and Bio­mass Val­oriza­tion, 2019, vol 10(2), pp.407–415.
    • Afras­si­abi­an, Z., Gues­sas­ma, M., Saleh, K. A study on the cak­ing behav­iour of bina­ry mix­tures of lac­tose due to sol­id-state crys­tal­liza­tion of the amor­phous phase. Chem­i­cal Engi­neer­ing Research and Design, 2019, vol 147, pp.354–366.
    • Amaouche H., Cher­gui S., Halet F., Yed­dou, A.R., Cher­gui A., Nad­je­mi B., Ould-Dris A. Removal of cyanide in aque­ous solu­tion by oxi­da­tion with hydro­gen per­ox­ide cat­alyzed by cop­per oxide. Water Sci­ence and Tech­nol­o­gy, 2019, vol 80 (1), pp. 126–133.
    • André  L., Zdanevitch I., Pineau C., Lencauchez J., Dami­ano A., Pauss A., RibeirO T. Dry anaer­o­bic co-diges­tion of road­side grass and cat­tle manure at a 60 L batch pilot scale. Biore­source Tech­nol­o­gy 2019, Vol­ume 289, 2019, Arti­cle num­ber 121737.
    • Bois R., van Hecke E., Pezron I., Nesterenko A. Screen­ing of Sur­fac­tant Foam­ing Prop­er­ties Using the Gas-Sparg­ing Method: Design of an Opti­mal Pro­to­col.Jour­nal of Sur­fac­tants and Deter­gents (2019) sous presse
    • Chad­ni M., Gri­mi N., Bals O., Ziegler-Devin I., Brosse N. Steam explo­sion process for the selec­tive extrac­tion of hemi­cel­lu­los­es poly­mers from spruce saw­dust. Indus­tri­al Crops and Prod­ucts, 2019, vol 141, Arti­cle num­ber 111757.
    • Chad­ni M., Gri­mi N., Ziegler-Devin I., Brosse N., Bals O. High volt­age elec­tric dis­charges treat­ment for high mol­e­c­u­lar weight hemi­cel­lu­los­es extrac­tion from spruce. Car­bo­hy­drate Poly­mers, 2019, vol 222, Arti­cle num­ber 115019.
    • Chad­ni M., Bals O., Ziegler-Devin I., Brosse N., Gri­mi N. Microwave-assist­ed extrac­tion of high-mol­e­c­u­lar-weight hemi­cel­lu­los­es from spruce wood. Comptes Ren­dus Chimie, 2019, vol 22(8), pp.574–584
    • Chakravar­ty S., Fis­ch­er M., Bihan O., Mor­geney­er M. Towards a the­o­ret­i­cal under­stand­ing of dusti­ness. Gran­u­lar Mat­ter, 2019, vol 21(4), Arti­cle num­ber 97.
    • Cocuron J.-C., Koubaa M., Kim­melfield R., Ross Z., Alon­so A.P. A Com­bined Metabolomics and Flux­omics Analy­sis Iden­ti­fies Steps Lim­it­ing Oil Syn­the­sis in Maize Embryos. Plant phys­i­ol­o­gy, 2019, vol 181(3), pp. 961–975.
    • Daubech J., Lep­rette E., Proust C., Lecocq G. Fur­ther insight into the gas flame accel­er­a­tion mech­a­nisms in pipes. Part I: Exper­i­men­tal work. Jour­nal of Loss Pre­ven­tion in the Process Indus­tries, 2019, vol 62, Arti­cle num­ber 103930.
    • Died­hiou, A., Ndi­aye, L.-G., Ben­sakhria, A., Sock, O. Ther­mo­chem­i­cal con­ver­sion of cashew nut shells, palm nut shells and peanut shells char with CO 2 and/or steam to ali­ment a clay brick fir­ing unit. Renew­able Ener­gy, 2019, vol 142, pp.581–590.
    • DELBECQ F., Delfos­se P., Laboureix G., Paré C., Kawai T. Study of a gelat­ed deep eutec­tic sol­vent met­al salt solu­tion as tem­plate for the pro­duc­tion of size-con­trolled small noble met­al nanopar­ti­cles? Col­loids and Sur­faces A: Physic­o­chem­i­cal and Engi­neer­ing Aspects, 2019, vol 567, pp.55–62. 
    • Del­becQ, F., Nguyen R., Van Hecke E., Len, C. Design and physic­o­chem­i­cal prop­er­ties of long and stiff fat­ty low mol­e­c­u­lar weight oleoge­la­tors. Jour­nal of Mol­e­c­u­lar Liq­uids, 2019, vol 295, Arti­cle num­ber 111708.
    • Del­becq F., Kho­dada­di M.R., Rodriguez Padron D., Var­ma R., Len C. Isosor­bide: Recent advances in cat­alyt­ic pro­duc­tion. Mol­e­c­u­lar Catal­y­sis, 2019, Arti­cle num­ber 110648.
    • Drévil­lon L., Koubaa M., Nicaud J.-M., Voro­biev E. Cell dis­rup­tion pre-treat­ments towards an effec­tive recov­ery of oil from Yarrowia lipoly­t­i­ca oleagi­nous yeast, Bio­mass and Bioen­er­gy 2019, vol 128, Arti­cle num­ber 105320.
    • El Kan­tar S., Rajha H.N., Bous­set­ta N., Voro­biev E., Maroun R.G., Lou­ka N. Green extrac­tion of polyphe­nols from grape­fruit peels using high volt­age elec­tri­cal dis­charges, deep eutec­tic sol­vents and aque­ous glyc­erol. Food Chem­istry, 2019, vol 295, pp.165–171.
    • Fayeulle A., Veignie E., Schroll R., Munch J.C., Rafin C. PAH biodegra­da­tion by tel­luric sapro­troph­ic fun­gi iso­lat­ed from aged PAH-con­t­a­m­i­nat­ed soils in min­er­al medi­um and his­tor­i­cal­ly con­t­a­m­i­nat­ed soil micro­cosms. Jour­nal of Soils and Sed­i­ments, 2019, vol 19, pp. 3056–3067.
    • Gaudin T., Lu H., Fayet G., Drelich A., Rotureau P., Pourceau G., Wadouachi A., Van Hecke E., Nesterenko A., Pezron I.  Impact of the chem­i­cal struc­ture on amphiphilic prop­er­ties of sug­ar-based sur­fac­tants: a lit­er­a­ture overview. Advances in Col­loid and Inter­face Sci­ence, 2019, vol 270, pp. 87–100.
    • GAUDIN T., PEZRON I., KLAMT A. New Mol­e­c­u­lar Descrip­tors to Iden­ti­fy Sur­fac­tants and Sol­u­bi­liz­ers from Elec­tron Den­si­ty Dis­tri­b­u­tions. Jour­nal of Sur­fac­tants and Deter­gents, 2019, vol 22(5), pp. 1039–1045.
    • Gol­shan S., Zargha­mi R., Saleh K. Mod­el­ling Meth­ods for Grav­i­ty Flow of Gran­u­lar Solids in Silos. Reviews in Chem­i­cal Engi­neer­ing, 2019 (sous presse).
    • IBEN AYAD A., BELDA MARIN C., COLACO E., LEFEVRE C., METHIVIER C., OULD DRISS A., LANDOULSI J., GUENIN E. “Water sol­u­ble” pal­la­di­um nanopar­ti­cles engi­neer­ing for C‑C cou­pling, reduc­tion and cycliza­tion catal­y­sis.  Green Chem., 2019, vol 21, pp. 6646–6657.
    • Ima­toukene N., Koubaa M., Per­drix E., Benali M., Voro­biev E. Com­bi­na­tion of cell dis­rup­tion tech­nolo­gies for lipid recov­ery from dry and wet bio­mass of Yarrowia lipoly­t­i­ca and using green sol­vents. Process Bio­chem­istry, 2019, sous presse.
    • KAMYABI M., SALEH K., SOTUDEH-GHAREBAGH R., ZARGHAMI R. Effects of the num­ber of par­ti­cles and coor­di­na­tion num­ber on vis­cous-flow agglom­er­ate sin­ter­ing. Par­tic­uol­o­gy, 2019, vol 43, pp.76–83.
    • KAMYABI M., SOTUDEH-GHAREBAGH R., ZARGHAMI R., SALEH K. Analy­sis of Non-Isother­mal Vis­cous Flow Coa­les­cence at Micro Scale. Cana­di­an Jour­nal of Chem­i­cal Engi­neer­ing, 2019, vol 97(9), pp. 2565–2572.
    • Koubaa M., Bar­ba F.J, Roohine­jad S., Sarai­va J., Loren­zo, J.M. New chal­lenges and oppor­tu­ni­ties of food fer­men­ta­tion process­es: Appli­ca­tion of con­ven­tion­al and inno­v­a­tive tech­niques. Food Research Inter­na­tion­al 2019, vol 115, pp. 552–553.
    • LE PRIOL L., DAGMEY A., MORANDAT S., SALEH K., EL KIRAT K., NESTERENKO A. Com­par­a­tive study of plant pro­tein extracts as wall mate­ri­als for the improve­ment of the oxida­tive sta­bil­i­ty of sun­flower oil by microen­cap­su­la­tion. Food hydro­col­loids, 2019, vol. 95, pp.105–115.
    • LecocQ G., Lep­rette E., Daubech J., Proust C. Fur­ther insight into the gas flame accel­er­a­tion mech­a­nisms in pipes. Part II: Numer­i­cal work. Jour­nal of Loss Pre­ven­tion in the Process Indus­tries, 2019, vol 62, Arti­cle num­ber 103919.
    • Liu C., Gri­mi N., Lebov­ka N., Voro­biev E. Con­vec­tive air, microwave, and com­bined dry­ing of pota­to pre-treat­ed by pulsed elec­tric fields. Dry­ing Tech­nol­o­gy, 2019, vol 37 (13), pp. 1704–1713.
    • Liu C., Pirozzi A., Fer­rari G., Voro­biev E., Gri­mi N. Effects of Pulsed Elec­tric Fields on Vac­u­um Dry­ing and Qual­i­ty Char­ac­ter­is­tics of Dried Car­rot. Food and Bio­process Tech­nol­o­gy, 2019 (sous presse).
    • LiU, Q., Proust C., Gomez F., Luart D., LeN C. Sen­si­tiv­i­ty of the Pre­dictabil­i­ty of Chem­i­cal Equi­lib­ri­um Soft­ware to the Choice of the Prod­ucts. Indus­tri­al and Engi­neer­ing Chem­istry Research, 2019, vol 58(8), pp.2654–2660.
    • Liu Q., Proust C., Gomez F., Luart D., Len C. Improv­ing the Pre­dictabil­i­ty of Chem­i­cal Equi­lib­ri­um Soft­ware. Indus­tri­al and Engi­neer­ing Chem­istry Research, 2019, vol 58(1), pp.411–419.
    • Logi­nov M., Sam­per F., Gésan-Guiziou G., Sobisch, T., Lerche D., Voro­biev E. Char­ac­ter­i­za­tion of mem­brane foul­ing via sin­gle cen­trifu­gal ultra­fil­tra­tion. Jour­nal of the Tai­wan Insti­tute of Chem­i­cal Engi­neers, 2019, vol 94, pp.18–23.
    • Man­ai M.S., Leturia M., Pohlmann C., Oubra­ham J., Mot­telet S., Levy M., Saleh K. Com­par­a­tive study of dif­fer­ent stor­age bed designs of a sol­id-state hydro­gen tank. Jour­nal of Ener­gy Stor­age, 2019, vol 26, Arti­cle num­ber 101024.
    • Mor­geney­er M., Ramírez-Gómez A., Polet­to M., Ward-Smith S., Tweed­ie R.J., Heng J.Y.Y., Maass S., Bres­sot C. Par­ti­cle tech­nol­o­gy as a uni­form dis­ci­pline? Towards a holis­tic approach to par­ti­cles, their cre­ation, char­ac­ter­i­sa­tion, han­dling and pro­cess­ing! Chem­i­cal Engi­neer­ing Research and Design, 2019, vol­ume 146, pp.162–165.
    • Philippe F., Xiang M., Bres­sot C., Chen Y., Guin­gand F., Charles P., Loigerot J., Mor­geney­er M. Rel­e­vance of pin-on-disc and dyno bench exper­i­ment for brak­ing emis­sion stud­ies. Jour­nal of Physics: Con­fer­ence Series, 2019, vol 1323(1), Arti­cle num­ber 012025.
    • PLAN Sang­nier A. , Aufau­re R., Cheong S., Motte, L., Pal­pant, B., Tilley, R.D., Guenin, E., Wil­helm C., Lala­tonne Y. Rasp­ber­ry-like small mul­ti­core gold nanos­truc­tures for effi­cient pho­tother­mal con­ver­sion in the first and sec­ond near-infrared win­dows. Chem­i­cal Com­mu­ni­ca­tions, 2019, vol 55(28), pp.4055–4058.
    • Rajha H.N., Abi-Khat­tar A.-M.,  El Kan­ta, S., Bous­set­ta N., Lebov­ka N., Marou R.G., Lou­ka N., Voro­biev E. Com­par­i­son of aque­ous extrac­tion effi­cien­cy and bio­log­i­cal activ­i­ties of polyphe­nols from pome­gran­ate peels assist­ed by infrared, ultra­sound, pulsed elec­tric fields and high-volt­age elec­tri­cal dis­charge,  Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2019, vol 58, Arti­cle num­ber 102212.
    • Samain S., Leturia M., Mot­telet S., Benali M., Saleh K. Char­ac­ter­i­za­tion of cak­ing for crys­talline mate­ri­als: Com­par­i­son and sta­tis­ti­cal analy­sis of three mechan­i­cal tests. Chem­i­cal Engi­neer­ing Sci­ence, 2019, pp.218–229.
    • Stover L., Piri­ou B., Cail­lo, C., Higelin P., Proust C., Rouau X., Vaïtilin­go, G. Direct use of bio­mass pow­der in inter­nal com­bus­tion engines. Sus­tain­able Ener­gy and Fuels, 2019, vol 3 (10), pp.2763–2770
    • Veignie E., Cebal­los C., Len C., Rafin C. Design of New Anti­fun­gal Dithio­car­bam­ic Esters Hav­ing Bio-Based Acry­late Moi­ety. ACS Omega, 2019, vol 4(3), pp.4779–4784.
    • Wang L., Bous­set­ta N., Lebov­ka N., Lefeb­vre C., Voro­biev E. Cor­re­la­tions between dis­in­te­gra­tion degree of fruit skin cells induced by ultra­sound and effi­cien­cy of bio-com­pounds extrac­tion. Ultra­son­ics Sono­chem­istry, 2019, vol 52, pp.280–285.
    • Wang L., Bous­set­ta N., Lebov­ka N., Voro­biev E. Ultra­sound assist­ed purifi­ca­tion of polyphe­nols of apple skins by adsorption/desorption pro­ce­dure. Ultra­son­ics Sono­chem­istry, 2019, vol 55, pp.18–24.
    • Ward­hono E.Y., Pinem M.P., Kus­tin­ingsih I., Agusti­na S., Oudet F., Lefeb­vre C., Clausse D., Saleh K., Guénin E. Cel­lu­lose nanocrys­tals to improve sta­bil­i­ty and func­tion­al prop­er­ties of emul­si­fied film based on chi­tosan nanopar­ti­cles and beeswax. Nano­ma­te­ri­als, 2019, vol 9(12), Arti­cle num­ber 1707 (open access).
    • XIANG M., MORGENEYER M., PHILIPPE F., BRESSOT C. Air­borne nanopar­ti­cle sam­pling effi­cien­cy analy­sis based on fil­tra­tion on TEM grid. Jour­nal of Physics: Con­fer­ence Series, 2019, vol 1323(1), Arti­cle num­ber 012002.
    • Zhang R., Gri­mi N., Mar­chal L., Lebov­ka N., Voro­biev E. Effect of ultra­son­i­ca­tion, high pres­sure homog­e­niza­tion and their com­bi­na­tion on effi­cien­cy of extrac­tion of bio-mol­e­cules from microal­gae Parachlorel­la kess­leri. Algal Research, 2019, vol 40, n°101524.
    • Zhang R., Par­ni­akov O., Gri­mi N., Lebov­ka N., Mar­chal L., Voro­biev E. Emerg­ing tech­niques for cell dis­rup­tion and extrac­tion of valu­able bio-mol­e­cules of microal­gae Nan­nochlorop­sis sp. Bio­process and Biosys­tems Engi­neer­ing, 2019, vol 42(2), pp.173–186.
    • Zhang R., Gri­mi N., Mar­chal L., Voro­biev E. Appli­ca­tion of high-volt­age elec­tri­cal dis­charges and high-pres­sure homog­e­niza­tion for recov­ery of intra­cel­lu­lar com­pounds from microal­gae Parachlorel­la kess­leri. Bio­process and Biosys­tems Engi­neer­ing, 2019, 42(1), pp.29–36.
    • Zhao D., Del­becq F., Len C. One-pot FDCA diester syn­the­sis from mucic acid and their sol­vent-free regios­e­lec­tive poly­trans­es­ter­i­fi­ca­tion for pro­duc­tion of glyc­erol-based furan­ic poly­esters. Mol­e­cules, 2019, vol 24(6), n°1030.
    • ZHAO D., WANG Y., DELBECQ F., LEN C. Con­tin­u­ous flow con­ver­sion of alkyl lev­uli­nates into valero­lac­tone in the pres­ence of Ru/C as cat­a­lyst. Mol­e­c­u­lar Catal­y­sis, 2019, vol 475, Arti­cle num­ber 110456.
    • Zhu Z., Zhang R., Gri­mi N., Voro­biev E. Effects of pulsed elec­tric field treat­ment on com­pres­sion prop­er­ties and solutes dif­fu­sion behav­iors of Jerusalem arti­choke. Mol­e­cules, 2019, 24(3), n°559.

    Articles dans des revues internationales ou nationales avec comité de lecture et répertoriées (ACL)

    • ADDA P., LESAINT O., BOUSSETTA N., VOROBIEV E. Vapor bub­ble and stream­er ini­ti­a­tion in water under long dura­tion impuls­es. IEEE Trans­ac­tions on Dielectrics and Elec­tri­cal Insu­la­tion, 2018, vol 25(5), pp.1967–1973.
    • ADDA P., LESAINT O., HANNA R., BOUSSETTA N., VOROBIEV E. Mod­el­ling of cur­rent and tem­per­a­ture rise dur­ing dis­charge ini­ti­a­tion in water. IEEE Trans­ac­tions on Dielectrics and Elec­tri­cal Insu­la­tion, 2018, vol 25(5), pp.1974–1979.
    • ANDRÉ L., PAUSS A., RIBEIRO T. Sol­id anaer­o­bic diges­tion: state-of-art, sci­en­tif­ic and tech­no­log­i­cal hur­dles. Biore­source Tech­nol­o­gy, 2018, vol 247, pp.1027–1037.
    • BAI H., LASSABATERE L., LAMY E. Col­loid Trans­port in Aggre­gat­ed Porous Media with Intra- and Inter­ag­gre­gate Porosi­ties. Indus­tri­al & Engi­neer­ing Chem­istry Research, 2018, vol 150, pp.41–49.
    • BELLIL A., BENHABIB K., COOREVITS P., OULD-DRIS A. Study of gas sol­id tur­bu­lent flow in a ther­mal reac­tor: Exper­i­men­tal and numer­i­cal com­par­i­son. Cana­di­an Jour­nal of Chem­i­cal Engi­neer­ing, 2018, vol 96(11), pp. 2492–2497.
    • BENYETTOU F., MOTTE L., TRABOULSI H., MAZHER J., PARICHA R., OLSEN J. C., TRABOLSI A., GUÉNIN E. Pal­la­di­um-loaded cucurbit[7]uril-modified iron oxide nanopar­ti­cles for C‑C cross-cou­pling reac­tions. Chem­istry: A Euro­pean Jour­nal, 2018, vol 24(10), pp. 2349–2353.
    • BOGAERT L., MATHIEU H., MHEMDI H., VOROBIEV E. Char­ac­ter­i­za­tion of oilseeds mechan­i­cal expres­sion in an instru­ment­ed pilot screw press. Indus­tri­al Crops and Prod­ucts, 2018, vol 121, pp.106–113.
    • BOGAERT L., MHEMDI H., VOROBIEV E. Impact of pre­treat­ments on the solid/liquid expres­sion behav­ior of canola seeds based on the sim­pli­fied com­pu­ta­tion­al method. Indus­tri­al Crops and Prod­ucts, 2018, vol 113, pp.135–141.
    • BRESSOT C., AUBRY A., PAGNOUX C., AGUERRE-CHARIOL O., MORGENEYER M. Assess­ment of func­tion­al nano­ma­te­ri­als in med­ical appli­ca­tions: can time mend pub­lic and occu­pa­tion­al health risks relat­ed to the prod­ucts’ fate? Jour­nal of Tox­i­col­o­gy and Envi­ron­men­tal Health, Part A, 2018, vol 81, pp.957–973.
    • BRESSOT C., SHANDILYA, JAYABALAN, FAYET G., VOETZ M. MEUNIER L., LE BIHAN O., AGUERRE-CHARIOL O., MORGENEYER M., Assess­ment Expo­sure assess­ment of Nano­ma­te­ri­als at pro­duc­tion sites by a Short Time Sam­pling (STS) approach. Process Safe­ty and Envi­ron­men­tal Pro­tec­tion, vol 116, pp.324–332.
    • BRUNIAUX S., LUART D., LEN C. Con­tin­u­ous-Flow Reduc­tive Alky­la­tion: Syn­the­sis of Bio-based Sym­met­ri­cal and Disym­met­ri­cal Ethers. Syn­the­sis (Ger­many), 2018, vol 50(9), pp.1849–1856.
    • CHAKRAVARTY S., FISCHER M., GARCÍA-TRIÑANES P., DALLE M., MEUNIER L., AGUERRE-CHARIOL O., LE BIHAN O., MORGENEYER M. Long-term dust gen­er­a­tion from sil­i­con car­bide pow­ders. Process Safe­ty and Envi­ron­men­tal Pro­tec­tion, 2018, vol 116, pp.115–125.
    • CHAO C., GÉNOT C., RODRIGUEZ C., MAGNIEZ H., LACOURT S., FIEVEZ A., LEN C., PEZRON I., LUART D., VAN HECKE E. Emol­lients for cos­met­ic for­mu­la­tions: Towards rela­tion­ships between physi­co-chem­i­cal prop­er­ties and sen­so­ry per­cep­tions. Col­loids and Sur­faces A: Physic­o­chem­i­cal and Engi­neer­ing Aspects, 2018, vol 536, pp.156–164.
    • CLAUSSE D., LANOISELLÉ J. L., PEZRON I., SALEH K. For­mu­la­tion of a water-in-oil emul­sion encap­su­lat­ing poly­sac­cha­rides to improve the effi­cien­cy of spray­ing of plant pro­tec­tion prod­ucts. Col­loids and Sur­faces A: Physic­o­chem­i­cal and Engi­neer­ing Aspects, 2018, vol 536, pp.96–103.
    • DAUDIN K., BEAUCHAMP F., PROUST C. Phe­nom­e­no­log­i­cal study of the pre-mix­ing step of sodi­um-water explo­sive inter­ac­tion. Exper­i­men­tal Ther­mal and Flu­id Sci­ence, 2018, vol 91, pp.1–8.
    • DELBECQ F., LEN C. Recent advances in the microwave-assist­ed pro­duc­tion of hydrox­ymethyl­fur­fur­al by hydrol­y­sis of cel­lu­lose deriv­a­tives — A review. Mol­e­cules, 2018, vol 23(8), n°1973.
    • DELBECQ F., TAKAHASHI Y., KONDO T., CORBAS C. C., RAMOS E. R., LEN C. Microwave assist­ed effi­cient fur­fur­al pro­duc­tion using nano-sized sur­face-sul­fonat­ed dia­mond pow­der. Catal­y­sis Com­mu­ni­ca­tions, 2018, vol 110, pp.74–78.
    • DELBECQ F., WANG Y., MURALIDHARA A., EL OUARDI K. E., MARLAIR G., LEN C. Hydrol­y­sis of hemi­cel­lu­lose and derivatives‑a review of recent advances in the pro­duc­tion of fur­fur­al. Fron­tiers in Chem­istry, 2018, vol 6 (May), n°146.
    • DESABRES J., EQUISOAIN C., LOGINOV M., GÉSAN-GUIZIOU G., VOROBIEV E. Improve­ment of anode life­time by flush­ing dur­ing elec­tro­fil­tra­tion. Dry­ing Tech­nol­o­gy, 2018, vol 36(10), pp.1145–1157.
    • DRELICH A., DALMAZZONE C., PEZRON I., LIGGIERI L., CLAUSSE D. DSC (Dif­fer­en­tial Scan­ning Calorime­try) used to fol­low the evo­lu­tion of W/O emul­sions ver­sus time on ground and in space in the ISS. Oil and Gas Sci­ence and Tech­nol­o­gy, 2018, vol 73, n°16.
    • DRÉVILLON L., KOUBAA M., VOROBIEV E. Lipid extrac­tion from Yarrowia lipoly­t­i­ca bio­mass using high-pres­sure homog­e­niza­tion. Bio­mass and Bioen­er­gy, 2018, vol 115, pp.143–150.
    • EL KANTAR S., BOUSSETTA N., LEBOVKA N., FOUCART F., RAJHA H. N., MAROUN R. G., LOUKA N., VOROBIEV E. Pulsed elec­tric field treat­ment of cit­rus fruits: Improve­ment of juice and polyphe­nols extrac­tion. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2018, vol 46, pp.153–161.
    • EL KANTAR S., BOUSSETTA N., RAJHA H. N., MAROUN R. G., LOUKA N., VOROBIEV E. High volt­age elec­tri­cal dis­charges com­bined with enzy­mat­ic hydrol­y­sis for extrac­tion of polyphe­nols and fer­mentable sug­ars from orange peels. Food Research Inter­na­tion­al, 2018, vol 107, pp.755–762.
    • Fer­arsa S., Zhang W., Moulai-Moste­fa N., Ding L., Jaf­frin M.Y., Gri­mi N. Recov­ery of antho­cyanins and oth­er phe­no­lic com­pounds from pur­ple egg­plant peels and pulps using ultra­son­ic-assist­ed extrac­tion. Food and Bio­prod­ucts Pro­cess­ing, 2018, vol 109, pp.19–28.
    • GAUDIN T., ROTUREAU P., PEZRON I., FAYET G. Inves­ti­gat­ing the impact of sug­ar-based sur­fac­tants struc­ture on sur­face ten­sion at crit­i­cal micelle con­cen­tra­tion with struc­ture-prop­er­ty rela­tion­ships. Jour­nal of Col­loid and Inter­face Sci­ence, 2018, vol 516, pp.162–171.
    • GAUDIN T., FAYET G., ROTUREAU P., PEZRON I. Antic­i­pat­ing Dis­so­lu­tion Issues of Sug­ar-Based Sur­fac­tants through a Deci­sion Tree Approach. Jour­nal of Sur­fac­tants and Deter­gents, 2018, n°21 (6), pp.835–843.
    • GRACHEV V., ROZEN A., VOROBIEV E. Super­crit­i­cal water oxi­da­tion of organ­ic pol­lu­tants. Inter­na­tion­al Jour­nal of Mechan­i­cal Engi­neer­ing and Tech­nol­o­gy, 2018, vol 9 (8), pp.32–45.
    • HASHEMI S. M. B., MOUSAVI KHANEGHAH A., KOUBAA M., BARBA F. J., ABEDI E., NIAKOUSARI M., TAVAKOLI J. Extrac­tion of essen­tial oil from Aloysia cit­ri­odo­ra Palau leaves using con­tin­u­ous and pulsed ultra­sound: Kinet­ics, antiox­i­dant activ­i­ty and antimi­cro­bial prop­er­ties. Process Bio­chem­istry, 2018, vol 65, pp. 197–204.
    • KOUBAA M., MHEMDI H., FAGES J. Recov­ery of valu­able com­po­nents and inac­ti­vat­ing microor­gan­isms in the agro-food indus­try with ultra­sound-assist­ed super­crit­i­cal flu­id tech­nol­o­gy. Jour­nal of Super­crit­i­cal Flu­ids, 2018, vol 134, pp.71–79.
    • KULTUR G., MISRA N. N., BARBA F. J., KOUBAA M., GÖKMEN V., ALPAS H. Effect of high hydro­sta­t­ic pres­sure on back­ground microflo­ra and furan for­ma­tion in fruit purée based baby foods. Jour­nal of Food Sci­ence and Tech­nol­o­gy, 2018, vol 55(3), pp.985–991.
    • Ladeg S., Zhu Z., Moulai-Moste­fa N., Ding L., Jaf­frin M.Y. CFD Sim­u­la­tion of the Dis­tri­b­u­tion of Pres­sure and Shear Rate on the Sur­face of Rotat­ing Mem­brane Equipped with Vanes for the Ultra­fil­tra­tion of Dairy Efflu­ent. Ara­bi­an Jour­nal for Sci­ence and Engi­neer­ing, 2017, vol 43(5), pp. 2237–2245.
    • LAHONDÈRE D., CAGNARD F., WILLE G, DURON J., MISSERI M.TEM and FESEM char­ac­ter­i­za­tion of asbesti­form and non-asbesti­form acti­no­lite fibers in hydrother­mal­ly altered dolerites (France). Envi­ron­men­tal Earth Sci­ences, 2018, vol. 77(10), n° 385. 
    • LEN C., DELBECQ F., CARA CORPAS C., RUIZ RAMOS E. Con­tin­u­ous Flow Con­ver­sion of Glyc­erol into Chem­i­cals: An Overview. Syn­the­sis (Ger­many), 2018, vol 50(4), pp.723–741.
    • LI M., LETURIA M., SALEH K. Analy­sis of the peri­od­ic motion in a pow­der rheome­ter and devel­op­ment of a new flowa­bil­i­ty test­ing method. KONA Pow­der and Par­ti­cle Jour­nal, 2018, vol 35, pp.160–171.
    • LIU C., GRIMI N., LEBOVKA N., VOROBIEV E. Effects of pulsed elec­tric fields treat­ment on vac­u­um dry­ing of pota­to tis­sue. LWT, 2018, vol 95, pp.289–294.
    • LIU C., GRIMI N., LEBOVKA N., VOROBIEV E. Effects of pre­lim­i­nary treat­ment by pulsed elec­tric fields and con­vec­tive air-dry­ing on char­ac­ter­is­tics of fried pota­to. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2018, vol 47, pp.454–460.
    • LU H., PEZRON I., GAUDIN T., DRELICH A. Non-equi­lib­ri­um micelles formed by sug­ar-based sur­fac­tants under their Krafft tem­per­a­ture. Col­loids and Sur­faces A: Physic­o­chem­i­cal and Engi­neer­ing Aspects, 2018, vol 540, pp.167–176.
    • MARTYNOV S., ZHENG W., MAHGEREFTEH H., BROWN S., HEBRARD J., JAMOIS D., PROUST C. Com­pu­ta­tion­al and Exper­i­men­tal Study of Sol­id-Phase For­ma­tion dur­ing the Decom­pres­sion of High-Pres­sure CO2 Pipelines. Indus­tri­al and Engi­neer­ing Chem­istry Research, 2018, vol 57(20), pp.7054–7063.
    • MISSERI M., LAHONDERE D. Char­ac­ter­i­za­tion of chem­i­cal­ly relat­ed asbestos amphi­boles of acti­no­lite: pro­pos­al for a spe­cif­ic dif­fer­en­ti­a­tion in the dia­gram (Si apfu ver­sus Mg/Mg+Fe2+). Inter­na­tion­al Jour­nal of Metrol­o­gy and Qual­i­ty Engi­neer­ing, 2018, vol 9(1), n°16.
    • MORGENEYER M., AGUERRE-CHARIOL O., BRESSOT C. STEM imag­ing to char­ac­ter­ize nanopar­ti­cle emis­sions and help to design nanosafer paints. Chem­i­cal Engi­neer­ing Research and Design, 2018, vol 136, pp.663–674
    • MOTA M. J., LOPES R. P., KOUBAA M., ROOHINEJAD S., BARBA F. J., DELGADILLO I., SARAIVA J. A. Fer­men­ta­tion at non-con­ven­tion­al con­di­tions in food- and bio-sci­ences by the appli­ca­tion of advanced pro­cess­ing tech­nolo­gies. Crit­i­cal Reviews in Biotech­nol­o­gy, 2018, vol 38(1), pp.122–140.
    • PARNIAKOV O., BALS O., BARBA F. J., MYKHAILYK V., LEBOVKA N., VOROBIEV E. Appli­ca­tion of dif­fer­en­tial scan­ning calorime­try to esti­mate qual­i­ty and nutri­tion­al prop­er­ties of food prod­ucts. Crit­i­cal Reviews in Food Sci­ence and Nutri­tion, 2018, vol 58(3), pp.362–385.
    • PLAN SANGNIER A., AUFAURE R., MOTTE L., WILHELM C., GUÉNIN E., LALATONNE Y. Hybrid Au@alendronate nanopar­ti­cles as dual chemo-pho­tother­mal agent for com­bined can­cer treat­ment. Beil­stein J. Nan­otech­nol. 2018, vol 9(1), pp.2947–2952 (open access).
    • RAJHA H. N., EL KANTAR S., AFIF C., BOUSSETTA N., LOUKA N., MAROUN R. G., VOROBIEV E. Selec­tive mul­ti­stage extrac­tion process of bio­mol­e­cules from vine shoots by a com­bi­na­tion of bio­log­i­cal, chem­i­cal, and phys­i­cal treat­ments. Comptes Ren­dus Chimie, 2018, vol 21(6), pp.581–589.
    • Rosel­ló-Soto E., Poo­jary M.M., Bar­ba F.J., Koubaa M, Loren­zo J.M, Mañes J., Moltó J.C. Ther­mal and non-ther­mal preser­va­tion tech­niques of tiger nuts’ bev­er­age “hor­cha­ta de chu­fa”. Impli­ca­tions for food safe­ty, nutri­tion­al and qual­i­ty prop­er­ties. Food Research Inter­na­tion­al, 2018, vol 105, pp.945–951.
    • SALEH K., GOLSHAN S., ZARGHAMI R. A review on grav­i­ty flow of free-flow­ing gran­u­lar solids in silos – Basics and prac­ti­cal aspects. Chem­i­cal Engi­neer­ing Sci­ence, 2018, vol 192, pp.1011–1035.
    • SHI H., MOHANTY R., CHAKRAVARTY S., CABISCOL R., MORGENEYER M., ZETZENER H., OOI J. Y., KWADE A., LUDING S., MAGNANIMO V. Effect of par­ti­cle size and cohe­sion on pow­der yield­ing and flow. KONA Pow­der and Par­ti­cle Jour­nal, 2018, vol 2018(35), pp.226–250.
    • Tabib­ian S. Are­fi-Khon­sari F., Ana­gri A., Leturia M., Mous­salem A., Moscosa San­til­lan M., Saleh K., Touari Y., Pulpy­tel, J. Mod­el­ing and exper­i­men­tal inves­ti­ga­tion of a Wurster type flu­idized bed reac­tor cou­pled with an air atmos­pher­ic pres­sure plas­ma jet for the sur­face treat­ment of polypropy­lene par­ti­cles. Plas­ma Process­es and Poly­mers, 2018, vol 15(11), n°1800071.
    • TADRENT S., LUART D., BALS O., KHELFA A., LUQUE R., LEN C. Met­al-Free Reduc­tion of Nitroben­zene to Ani­line in Sub­crit­i­cal Water. Jour­nal of Organ­ic Chem­istry, 2018, vol 83(14), pp.7431–7437.
    • TAGHI GHARIBZAHEDI S. M., KOUBAA M., BARBA F. J., GREINER R., GEORGE S., ROOHINEJAD S. Recent advances in the appli­ca­tion of micro­bial trans­g­lu­t­a­m­i­nase crosslink­ing in cheese and ice cream prod­ucts: A review. Inter­na­tion­al Jour­nal of Bio­log­i­cal Macro­mol­e­cules, 2018, vol 107, pp.2364–2374.
    • WANG L., BOUSSETTA N., LEBOVKA N., VOROBIEV E. Effects of ultra­sound treat­ment and con­cen­tra­tion of ethanol on selec­tiv­i­ty of phe­no­lic extrac­tion from apple pomace. Inter­na­tion­al Jour­nal of Food Sci­ence and Tech­nol­o­gy, 2018, vol 53(9), pp.2 104‑2109.
    • WANG L., BOUSSETTA N., LEBOVKA N., VOROBIEV E. Com­par­i­son of con­ven­tion­al and ultra­sound-assist­ed aque­ous extrac­tion of sol­u­ble mat­ter and phe­no­lic com­pounds from apple flesh. Euro­pean Food Research and Tech­nol­o­gy, 2018, vol 244(9), pp.1683–1689.
    • WANG L., BOUSSETTA N., LEBOVKA N., VOROBIEV E. Selec­tiv­i­ty of ultra­sound-assist­ed aque­ous extrac­tion of valu­able com­pounds from flesh and peel of apple tis­sues. LWT, 2018, vol 93, pp.511–516.
    • WANG Y., DELBECQ F., VARMA R. S., LEN C. Com­pre­hen­sive study on expe­di­tious con­ver­sion of pre-hydrolyzed alginic acid to fur­fur­al in Cu(II) bipha­sic sys­tems using microwaves. Mol­e­c­u­lar Catal­y­sis, 2018, vol 445, pp.73–79.
    • WARDHONO E. Y., WAHYUDI H., AGUSTINA S., OUDET F., PINEM M. P., CLAUSSE D., SALEH K., GUÉNIN E. Ultra­son­ic irra­di­a­tion cou­pled with microwave treat­ment for eco-friend­ly process of iso­lat­ing bac­te­r­i­al cel­lu­lose nanocrys­tals. Nano­ma­te­ri­als, 2018, vol 8(10), n°859 (open access).
    • YAMMINE S., BRIANCEAU S., MANTEAU S., TURK M., GHIDOSSI R., VOROBIEV E., MIETTON-PEUCHOT M. Extrac­tion and purifi­ca­tion of high added val­ue com­pounds from by-prod­ucts of the wine­mak­ing chain using alternative/nonconventional processes/technologies. Crit­i­cal Reviews in Food Sci­ence and Nutri­tion, 2018, vol 58(8), pp.1375–1390.
    • ZHANG W., GRIMI N., JAFFRIN M. Y., DING L., TANG B., ZHANG Z. Opti­miza­tion of RDM-UF for alfal­fa waste­water treat­ment using RSM. Envi­ron­men­tal Sci­ence and Pol­lu­tion Research, 2018, vol 25(2), pp.1439–1447.
    • ZHAO D., PRINSEN P., WANG Y., OUYANG W., DELBECQ F., LEN C., LUQUE R. Con­tin­u­ous Flow Alco­hol­y­sis of Fur­furyl Alco­hol to Alkyl Lev­uli­nates Using Zeo­lites. ACS Sus­tain­able Chem­istry and Engi­neer­ing, 2018, vol 6 (5), pp. 6901–6909.

    Articles dans des revues internationales ou nationales avec comité de lecture et répertoriées (ACL)

    • ADAMON D. G. F., FAGBÉMI L. A., BENSAKHRIA A., SANYA E. A. Com­par­i­son of kinet­ic mod­els for car­bon diox­ide and steam gasi­fi­ca­tion of rice Husk char. Waste and Bio­mass Val­oriza­tion, 2017, pp.1–9.
    • ALMOHAMMED F., KOUBAA M., KHELFA A., NAKAYA M., MHEMDI H., VOROBIEV E. Pectin recov­ery from sug­ar beet pulp enhanced by high-volt­age elec­tri­cal dis­charges. Food and Bio­prod­ucts Pro­cess­ing, 2017, n°103, pp.95–103.
    • ALMOHAMMED F., MHEMDI H., VOROBIEV E. Purifi­ca­tion of juices obtained with inno­v­a­tive pulsed elec­tric field and alka­line press­ing of sug­ar beet tis­sue. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2017, n°173, pp.156–164.
    • ANDRÉ L., PAUSS A., RIBEIRO T. A mod­i­fied method for COD deter­mi­na­tion of sol­id waste, using a com­mer­cial COD kit and an adapt­ed dis­pos­able weigh­ing sup­port. Bio­process and Biosys­tems Engi­neer­ing, 2017, n°40 (3), pp.473–478.
    • ASAD M., BRAHIM M., ZIEGLER-DEVIN I., BOUSSETTA N., BROSSE N. Chem­i­cal char­ac­ter­i­za­tion of non-sac­cha­ridic and sac­cha­ridic com­po­nents of rape­seed hulls and sun­flower shells. BioRe­sources, 2017, n°12 (2), pp.3143–3153.
    • AUFAURE R., BUENDIA R., MOTTE L., HARDOUIN J., LALATONNE Y., GUÉNIN E. Ver­sa­tile « click » syn­the­sis of 1‑hydroxy‑1,1‑methylenebisphosphonic acids with thioalkoxy sub­stituents for the prepa­ra­tion of sta­ble gold nanopar­ti­cles. New Jour­nal of Chem­istry, 2017, n°41 (20), pp.12153–12158.
    • BAI H., COCHET N., PAUSS A., LAMY E. DLVO, hydropho­bic, cap­il­lary and hydro­dy­nam­ic forces act­ing on bac­te­ria at sol­id-air-water inter­faces: their rel­a­tive impact on bac­te­ria depo­si­tion mech­a­nisms in unsat­u­rat­ed porous media. Col­loids and Sur­faces B: Bioin­t­er­faces, 2017, n°150, pp.41–49.
    • BARBA F. J., KOUBAA M., DO PRADO-SILVA L., ORLIEN V., SANT’ANA A. D. S. Mild pro­cess­ing applied to the inac­ti­va­tion of the main food­borne bac­te­r­i­al pathogens: A review. Trends in Food Sci­ence & Tech­nol­o­gy, 2017, n°66, pp.20–35.
    • BARBA F. J., PUTNIK P., BURSAĆ KOVAČEVIĆ D., POOJARY M. M., ROOHINEJAD S., LORENZO J. M., KOUBAA M. Impact of con­ven­tion­al and non-con­ven­tion­al pro­cess­ing on prick­ly pear (Opun­tia spp.) and their derived prod­ucts: From preser­va­tion of bev­er­ages to val­oriza­tion of by-prod­ucts. Trends in Food Sci­ence & Tech­nol­o­gy, 2017, n°67, pp.260–270.
    • BEN MOUSSA R., PROUST C., GUESSASMA M., SALEH K., FORTIN J. Phys­i­cal mech­a­nisms involved into the flame prop­a­ga­tion process through alu­minum dust-air clouds: A review. Jour­nal of Loss Pre­ven­tion in the Process Indus­tries, 2017, n°45, pp.9–28.
    • BENYOUCEF N., PAUSS A., SARDE C.-O., MAMERI N., LOUNICI H., ABDI N. First results on bios­tim­u­la­tion of den­i­tri­fy­ing acti­vat­ed sludge using low fre­quen­cy ultra­sound. Water and Envi­ron­n­ment Jour­nal, 2017, n°31 (4), pp.463–469.
    • BILLAMBOZ M., IMBS C., BANASZAK-LÉONARD E., LEN C. Selec­tive One-Pot Three-Step Cas­cade Reac­tion: From Aro­mat­ic Alde­hy­des to 2,2‑Diphenylethanol Deriv­a­tives. Organ­ic Process Research & Devel­op­ment, 2017, n°21 (6), pp.835–843.
    • BLAHOVEC J., VOROBIEV E., LEBOVKA N. Pulsed elec­tric fields pre­treat­ments for the cook­ing of foods. Food Engi­neer­ing Reviews, 2017, n°9 (2), pp.71–81.
    • BOUAZIZ F., KOUBAA M., BEN JEDDOU K., BARBA F. J., CHAARI F., BESBES S., ELLOUZ GHORBEL R., ELLOUZ CHAABOUNI S. Effects of almond gum as tex­ture and sen­so­ry qual­i­ty improver in wheat bread. Inter­na­tion­al Jour­nal of Food Sci­ence and Tech­nol­o­gy, 2017, n°52 (1), pp.205–213.
    • BOUAZIZ F., KOUBAA M., CHAABENE M., BARBA F. J., GHORBEL R. E., CHAABOUNI S. E. High Through­put Screen­ing for Bioac­tive Volatile Com­pounds and Polyphe­nols from Almond (Prunus amyg­dalus) Gum: Assess­ment of Their Antiox­i­dant and Antibac­te­r­i­al Activ­i­ties. Jour­nal of Food Pro­cess­ing and Preser­va­tion, 2017, n°41 (4), pp. e12996.
    • BOUAZIZ F., KOUBAA M., ELLOUZ GHORBEL R., ELLOUZ CHAABOUNI S. Bio­log­i­cal prop­er­ties of water-sol­u­ble poly­sac­cha­rides and hemi­cel­lu­los­es from almond gum. Inter­na­tion­al Jour­nal of Bio­log­i­cal Macro­mol­e­cules, 2017, n°95, pp.667–674.
    • BOUAZIZ F., KOUBAA M., KALLEL F., GHORBEL R. E., CHAABOUNI S. E. Adsorp­tive removal of mala­chite green from aque­ous solu­tions by almond gum: Kinet­ic study and equi­lib­ri­um isotherms. Inter­na­tion­al Jour­nal of Bio­log­i­cal Macro­mol­e­cules, 2017, n°105, pp.56–65.
    • BRAHIM M., BOUSSETTA N., GRIMI N., VOROBIEV E., ZIEGER-DEVIN I., BROSSE N. Pre­treat­ment opti­miza­tion from rape­seed straw and lignin char­ac­ter­i­za­tion. Indus­tri­al Crops and Prod­ucts, 2017, n°95, pp.643–650.
    • BRAHIM M., CHECA FERNANDEZ B. L., REGNIER O., BOUSSETTA N., GRIMI N., SARAZIN C., HUSSON E., VOROBIEV E., BROSSE N. Impact of ultra­sounds and high volt­age elec­tri­cal dis­charges on physi­co-chem­i­cal prop­er­ties of rape­seed straw’s lignin and pulps. Biore­source Tech­nol­o­gy, 2017, n°237, pp.11–19.
    • BRESSOT C., MANIER N., PAGNOUX C., AGUERRE-CHARIOL O., MORGENEYER M. Envi­ron­men­tal release of engi­neered nano­ma­te­ri­als from com­mer­cial tiles under stan­dard­ized abra­sion con­di­tions. Jour­nal of Haz­ardous Mate­ri­als, 2017, n°322, pp.276–283.
    • CARBONELL-CAPELLA J. M., ŠIC ŽLABUR J., RIMAC BRNČIĆ S., BARBA F. J., GRIMI N., KOUBAA M., BRNČIĆ M., VOROBIEV E. Elec­trotech­nolo­gies, microwaves, and ultra­sounds com­bined with bina­ry mix­tures of ethanol and water to extract ste­vi­ol gly­co­sides and antiox­i­dant com­pounds from Ste­via rebau­di­ana leaves. Jour­nal of Food Pro­cess­ing and Preser­va­tion, 2017 n°41, pp.e13179.
    • CAZORLA C., BILLAMBOZ M., BRICOUT H., MONFLIER E., LEN C. Green and scal­able pal­la­di­um on car­bon-cat­alyzed Tsu­ji-Trost cou­pling reac­tion using an effi­cient and con­tin­u­ous flow sys­tem. Euro­pean The Jour­nal of Organ­ic Chem­istry, 2017, n°6, pp.1078–1085.
    • CHAÂBANE M., KOUBAA M., SOUDANI N., ELWEJ A., GRATI M., JAMOUSSI K., BOUDAWARA T., ELLOUZE CHAABOUNI S., ZEGHAL N. Nitraria retusa fruit pre­vents pen­cona­zole-induced kid­ney injury in adult rats through mod­u­la­tion of oxida­tive stress and histopatho­log­i­cal changes. Phar­ma­ceu­ti­cal Biol­o­gy, 2017, n°55 (1), pp.1061–1073.
    • CHAKRAVARTY S., FISCHER M., GARCÍA-TRÍÑANES P., PARKER D., BIHAN O. L., MORGENEYER M. Study of the par­ti­cle motion induced by a vor­tex shak­er. Pow­der Tech­nol­o­gy, 2017, n°322, pp.54–64.
    • CHEMAT F., FABIANO-TIXIER A. S., ABERT VIAN M., ALLAF T., VOROBIEV E. Sol­vent-Free Extrac­tion. Com­pre­hen­sive Ana­lyt­i­cal Chem­istry, 2017, n°76 (Green Extrac­tion Tech­niques. Prin­ci­ples, Advances and Appli­ca­tions), pp.225–254.
    • DELBECQ F., WANG Y., LEN C. Var­i­ous car­bo­hy­drate pre­cur­sors dehy­dra­tion to 5‑HMF in an acidic bipha­sic sys­tem under microwave heat­ing using betaine as a co-cat­a­lyst. Mol­e­c­u­lar Catal­y­sis, 2017, n°434, pp.80–85.
    • DESABRES J., EQUISOAIN C., LOGINOV M., GÉSAN-GUIZIOU G., VOROBIEV E. Improve­ment of anode life­time by flush­ing dur­ing elec­tro­fil­tra­tion. Dry­ing Tech­nol­o­gy, 2017, pp.1–13.
    • DESABRES J., LOGINOV M., VOROBIEV E. Mod­el of elec­tro­fil­tra­tion in a fil­ter press with anode flush­ing. Dry­ing Tech­nol­o­gy, 2017, n°35 (10), pp.1182–1194.
    • DUCOURTHIAL B., MOTTELET S., BUSSON A. Improv­ing fair­ness between close Wi-Fi access points. Jour­nal of Net­work and Com­put­er Appli­ca­tions, 2017, n°87, pp.87–99.
    • DUPAS-LANGLET M., BENALI M., PEZRON I., SALEH K. Char­ac­ter­i­za­tion of sat­u­rat­ed solu­tions and estab­lish­ment of “aw-phase dia­gram” of ternary aque­ous inor­gan­ic-organ­ic and organ­ic-organ­ic sys­tems. Jour­nal of Food Engi­neer­ing, 2017, n°201, pp.42–48.
    • EŞ I., KHANEGHAH A. M., HASHEMI S. M. B., KOUBAA M. Cur­rent advances in bio­log­i­cal pro­duc­tion of pro­pi­onic acid. Biotech­nol­o­gy Let­ters, 2017, n°39 (5), pp.635–645.
    • ESSAMLALI Y., AMADINE O., LARZEK M., LEN C., ZAHOUILY M. Sodi­um mod­i­fied hydrox­ya­p­atite: High­ly effi­cient and sta­ble sol­id-base cat­a­lyst for biodiesel pro­duc­tion. Ener­gy Con­ver­sion and Man­age­ment, 2017, n°149, pp.355–367.
    • GALY N., NGUYEN R., BLACH P., SAMBOU S., LUART D., LEN C. Glyc­erol oligomer­iza­tion in con­tin­u­ous flow reac­tor. Jour­nal of Indus­tri­al and Engi­neer­ing Chem­istry, 2017, n°51, pp.312–318.
    • GALY N., NGUYEN R., YALGIN H., THIEBAULT N., LUART D., LEN C. Glyc­erol in sub­crit­i­cal and super­crit­i­cal sol­vents. Jour­nal of Chem­i­cal Tech­nol­o­gy and Biotech­nol­o­gy, 2017, n°92 (1), pp.14–26.
    • GARCIA-OLMO A. J., YEPEZ A., BALU A. M., PRINSEN P., GARCIA A., MAZIERE A., LEN C., LUQUE R. Activ­i­ty of con­tin­u­ous flow syn­the­sized Pd-based nanocat­a­lysts in the flow hydro­con­ver­sion of fur­fur­al. Tetra­he­dron, 2017, N°73 (38), pp.5599–5604.
    • GAUDIN T., ROTUREAU P., PEZRON I., FAYET G. Con­for­ma­tions of n‑alkyl‑α/β‑D-glu­copy­ra­noside sur­fac­tants: Impact on mol­e­c­u­lar prop­er­ties. Com­pu­ta­tion­al and The­o­ret­i­cal Chem­istry, 2017, n°1101, pp.20–29.
    • GOZÉ P., RHAZI L., LAKHAL L., JACOLOT P., PAUSS A., AUSSENAC T. Effects of ozone treat­ment on the mol­e­c­u­lar prop­er­ties of wheat grain pro­teins. Jour­nal of Cere­al Sci­ence, 2017, n°75, pp.243–251.
    • GUESSASMA M., SILVA TAVARES H., AFRASSIABIAN Z., SALEH K. Numer­i­cal mod­el­ling of pow­der cak­ing at REV scale by using DEM. The Euro­pean Phys­i­cal Jour­nal Con­fer­ences, 2017, n°140.
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    • KAMYABI M., SOTUDEH-GHAREBAGH R., ZARGHAMI R., SALEH K. Prin­ci­ples of vis­cous sin­ter­ing in amor­phous pow­ders: A crit­i­cal review. Chem­i­cal Engi­neer­ing Research and Design, 2017, n°125, pp.328–347.
    • KOUBAA M., LEPREUX L., BARBA F. J., MHEMDI H., VOROBIEV E. Gas assist­ed mechan­i­cal expres­sion (GAME) for the selec­tive recov­ery of lipophilic and hydrophilic com­pounds from olive ker­nel. Jour­nal of Clean­er Pro­duc­tion, 2017, n°166, pp.387–394.
    • KOUBAA M., MHEMDI H., BARBA F. J., ANGELOTTI A., BOUAZIZ F., CHAABOUNI S. E., VOROBIEV E. Seed oil extrac­tion from red prick­ly pear using hexa­ne and super­crit­i­cal CO2: assess­ment of phe­no­lic com­pound com­po­si­tion, antiox­i­dant and antibac­te­r­i­al activ­i­ties. Jour­nal of the Sci­ence of Food and Agri­cul­ture, 2017, n°97 (2), pp.613–620.
    • KULTUR G., MISRA N. N., BARBA F. J., KOUBAA M., GÖKMEN V., ALPAS H. Micro­bial inac­ti­va­tion and eval­u­a­tion of furan for­ma­tion in high hydro­sta­t­ic pres­sure (HHP) treat­ed veg­etable-based infant food. Food Research Inter­na­tion­al, 2017, n°101, pp.17–23.
    • KUMAR P., MATTA A., SINGH S., VAN DER EYCKEN J., LEN C., PARMAR V. S., VAN DER EYCKEN E. V., SINGH B. K. Facile, cat­a­lyst-free, microwave-assist­ed access toward the syn­the­sis of 2‑aryl/alkyl-3-(1H-benzo[d]imidazol-2-yl)-2, 3‑dihydroquinazolin‑4(1H)-ones. Syn­thet­ic Com­mu­ni­ca­tions, 2017, n°47 (8), pp.756–763.
    • LEN C., BRUNIAUX S., DELBECQ F., PARMAR V. S. Pal­la­di­um-cat­alyzed Suzuki–Miyaura cross-cou­pling in con­tin­u­ous flow. Cat­a­lysts, 2017, n°7 (5), pp.146.
    • LIGNEL S., SALSAC A. V., DRELICH A., LECLERC E., PEZRON I. Water-in-oil droplet for­ma­tion in a flow-focus­ing microsys­tem using pres­sure- and flow rate-dri­ven pumps. Col­loids and Sur­faces A: Physic­o­chem­i­cal and Engi­neer­ing Aspects, 2017, n°531, pp.164–172.
    • LOGINOV M., SAMPER F., GÉSAN-GUIZIOU G., SOBISCH T., LERCHE D., VOROBIEV E. Cen­trifu­gal ultra­fil­tra­tion for deter­mi­na­tion of fil­ter cake prop­er­ties of col­loids. Jour­nal of Mem­brane Sci­ence, 2017, n°536, pp.59–75.
    • LOGINOV M., ZIERAU A., KAVIANPOUR D., LERCHE D., VOROBIEV E., GÉSAN-GUIZIOU G., MAHNIC-KALAMIZA S., SOBISCH T. Mul­ti­step cen­trifu­gal con­sol­i­da­tion method for char­ac­ter­i­za­tion of fil­ter­abil­i­ty of aggre­gat­ed con­cen­trat­ed sus­pen­sions. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2017, n°183, pp.304–317.
    • LU B., MIAO Y., VIGNERON P., CHAGNAULT V., GRAND E., WADOUACHI A., POSTEL D., PEZRON I., EGLES C., VAYSSADE M. Mea­sure­ment of cyto­tox­i­c­i­ty and irri­tan­cy poten­tial of sug­ar-based sur­fac­tants on skin-relat­ed 3D mod­els. Tox­i­col­o­gy in Vit­ro, 2017, n°40, pp.305–312.
    • MAHNIČ-KALAMIZA S., POKLAR ULRIH N., VOROBIEV E., MIKLAVČIČ D. A com­pre­hen­sive the­o­ret­i­cal study of ther­mal rela­tions in plant tis­sue fol­low­ing elec­tro­po­ra­tion. Inter­na­tion­al Jour­nal of Heat and Mass Trans­fer, 2017, n°111, pp.150–162.
    • MALHOTRA S., SINGH S., RANA N., TOMAR S., BHATNAGAR P., GUPTA M., SINGH S. K., SINGH B. K., CHHILLAR A. K., PRASAD A. K., LEN C., KUMAR P., GUPTA K. C., VARMA A. J., KUHAD R. C., SHARMA G. L., PARMAR V. S., RICHARDS N. G. J. Chemoen­zy­mat­ic syn­the­sis, nan­oti­za­tion, and anti-Aspergillus activ­i­ty of opti­cal­ly enriched flu­cona­zole ana­logues. Antimi­cro­bial Agents and Chemother­a­py, 2017, n°61 (8).
    • MAZIÈRE A., PRINSEN P., GARCÍA A., LUQUE R., LEN C. A review of progress in (bio)catalytic routes from/to renew­able suc­cinic acid. Bio­fu­els, Bio­prod­ucts and Biore­fin­ing, 2017, n°11, pp.908–931.
    • MOTA M. J., LOPES R. P., KOUBAA M., ROOHINEJAD S., BARBA F. J., DELGADILLO I., SARAIVA J. A. Fer­men­ta­tion at non-con­ven­tion­al con­di­tions in food- and bio-sci­ences by the appli­ca­tion of advanced pro­cess­ing tech­nolo­gies. Crit­i­cal Reviews in Biotech­nol­o­gy, 2017, pp.1–19.
    • MOTTELET S., GAULLIER G., SADAKA G. Meta­bol­ic Flux Analy­sis in Iso­tope Label­ing Exper­i­ments Using the Adjoint Approach. IEEE/ACM Trans­ac­tions on Com­pu­ta­tion­al Biol­o­gy and Bioin­for­mat­ics, 2017, n°14 (2), pp.491–497.
    • MUSINA O., PUTNIK P., KOUBAA M., BARBA F. J., GREINER R., GRANATO D., ROOHINEJAD S. Appli­ca­tion of mod­ern com­put­er alge­bra sys­tems in food for­mu­la­tions and devel­op­ment: A case study. Trends in Food Sci­ence & Tech­nol­o­gy, 2017, n°64, pp.48–59.
    • NGUYEN R., CASTELLO J., PEZRON I., LUART D., VAN HECKE E., LEN C. Effi­cient Syn­the­sis, Calori­met­ric and Rhe­o­log­i­cal Stud­ies of Sym­met­ri­cal Biobased Fat­ty Ethers. Indus­tri­al and Engi­neer­ing Chem­istry Research, 2017, n°56 (37), pp.10329–10334.
    • NGUYEN R., GALY N., SINGH A. K., PAULUS F., STÖBENER D., SCHLESENER C., SHARMA S. K., HAAG R., LEN C. A sim­ple and effi­cient process for large scale glyc­erol oligomer­iza­tion by microwave irra­di­a­tion. Cat­a­lysts, 2017, n°7 (4), pp.123.
    • NIKMARAM N., DAR B. N., ROOHINEJAD S., KOUBAA M., BARBA F. J., GREINER R., JOHNSON S. K. Recent advances in γ‑aminobutyric acid (GABA) prop­er­ties in puls­es: an overview. Jour­nal of the Sci­ence of Food and Agri­cul­ture, 2017, n°97 (9), pp.2681–2689.
    • NIKMARAM N., LEONG S. Y., KOUBAA M., ZHU Z., BARBA F. J., GREINER R., OEY I., ROOHINEJAD S. Effect of extru­sion on the anti-nutri­tion­al fac­tors of food prod­ucts: An overview. Food Con­trol, 2017, n°79, pp.62–73.
    • PARNIAKOV O., ADDA P., BALS O., LEBOVKA N., VOROBIEV E. Effects of pulsed elec­tric ener­gy on sucrose nucle­ation in super­sat­u­rat­ed solu­tions. Jour­nal of Food Engi­neer­ing, 2017, n°199, pp.19–26.
    • PARNIAKOV O., BALS O., BARBA F. J., MYKHAILYK V., LEBOVKA N., VOROBIEV E. Appli­ca­tion of dif­fer­en­tial scan­ning calorime­try to esti­mate qual­i­ty and nutri­tion­al prop­er­ties of food prod­ucts. Crit­i­cal Reviews in Food Sci­ence and Nutri­tion, 2017, pp.1–24.
    • PERRIER A., DELSART C., BOUSSETTA N., GRIMI N., CITEAU M., VOROBIEV E. Effect of ultra­sound and green sol­vents addi­tion on the oil extrac­tion effi­cien­cy from rape­seed flakes. Ultra­son­ics Sono­chem­istry, 2017, n°39, pp.58–65.
    • POLAERT I., ESTEL L., LUART D., LEN C., DELMOTTE M. A new and orig­i­nal microwave con­tin­u­ous reac­tor under high pres­sure for future chem­istry. AIChE Jour­nal, 2017, n°63, pp.192–199.
    • POOJARY M. M., DELLAROSA N., ROOHINEJAD S., KOUBAA M., TYLEWICZ U., GÓMEZ-GALINDO F., SARAIVA J. A., ROSA M. D., BARBA F. J. Influ­ence of Inno­v­a­tive Pro­cess­ing on γ‑Aminobutyric Acid (GABA) Con­tents in Plant Food Mate­ri­als. Com­pre­hen­sive Reviews in Food Sci­ence and Food Safe­ty, 2017, n°16 (5), pp.895–905.
    • PROUST C. Tur­bu­lent flame prop­a­ga­tion in large dust clouds. Jour­nal of Loss Pre­ven­tion in the Process Indus­tries, 2017, n°49, pp.859–869.
    • ROMBAUT N., SAVOIRE R., VAN HECKE E., THOMASSET B. Super­crit­i­cal CO2 extrac­tion of lin­seed: Opti­miza­tion by exper­i­men­tal design with regards to oil yield and com­po­si­tion. Euro­pean Jour­nal of Lipid Sci­ence and Tech­nol­o­gy, 2017, n°119, pp.1600078.
    • ROOHINEJAD S., KOUBAA M., BARBA F. J., SALJOUGHIAN S., AMID M., GREINER R. Appli­ca­tion of sea­weeds to devel­op new food prod­ucts with enhanced shelf-life, qual­i­ty and health-relat­ed ben­e­fi­cial prop­er­ties. Food Research Inter­na­tion­al, 2017, n°99 (3), pp. 1066–1083.
    • SAMAIN S., DUPAS-LANGLET M., LETURIA M., BENALI M., SALEH K. Cak­ing of sucrose: Elu­ci­da­tion of the dry­ing kinet­ics accord­ing to the rel­a­tive humid­i­ty by con­sid­er­ing exter­nal and inter­nal mass trans­fer. Jour­nal of Food Engi­neer­ing, 2017, n°212, pp.298–308.
    • TIJUNELYTE I., BETELU S., MOREAU J., IGNATIADIS I., BERHO C., LIDGI-GUIGUI N., GUÉNIN E., DAVID C., VERGNOLE S., RINNERT E., DE LA CHAPELLE M. L. Dia­zo­ni­um salt-based sur­face-enhanced Raman spec­troscopy nanosen­sor: Detec­tion and quan­ti­ta­tion of aro­mat­ic hydro­car­bons in water sam­ples. Sen­sors (Basel), 2017, n°17 (6), pp.E1198.
    • VENKATESWARAN K., VERMA A., BHATT A., SHRIVASTAVA A., MANDA K., RAJ H., PRASAD A., LEN C., PARMAR V., DWARAKANATH B. Emerg­ing roles of cal­reti­c­ulin in can­cer: Impli­ca­tions for ther­a­py. Cur­rent Pro­tein & Pep­tide Sci­ence, 2017, n°18.
    • VERMA S., BAIG N., NADAGOUDA M. N., LEN C., S. V. R. Sus­tain­able path­way to furan­ics from bio­mass via het­ero­ge­neous organo-catal­y­sis. Green Chem­istry, 2017, n°19, pp.164–168.
    • WANG Y., DELBECQ F., KWAPINSKI W., LEN C. Appli­ca­tion of sul­fonat­ed car­bon-based cat­a­lyst for the fur­fur­al pro­duc­tion from D‑xylose and xylan in a microwave-assist­ed bipha­sic reac­tion. Mol­e­c­u­lar Catal­y­sis, 2017, n°438, pp.167–172.
    • WANG Y., LEN T., HUANG Y., DIEGO-TABOADA A., BOA A. N., CEBALLOS C., DELBECQ F., MACKENZIE G., LEN C. Sul­fonat­ed sporopol­lenin as an effi­cient and recy­clable het­ero­ge­neous cat­a­lyst for dehy­dra­tion of d ‑xylose and xylan into fur­fur­al. ACS Sus­tain­able Chem­istry & Engi­neer­ing, 2017, n°5 (1), pp.392–398.
    • ZHANG W., DING L., GRIMI N., JAFFRIN M. Y., TANG B. Appli­ca­tion of UF-RDM (Ultafil­tra­tion Rotat­ing Disk Mem­brane) mod­ule for sep­a­ra­tion and con­cen­tra­tion of leaf pro­tein from alfal­fa juice: Opti­miza­tion of oper­a­tion con­di­tions. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2017, n°175, pp.365–375.
    • ZHANG W., DING L., GRIMI N., JAFFRIN M. Y., TANG B. A rotat­ing disk ultra­fil­tra­tion process for recy­cling alfal­fa waste­water. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2017, n°188, pp.476–484.
    • ZHANG W., DING L., JAFFRIN M. Y., TANG B. Mem­brane clean­ing assist­ed by high shear stress for restor­ing ultra­fil­tra­tion mem­branes fouled by dairy waste­water. Chem­i­cal Engi­neer­ing Jour­nal, 2017, n°325, pp.457–465.
    • ZHANG W., GRIMI N., JAFFRIN M. Y., DING L., TANG B. A short review on the research progress in alfal­fa leaf pro­tein sep­a­ra­tion tech­nol­o­gy. Jour­nal of Chem­i­cal Tech­nol­o­gy and Biotech­nol­o­gy, 2017, n°92 (12), pp.2894–2900.
    • ZHANG W., GRIMI N., JAFFRIN M. Y., DING L., TANG B., ZHANG Z. Opti­miza­tion of RDM-UF for alfal­fa waste­water treat­ment using RSM. Envi­ron­men­tal Sci­ence and Pol­lu­tion Research, 2017, pp.1–9.
    • ZHENG W., MAHGEREFTEH H., JAMOIS D., HEBRARD J., PROUST C. Mod­el­ing of Depres­sur­iza­tion-Induced Super­heat­ing for Com­pressed Liq­ue­fied Gas­es. Indus­tri­al & Engi­neer­ing Chem­istry Research, 2017, n°56 (18), pp.5432–5442.
    • ZHU Z., GUAN Q., KOUBAA M., BARBA F. J., HE J. Prepa­ra­tion of high­ly clar­i­fied antho­cyanin-enriched pur­ple sweet pota­to juices by mem­brane fil­tra­tion and opti­miza­tion of their sen­so­r­i­al prop­er­ties. Jour­nal of Food Pro­cess­ing and Preser­va­tion, 2017, n°41, pp. e12929.
    • ZHU Z., GUAN Q., KOUBAA M., BARBA F. J., ROOHINEJAD S., CRAVOTTO G., YANG X., LI S., HE J. HPLC-DAD-ESI-MS2 ana­lyt­i­cal pro­file of extracts obtained from pur­ple sweet pota­to after green ultra­sound-assist­ed extrac­tion. Food Chem­istry, 2017, n°215, pp.391–400.
    • ZHU Z., WU Q., DI X., LI S., BARBA F. J., KOUBAA M., ROOHINEJAD S., XIONG X., HE J. Mul­ti­stage recov­ery process of sea­weed pig­ments: Inves­ti­ga­tion of ultra­sound assist­ed extrac­tion and ultra-fil­tra­tion per­for­mances. Food and Bio­prod­ucts Pro­cess­ing, 2017, n°104, pp.40–47.

    Articles dans des revues internationales ou nationales avec comité de lecture et répertoriées (ACL)

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    • ALMOHAMMED F., MHEMDI H., VOROBIEV E. Sev­er­al-staged alka­line press­ing-soak­ing of elec­tro­po­rat­ed sug­ar beet slices for min­i­miza­tion of sucrose loss. Inno­v­a­tive Food Sci­ence & Emerg­ing Tech­nolo­gies, 2016, n°36, pp.18–25.
    • ALMOHAMMED F., MHEMDI H., VOROBIEV E. Pulsed elec­tric field treat­ment of sug­ar beet tails as a sus­tain­able feed­stock for bioethanol pro­duc­tion. Applied Ener­gy, 2016, n°162, pp.49–57.
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    • RICHARD S., EDER V., CAPUTO G., JOURNÉ C., OU P., BOLLEY J., LOUEDEC L., GUENIN E., MOTTE L., PINNA N., LALATONNE Y. USPIO size con­trol through microwave non­aque­ous sol-gel method for neoan­gio­gen­e­sis T2 MRI con­trast agent. Nanomed­i­cine, 2016, n°11 (21), pp.2769–2779.
    • ROOHINEJAD S., KOUBAA M., BARBA F. J., GREINER R., ORLIEN V., LEBOVKA N. I. Neg­a­tive pres­sure cav­i­ta­tion extrac­tion: A nov­el method for extrac­tion of food bioac­tive com­pounds from plant mate­ri­als. Trends in Food Sci­ence & Tech­nol­o­gy, 2016, n°52, pp.98–108.
    • ROSELLO-SOTO E., PARNIAKOV O., DENG Q., PATRAS A., KOUBAA M., GRIMI N., BOUSSETTA N., TIWARI B. K., VOROBIEV E., LEBOVKA N., BARBA F. J. Appli­ca­tion of non-con­ven­tion­al extrac­tion Meth­ods: toward a sus­tain­able and green pro­duc­tion of valu­able com­pounds from mush­rooms. Food Engi­neer­ing Reviews, 2016, n°8 (2), pp.214–234.
    • SHANDILYA N., LE BIHAN O. L., BRESSOT C., MORGENEYER M. Exper­i­men­tal pro­to­col to inves­ti­gate par­ti­cle aerosoliza­tion of a prod­uct under abra­sion and under envi­ron­men­tal weath­er­ing. Jour­nal of Visu­al­ized Exper­i­ments, 2016, n°2016 (115).
    • SHARMA P. K., BALWANI S., MATHUR D., MALHOTRA S., SINGH B. K., PRASAD A. K., LEN C., VAN DER EYCKEN E. V., GHOSH B., PARMA V. S. Syn­the­sis and anti-inflam­ma­to­ry activ­i­ty eval­u­a­tion of nov­el tri­a­zolyl-isatin hybrids. Jour­nal of Enzyme Inhi­bi­tion and Med­i­c­i­nal Chem­istry, 2016, n°31, pp.1520–1526.
    • SINGH A. K., NGUYEN R., GALY N., HAAG R., SHARMA S. K., LEN C. Chemo-enzy­mat­ic syn­the­sis of oli­go­glyc­erol deriv­a­tives. Mol­e­cules, 2016, n°21, pp.1038–1049.
    • SITZMANN W., VOROBIEV E., LEBOVKA N. Appli­ca­tions of elec­tric­i­ty and specif­i­cal­ly pulsed elec­tric fields in food pro­cess­ing: His­tor­i­cal back­grounds. Inno­v­a­tive Food Sci­ence & Emerg­ing Tech­nolo­gies, 2016, n°37, pp.302–311.
    • SOTTO N., CAZORLA C., VILLETTE C., BILLAMBOZ M., C. L. Selec­tive pina­col-cou­pling reac­tion using a con­tin­u­ous flow sys­tem. The Jour­nal of Organ­ic Chem­istry, 2016, n°81, pp.11065–11071.
    • SOTTO N., CAZORLA C., VILLETTE C., BILLAMBOZ M., LEN C. Toward the Sus­tain­able Syn­the­sis of Biosourced Divinyl­gly­col from Glyc­erol. ACS Sus­tain­able Chem­istry & Engi­neer­ing, 2016, n°4 (12), pp.6996–7003.
    • TIJUNELYTE I., GUENIN E., LIDGI-GUIGUI N., COLAS F., IBRAHIM J., TOURY T., LAMY DE LA CHAPELLE M. Nanoplas­mon­ics tuned « click chem­istry ». Nanoscale, 2016, n°8 (13), pp.7105–7112.
    • WARDHONO E. Y., ZAFIMAHOVA-RATISBONNE A., SALEH K., LANOISELLÉ J. L. W/O emul­sion desta­bi­liza­tion and release of poly­sac­cha­ride entrapped in the droplets. Jour­nal of Dis­per­sion Sci­ence and Tech­nol­o­gy, 2016, n°37, pp.1581–1589.
    • YALGIN H., LUART D., LEN C. First exam­ples of Doeb­n­er-Miller reac­tion in flow: Effi­cient pro­duc­tion of 2‑methylquinoline deriv­a­tives in water. Jour­nal of Flow Chem­istry, 2016, n°6, pp.80–85.
    • YAMMINE S., BRIANCEAU S., MANTEAU S., TURK M., GHIDOSSI R., VOROBIEV E., MIETTON-PEUCHOT M. Extrac­tion and purifi­ca­tion of high added val­ue com­pounds from by-prod­ucts of the wine­mak­ing chain using alternative/nonconventional processes/technologies. Crit­i­cal Reviews in Food Sci­ence and Nutri­tion, 2016, n°21, pp.1–16.
    • YU X., BOGAERT L., HU R., BALS O., GRIMI N., VOROBIEV E. A com­bined coag­u­la­tion-ultra­fil­tra­tion method for enhanced sep­a­ra­tion of pro­teins and polyphe­nols. Sep­a­ra­tion Sci­ence and Tech­nol­o­gy, 2016, n°51 (6), pp.1030–1041.
    • YU X., GOUYO T., GRIMI N., BALS O., VOROBIEV E. Ultra­sound enhanced aque­ous extrac­tion from rape­seed green bio­mass for polyphe­nol and pro­tein val­oriza­tion. Comptes Ren­dus Chimie, 2016, n°19 (6), pp.766–777.
    • YU X., GOUYO T., GRIMI N., BALS O., VOROBIEV E. Pulsed elec­tric field pre­treat­ment of rape­seed green bio­mass (stems) to enhance press­ing and extrac­tives recov­ery. Biore­source Tech­nol­o­gy, 2016, n°199, pp.194–201.
    • ZHANG W., DING L., JAFFRIN M. Y., GRIMI N., TANG B. Step­wise mem­brane foul­ing mod­el for shear-enhanced fil­tra­tion of alfal­fa juice: Exper­i­men­tal and mod­el­ing stud­ies. RSC Advances, 2016, n°6 (112), pp.110789–110798.
    • ZHANG W., DING L., LUO J., JAFFRIN M. Y., TANG B. Mem­brane foul­ing in pho­to­cat­alyt­ic mem­brane reac­tors (PMRs) for water and waste­water treat­ment: A crit­i­cal review. Chem­i­cal Engi­neer­ing Jour­nal, 2016, n°302, pp.446–458.
    • ZHANG W., DING L., ZHANG Z., WEI J., JAFFRIN M. Y., HUANG G. Thresh­old flux and lim­it­ing flux for micel­lar enhanced ultra­fil­tra­tion as affect­ed by feed water: Exper­i­men­tal and mod­el­ing stud­ies. Jour­nal of Clean­er Pro­duc­tion, 2016, n°112, pp.1241–1251.
    • ZHU Z., HE J., LIU G., BARBA F. J., KOUBAA M., DING L., BALS O., GRIMI N., VOROBIEV E. Recent insights for the green recov­ery of inulin from plant food mate­ri­als using non-con­ven­tion­al extrac­tion tech­nolo­gies: A review. Inno­v­a­tive Food Sci­ence & Emerg­ing Tech­nolo­gies, 2016, n°33, pp.1–9.
    • ZHU Z., JIANG T., HE J., BARBA F. J., CRAVOTTO G., KOUBAA M. Ultra­sound-assist­ed extrac­tion, cen­trifu­ga­tion and ultra­fil­tra­tion: mul­ti­stage process for polyphe­nol recov­ery from pur­ple sweet pota­toes. Mol­e­cules, 2016, n°21 (11), pp.pii: E1584.
    • ZHU Z., MHEMDI H. Dead end ultra-fil­tra­tion of sug­ar beet juice expressed from cold elec­tri­cal­ly pre-treat­ed slices: Effect of mem­brane poly­mer on foul­ing mech­a­nism and per­me­ate qual­i­ty. Inno­v­a­tive Food Sci­ence & Emerg­ing Tech­nolo­gies, 2016, n°36, pp.75–82.
    • ZHU Z., MHEMDI H., ZHANG W., DING L., BALS O., JAFFRIN M. Y., GRIMI N., VOROBIEV E. Rotat­ing Disk-Assist­ed Cross-Flow Ultra­fil­tra­tion of Sug­ar Beet Juice. Food and Bio­process Tech­nol­o­gy, 2016, n°9 (3), pp.493–500.
    • ZHU Z., YUAN F., XU Z., WANG W., DI X., BARBA F. J., SHEN W., KOUBAA M. Stir­ring-assist­ed dead-end ultra­fil­tra­tion for pro­tein and polyphe­nol recov­ery from pur­ple sweet pota­to juices: Fil­tra­tion behav­ior inves­ti­ga­tion and HPLC-DAD-ESI-MS2 pro­fil­ing. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2016, n°169, pp.25–32.

    Articles dans des revues internationales ou nationales avec comité de lecture et répertoriées (ACL)

    • ABCHICHE H., MELLAL M., BENSAKHRIA A., TRARI M. Com­par­a­tive study of cor­rec­tion meth­ods of wall slip effects for CMC solu­tions. Comptes Ren­dus Mécanique, 2015, n° 343 (5–6), pp. 322–330.
    • ALMOHAMMED F., MHEMDI H., GRIMI N., VOROBIEV E. Alka­line press­ing of elec­tro­po­rat­ed sug­ar beet tis­sue: process behav­ior and qual­i­ta­tive char­ac­ter­is­tics of raw juice. Food and Bio­process Tech­nol­o­gy, 2015, n° 8 (9), pp. 1947–1957.
    • ANDRÉ L., DURANTE M., PAUSS A., LESPINARD O., RIBEIRO T., LAMY E. Quan­ti­fy­ing phys­i­cal struc­ture changes and non-uni­form water flow in cat­tle manure dur­ing dry anaer­o­bic diges­tion process at lab scale: Impli­ca­tion for bio­gas pro­duc­tion. Biore­source Tech­nol­o­gy, 2015, n° 192, pp. 660–669.
    • BADO-NILLES A., DIALLO A. O., MARLAIR G., PANDARD P., CHABOT L., GEFFARD A., LEN C., PORCHER J. M., SANCHEZ W. Cou­pling of OECD stan­dard­ized test and immuno­mar­lers to select the most envi­ron­men­tal­ly benign ion­ic liq­uid option – Towards an inno­v­a­tive “safe­ty by design” approach. J. Haz­ard. Mater. , 2015, n° 283, pp. 202–210.
    • BARBA F., GRIMI N., VOROBIEV E. New Approach­es for the Use of Non-con­ven­tion­al Cell Dis­rup­tion Tech­nolo­gies to Extract Poten­tial Food Addi­tives and Nutraceu­ti­cals from Microal­gae. Food Engi­neer­ing Reviews, 2015, n° 7 (1), pp. 45–62.
    • BARBA F. J., PARNIAKOV O., PEREIRA S. A., WIKTOR A., GRIMI N., BOUSSETTA N., SARAIVA J. A., RASO J., MARTIN-BELLOSO O., WITROWA-RAJCHERT D., LEBOVKA N., VOROBIEV E. Cur­rent appli­ca­tions and new oppor­tu­ni­ties for the use of pulsed elec­tric fields in food sci­ence and indus­try. Food Research Inter­na­tion­al, 2015, n° 77 (4), pp. 773–798.
    • BARBA F. J., BOUSSETTA N., VOROBIEV E. Emerg­ing tech­nolo­gies for the recov­ery of isoth­io­cyanates, pro­tein and phe­no­lic com­pounds from rape­seed and rape­seed press-cake: Effect of high volt­age elec­tri­cal dis­charges. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2015, n° 31, pp. 67–72.
    • BARBA F. J., BRIANCEAU S., TURK M., BOUSSETTA N., VOROBIEV E. Effect of Alter­na­tive Phys­i­cal Treat­ments (Ultra­sounds, Pulsed Elec­tric Fields, and High-Volt­age Elec­tri­cal Dis­charges) on Selec­tive Recov­ery of Bio-com­pounds from Fer­ment­ed Grape Pomace. Food and Bio­process Tech­nol­o­gy, 2015, n° 8 (5), pp. 1139–1148.
    • BARBA F. J., GALANAKIS C. M., ESTEVE M., FRIGOLA A., VOROBIEV E. Poten­tial use of pulsed elec­tric tech­nolo­gies and ultra­sounds to improve the recov­ery of high-added val­ue com­pounds from black­ber­ries Jour­nal of Food Engi­neer­ing, 2015, n° 167, pp. 38–44.
    • BARBA F. J., GRIMI N., VOROBIEV E. Eval­u­at­ing the poten­tial of cell dis­rup­tion tech­nolo­gies for green selec­tive extrac­tion of antiox­i­dant com­pounds from Ste­via rebau­di­ana Bertoni leaves. Jour­nal of Food Engi­neer­ing, 2015, n° 149, pp. 222–228.
    • BEN MOUSSA R., GUESSASMA M., PROUST C., SALEH K., FORTIN J. Ther­mal radi­a­tion con­tri­bu­tion to met­al dust explo­sions. Pro­ce­dia Engi­neer­ing, 2015, n° 102, pp. 714 – 721.
    • BILLAMBOZ M., LEN C. First pina­col cou­pling in emul­si­fied water: Key role of sur­fac­tant and impact of alter­na­tive acti­va­tion tech­nolo­gies. Chem­SusChem, 2015, n° 8 (10), pp. 1664–1675.
    • BILLAMBOZ M., SOTTO N., CHEVRIN-VILLETTE C., LEN C. Sim­ple and expe­di­tious pina­col cou­pling of non usu­al α,β‑unsaturated car­bonyl com­pounds in water. RSC Advances, 2015, n° 5 (57), pp. 46026–46030.
    • BOURAS M., CHADNI M., J. B. F., GRIMI N., BALS O., VOROBIEV E. Opti­miza­tion of microwave-assist­ed extrac­tion of polyphe­nols from Quer­cus bark. Indus­tri­al Crops and Prod­ucts, 2015, n° 77, pp. 590–601.
    • BOUSSETTA N., GRIMI N., VOROBIEV E. Pulsed Elec­tri­cal Tech­nolo­gies Assist­ed Polyphe­nols Extrac­tion from Agri­cul­tur­al Plants and Biore­sources: A Review. Inter­na­tion­al Jour­nal of Food Pro­cess­ing Tech­nol­o­gy, 2015, n° 2, pp. 1–10.
    • BRIANCEAU S., TURK M., VITRAC X., VOROBIEV E. Com­bined den­si­fi­ca­tion and pulsed elec­tric field treat­ment for selec­tive polyphe­nols recov­ery from fer­ment­ed grape pomace. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2015, n° 29, pp. 2–8.
    • CHEMAT F., FABIANO-TIXIER A. S., VIAN M. A., ALLAF T., VOROBIEV E. Sol­vent-free extrac­tion of food and nat­ur­al prod­ucts. TrAC – Trends in Ana­lyt­i­cal Chem­istry, 2015, n° 157, pp. 157–168.
    • CHERGUIA S., YEDDOUAB A. R., CHERGUIAC A., HALETAB F., AMAOUCHEA H., NADJEMIA B., OULD-DRIS A. Removal of cyanide in aque­ous solu­tion by oxi­da­tion with hydro­gen per­ox­ide in pres­ence of acti­vat­ed alu­mi­na. Tox­i­co­log­i­cal & Envi­ron­men­tal Chem­istry, 2015, n° 97 (10), pp. 1289–1295.
    • COLLARD F., BENSAKHRIA A., DROBEK M., VOLLE G., BLIN J. Influ­ence of impreg­nat­ed iron and nick­el on the pyrol­y­sis of cel­lu­lose. Bio­mass and Bioen­er­gy, 2015, n° 80, pp. 52–62.
    • DANOUN K., JIOUI I., BOUHRARA M., ZAHOUILY M., SOLHY A., JOUIAD M., LEN C., A. F. Nano-struc­tured pyrophos­phate Na2CaP2O7 as cat­a­lyst for selec­tive syn­the­sis of 1,2‑disubstituted ben­z­im­i­da­zoles in pure water. Cur­rent Organ­ic Chem­istry, 2015, n° 19, pp. 2132–2140.
    • DELSART C., GRIMI N., BOUSSETTA N., MIOT SERTIER C., GHIDOSSI R., MIETTON PEUCHOT M., VOROBIEV E. Com­par­i­son of the effect of pulsed elec­tric field or high volt­age elec­tri­cal dis­charge for the con­trol of sweet white must fer­men­ta­tion process with the con­ven­tion­al addi­tion of sul­fur diox­ide. Food Research Inter­na­tion­al, 2015, n° 77 (4), pp. 718–724.
    • DENG Q., ZINOVIADOU K. G., GALANAKIS C. M., ORLIEN V., GRIMI N., VOROBIEV E., LEBOVKA N., BARBA F. J. The Effects of Con­ven­tion­al and Non-con­ven­tion­al Pro­cess­ing on Glu­cosi­no­lates and Its Derived Forms, Isoth­io­cyanates: Extrac­tion, Degra­da­tion, and Appli­ca­tions. Food Engi­neer­ing Reviews, 2015, n° 7 (3), pp. 357–381.
    • DUPAS-LANGLET M., BENALI M., PEZRON I., SALEH K., METLAS-KOMUNJER L. The impact of del­i­ques­cence low­er­ing on the cak­ing of pow­der mix­tures. Pow­der Tech­nol­o­gy, 2015, n° 270, pp. 502–509.
    • DZIRIL M., GRIB H., LARIBI-HABCHI H., DROUICHE N., ABDI N., LOUNICI H., PAUSS A., MAMERI N. Chitin oligomers and monomers pro­duc­tion by cou­pling γ radi­a­tion and enzy­mat­ic hydrol­y­sis. Jour­nal of Indus­tri­al and Engi­neer­ing Chem­istry, 2015, n° 26, pp. 396–401.
    • HALET F., YEDDOU A. R., CHERGUI A., CHERGUI S., NADJEMI B., OULD-DRIS A. Removal of Cyanide from Aque­ous Solu­tions by Adsorp­tion on Acti­vat­ed Car­bon Pre­pared from Lig­no­cel­lu­losic by-prod­ucts. 2015, n° 36 (12), pp. 1736–1741.
    • HERVE G., LEN C. Aque­ous microwaves assist­ed cross-cou­pling reac­tions applied to unpro­tect­ed nucle­o­sides. Fron­tiers in Chem­istry, 2015, n° 3, pp. 10–12.
    • JAMOIS D., PROUST C., HEBRARD J. Hard­ware and instru­men­ta­tion to inves­ti­gate mas­sive spills of dense phase CO2. The Cana­di­an Jour­nal of Chem­i­cal Engi­neer­ing, 2015, n° 93, pp. 234–240.
    • JIMENEZ J., LATRILLE E., HARMAND J., ROBLES A., FERRER J., GAIDA D., WOLF C., MAIRET F., BERNARD O., ALCARAZ-GONZALEZ V., MENDEZ-ACOSTA H., ZITOMER D., TOTZKE D., SPANJERS H., JACOBI F., GUWY A., DINSDALE R., PREMIER G., MAZHEGRANE S., RUIZ-FILIPPI G., SECO A., RIBEIRO T., PAUSS A., STEYER J.-P. Instru­men­ta­tion and con­trol of anaer­o­bic diges­tion process­es: a review and some research chal­lenges. Reviews in Envi­ron­men­tal Sci­ence and BioTech­nol­o­gy, 2015, n° 14 (3), pp. 615–648.
    • KHOUFECH A., BENALI M., SALEH K. Influ­ence of liq­uid for­mu­la­tion and impact con­di­tions on the coat­ing of hydropho­bic sur­faces. Pow­der Tech­nol­o­gy, 2015, n° 270, pp. 599–611.
    • KOUBAA M., BARBA F. J., MHEMDI H., GRIMI N., KOUBAA W., VOROBIEV E. Gas Assist­ed Mechan­i­cal Expres­sion (GAME) as a promis­ing tech­nol­o­gy for oil and phe­no­lic com­pounds recov­ery from tiger nuts. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2015, n° 32, pp. 172–180.
    • KOUBAA M., KTATA A., BARBA F. J., GRIMI N., MHEMDI H., BOUAZIZ F., DRISS D., ELLOUZ CHAABOUNI S. Water-sol­u­ble poly­sac­cha­rides from Opun­tia stric­ta Haw. fruit peels: recov­ery, iden­ti­fi­ca­tion and eval­u­a­tion of their antiox­i­dant activ­i­ties. Inter­na­tion­al Agro­physics, 2015, n° 29 (3), pp. 299–306.
    • KOUBAA M., MHEMDI H., VOROBIEV E. Seed oil polyphe­nols: Rapid and sen­si­tive extrac­tion method and high res­o­lu­tion-mass spec­trom­e­try iden­ti­fi­ca­tion. Ana­lyt­i­cal Bio­chem­istry, 2015, n° 476, pp. 91–93.
    • KOUBAA M., ROSELLÓ-SOTO E., ŠIC ŽLABUR J., JAMBRAK A. R. E., BRNČIĆ M., GRIMI N., BOUSSETTA N., BARBA F. J. Cur­rent and New Insights in the Sus­tain­able and Green Recov­ery of Nutri­tion­al­ly Valu­able Com­pounds from Ste­via rebau­di­ana Bertoni. Jour­nal of Agri­cul­tur­al and Food Chem­istry, 2015, n° 63, pp. 6835−6846.
    • KUMAR G., DHAWAN A., SINGH B. K., SHARMA N. K., SHARMA S. K., PRASAD A. K., VAN DER EYCKEN E. V., LEN C., WATTERSON A. C., PARMAR V. S. High­ly Selec­tive Bio­cat­alyt­ic Trans­es­ter­i­fi­ca­tion Reac­tions on Aryl 3‑hydroxy-2-(hydroxymethyl)-2-methylpropanoates. Catal­y­sis Let­ters, 2015, n° 145 (3), pp. 919–929.
    • KUMARI M., BILLAMBOZ M., LEONARD E., LEN C., BÖTTCHER C., PRASAD A. K., HAAG R., SHARMA S. K. Self-assem­bly, pho­tore­spon­sive behav­ior and trans­port poten­tial of azoben­zene graft­ed den­dronized poly­mer­ic amphiphiles. RSC Advances, 2015, n° 5 (60), pp. 48301–48310.
    • LARIBI-HABCHI H., BOUANANE-DARENFED A., DROUICHE N., PAUSS A., MAMERI N. Purifi­ca­tion, char­ac­ter­i­za­tion, and mol­e­c­u­lar cloning of an extra­cel­lu­lar chiti­nase from Bacil­lus licheni­formis stain LHH100 iso­lat­ed from waste­water sam­ples in Alge­ria. Inter­na­tion­al Jour­nal of Bio­log­i­cal Macro­mol­e­cules, 2015, n° 72, pp. 1117–1128.
    • LAZOUK M.-A., SAVOIRE R., KADDOUR A., CASTELLO J., LANOISELLÉ J.-L., VAN HECKE E., THOMASSET B. Oilseeds sorp­tion isotherms, mechan­i­cal prop­er­ties and press­ing: glob­al view of water impact. Jour­nal of Food Engi­neer­ing 2015, n° 153, pp. 73–80.
    • LE GUENIC S., CEBALLOS C., LEN C. Syn­the­sis of Pheny­lac­etalde­hyde from 1‑Phenylethan‑1,2‑diol by Microwave-Assist­ed Dehy­dra­tion in Water. Catal­y­sis Let­ters, 2015, n° 145, pp. 1851–1855.
    • LE GUENIC S., DELBECQ F., CEBALLOS C., C. L. Microwave-aid­ed dehy­dra­tion of D‑xylose into fur­fur­al by dilut­ed inor­gan­ic salts solu­tion in a bipha­sic sys­tem. Jour­nal of Mol­e­c­u­lar Catal­y­sis A: Chem­i­cal, 2015, n° 410, pp. 1–7.
    • LEN C., ENDERLIN G. Syn­the­sis of C‑arylnucleoside ana­logues. Mol­e­cules, 2015, n° 20 (3), pp. 4967–4997.
    • MAHNIČ-KALAMIZA S., MIKLAVČIČ D., VOROBIEV E. Dual-poros­i­ty mod­el of mass trans­port in elec­tro­po­rat­ed bio­log­i­cal tis­sue: Sim­u­la­tions and exper­i­men­tal work for mod­el val­i­da­tion. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2015, n° 29, pp. 41–54.
    • MANGIN F., BANASZAK-LÉONARD E., LEN C. One-step Bar­ton decar­boxy­la­tion by micel­lar catal­y­sis – Appli­ca­tion to the syn­the­sis of maleimide deriv­a­tives. RSC Advances, 2015, n° 5 (85), pp. 69616–69620.
    • MARTIN S., PAREKH R., GUESSASMA M., LÉCHELLE J., FORTIN J., SALEH K. Study of the sin­ter­ing kinet­ics of bimodal pow­ders. A para­met­ric DEM study. Pow­der Tech­nol­o­gy, 2015, n° 270 (PB), pp. 637–645.
    • MATTAR J. R., TURK M. F., NONUS M., LEBOVKA N. I., EL ZAKHEM H., VOROBIEV E. S. cere­visi­ae fer­men­ta­tion activ­i­ty after mod­er­ate pulsed elec­tric field pre-treat­ments. Bio­elec­tro­chem­istry, 2015, n° 103, pp. 92–97.
    • MHEMDI H., ALMOHAMMED F., BALS O., GRIMI N., VOROBIEV E. Impact of pulsed elec­tric field and pre­heat­ing on the lime purifi­ca­tion of raw sug­ar beet expressed juices. Food and Bio­prod­ucts Pro­cess­ing, 2015, n° 95, pp. 323–331.
    • MORGENEYER M., SHANDILYA N., CHEN Y. M., LE BIHAN O. Use of a mod­i­fied Taber abra­sion appa­ra­tus for inves­ti­gat­ing the com­plete stress state dur­ing abra­sion and in-process wear par­ti­cle aerosol gen­er­a­tion. Chem­i­cal Engi­neer­ing Research & Design, 2015, n° 93, pp. 251–256.
    • MOUBARIK A., GRIMI N. Val­oriza­tion of olive stone and sug­ar cane bagasse by-prod­ucts as biosor­bents for the removal of cad­mi­um from aque­ous solu­tion. Food Research Inter­na­tion­al, 2015, n° 73, pp. 169–175.
    • NDIAYE L. G., BENSAKHRIA A., KHELFA A., SOCK O. Kinet­ic descrip­tion and reac­tion con­trol inves­ti­ga­tion when gasi­fy­ing a bio­mass waste. Inter­na­tion­al Jour­nal of Lat­est Research in Sci­ence and Tech­nol­o­gy, 2015, n° 4 (5), pp. 22–31.
    • PARNIAKOV O., APICELLA E., M. K., J. B. F., GRIMI N., LEBOVKA N., PATARO G., FERRARI G., VOROBIEV E. Ultra­sound-assist­ed green sol­vent extrac­tion of high-added val­ue com­pounds from microal­gae Nan­nochlorop­sis spp. Biore­source Tech­nol­o­gy, 2015, n° 198, pp. 262–267.
    • PARNIAKOV O., BALS O., MYKHAILYK V., LEBOVKA N., VOROBIEV E. Unfreez­able Water in Apple Treat­ed by Pulsed Elec­tric Fields: Impact of Osmot­ic Impreg­na­tion in Glyc­erol Solu­tions. Food and Bio­process Tech­nol­o­gy, 2015, n° 9 (2), pp. 243–251.
    • PARNIAKOV O., BARBA F. J., GRIMI N., MARCHAL L., JUBEAU S., LEBOVKA N., VOROBIEV E. Pulsed elec­tric field assist­ed extrac­tion of nutri­tion­al­ly valu­able com­pounds from microal­gae Nan­nochlorop­sis spp. using the bina­ry mix­ture of organ­ic sol­vents and water. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2015, n° 27, pp. 79–85.
    • PARNIAKOV O., BARBA F. J., GRIMI N., MARCHAL L., JUBEAU S., LEBOVKA N., VOROBIEV E. Pulsed elec­tric field and pH assist­ed selec­tive extrac­tion of intra­cel­lu­lar com­po­nents from microal­gae nan­nochlorop­sis. Algal Research, 2015, n° 8, pp. 128–134.
    • PARNIAKOV O., LEBOVKA N. I., BALS O., VOROBIEV E. Effect of elec­tric field and osmot­ic pre-treat­ments on qual­i­ty of apples after freez­ing-thaw­ing. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2015, n° 29, pp. 23–30.
    • PAULICK M., MORGENEYER M., KWADE A. A new method for the deter­mi­na­tion of par­ti­cle con­tact stiff­ness. Gran­u­lar Mat­ter, 2015, n° 17 (1), pp. 83–93.
    • PAULICK M., MORGENEYER M., KWADE A. Review on the influ­ence of elas­tic par­ti­cle prop­er­ties on DEM sim­u­la­tion results. Pow­der Tech­nol­o­gy, 2015, n° 283, pp. 66–76.
    • PROUST C. Gas flame accel­er­a­tion in long ducts. Jour­nal of Loss Pre­ven­tion in the Process Indus­tries, 2015, n° 36, pp. 387–393.
    • RAJHA H. N., BOUSSETTA N., LOUKA N., MAROUN R. G., VOROBIEV E. Effect of alter­na­tive phys­i­cal pre­treat­ments (pulsed elec­tric field, high volt­age elec­tri­cal dis­charges and ultra­sound) on the dead-end ultra­fil­tra­tion of vine-shoot extracts. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2015, n° 146, pp. 243–251.
    • RAJHA H. N., BOUSSETTA N., LOUKA N., MAROUN R. G., VOROBIEV E. Elec­tri­cal, mechan­i­cal, and chem­i­cal effects of high-volt­age elec­tri­cal dis­charges on the polyphe­nol extrac­tion from vine shoots. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2015, n° 31, pp. 60–66.
    • RAJHA H. N., CHACAR S., AFIF C., VOROBIEV E., LOUKA N., MAROUN R. G. β‑Cy­clodex­trin-Assist­ed Extrac­tion of Polyphe­nols from Vine Shoot Cul­ti­vars. Jour­nal of Agri­cul­tur­al and Food Chem­istry, 2015, n° 63 (13), pp. 3387–3393.
    • RIBEIRO SARKIS J., BOUSSETTA N., BLOUET C., CRISTINA TESSARO I., DAMASCENO FERREIRA MARCZAK L., VOROBIEV E. Effect of pulsed elec­tric fields and high volt­age elec­tri­cal dis­charges on polyphe­nol and pro­tein extrac­tion from sesame cake. Inno­v­a­tive Food Sci­ence & Emerg­ing Tech­nolo­gies, 2015, n° 29, pp. 170–177.
    • ROCHER V., LAVERMAN A. M., GASPERI J., AZIMI S., GUÉRIN S., MOTTELET S., VILLIÈRES T., PAUSS A. Nitrite accu­mu­la­tion dur­ing den­i­tri­fi­ca­tion depends on the car­bon qual­i­ty and quan­ti­ty in waste­water treat­ment with biofil­ters. Envi­ron­men­tal Sci­ence and Pol­lu­tion Research, 2015, n° 22 (13), pp. 10179–10188.
    • ROMBAUT N., SAVOIRE R., THOMASSET B., CASTELLO J., VAN HECKE E., LANOISELLÉ J.-L. Opti­miza­tion of oil yield and oil total phe­no­lic con­tent dur­ing grape seed cold screw press­ing. Indus­tri­al Crops & Prod­ucts, 2015, n° 63, pp. 26–33.
    • ROSELLÓ-SOTO E., BARBA F. J., PARNIAKOV O., GALANAKIS C. M., LEBOVKA N., GRIMI N., VOROBIEV E. High volt­age elec­tri­cal dis­charges, pulsed elec­tric field, and ultra­sound assist­ed extrac­tion of pro­tein and phe­no­lic com­pounds from olive ker­nel. Food and Bio­process Tech­nol­o­gy, 2015, n° 8 (4), pp. 885–894.
    • ROSELLÓ-SOTO E., KOUBAA M., MOUBARIK A., LOPES R. P., SARAIVA J. A., BOUSSETTA N., GRIMI N., BARBA F. J. Emerg­ing oppor­tu­ni­ties for the effec­tive val­oriza­tion of wastes and by-prod­ucts gen­er­at­ed dur­ing olive oil pro­duc­tion process: Non-con­ven­tion­al meth­ods for the recov­ery of high-added val­ue com­pounds. Trends in Food Sci­ence & Tech­nol­o­gy, 2015, n° 45 (2), pp. 296–310.
    • SAGGADI H., POLAERT I., LUART D., LEN C., ESTEL L. Microwaves under pres­sure for the con­tin­u­ous pro­duc­tion of quino­line from glyc­erol. Catal­y­sis Today, 2015, n° 255, pp. 66–74.
    • SARKIS J. R., BOUSSETTA N., BLOUET C., TESSARO I. C., MARCZAK L. D. F., VOROBIEV E. Effect of pulsed elec­tric fields and high volt­age elec­tri­cal dis­charges on polyphe­nol and pro­tein extrac­tion from sesame cake. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2015, n° 29, pp. 170–177.
    • SARKIS J. R., BOUSSETTA N., TESSARO I. C., MARCZAK L. D. F., VOROBIEV E. Appli­ca­tion of pulsed elec­tric fields and high volt­age elec­tri­cal dis­charges for oil extrac­tion from sesame seeds. Jour­nal of Food Engi­neer­ing, 2015, n° 153, pp. 20–27.
    • SAVOIRE R., LAZOUK M.-A., VAN HECKE E., ROULARD R., TAVERNIER R., GUILOT X., RHAZI L., PETIT E., MESNARD F., THOMASSET B. Envi­ron­men­tal and vari­etal impact on lin­seed com­po­si­tion and on oil uni­di­rec­tion­al expres­sion process. Oléagineux, Corps gras, Lipi­des Jour­nal, 2015, n° 22 (6), pp. 10 pages.
    • SHANDILYA N., LE BIHAN O., BRESSOT C., MORGENEYER M. Emis­sion of Tita­ni­um Diox­ide Nanopar­ti­cles from Build­ing Mate­ri­als to the Envi­ron­ment by Wear and Weath­er;. Envi­ron­men­tal Sci­ence & Tech­nol­o­gy, 2015, n° 49 (4), pp. 2163–2170.
    • SHANDILYA N., MORGENEYER M., BIHAN O. L. First devel­op­ment to mod­el aerosol emis­sion from sol­id sur­faces sub­ject­ed to mechan­i­cal stress­es: II. Exper­i­ment-the­o­ry com­par­i­son, sim­u­la­tion and sen­si­bil­i­ty analy­sis. Jour­nal of Aerosol Sci­ence, 2015, n° 89, pp. 1–17.
    • SHANDILYA N., MORGENEYER M., LE BIHAN O. First devel­op­ment to mod­el aerosol emis­sion from sol­id sur­faces sub­ject­ed to mechan­i­cal stress­es: I. Devel­op­ment and results. Jour­nal of Aerosol Sci­ence, 2015, n° 89, pp. 43–57.
    • SOTTO N., BILLAMBOZ M., CHEVRIN-VILLETTE C., LEN C. Selec­tive Pina­col Cou­pling on Regen­er­at­able Sup­port­ed Acids in Sole Water. Jour­nal of Organ­ic Chem­istry, 2015, n° 80 (12), pp. 6375–6380.
    • YU X., BALS O., GRIMI N., VOROBIEV E. A new way for the oil plant bio­mass val­oriza­tion: Polyphe­nols and pro­teins extrac­tion from rape­seed stems and leaves assist­ed by pulsed elec­tric fields. Indus­tri­al Crops and Prod­ucts, 2015, n° 74, pp. 309–318.
    • ZHANG W., DING L. Inves­ti­ga­tion of mem­brane foul­ing mech­a­nisms using block­ing mod­els in the case of shear-enhanced ultra­fil­tra­tion. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2015, n° 141, pp. 160–169.
    • ZHANG W., GRIMI N., JAFFRIN M. Y., DING L. Leaf pro­tein con­cen­tra­tion of alfal­fa juice by mem­brane tech­nol­o­gy. Jour­nal of Mem­brane Sci­ence, 2015, n° 489, pp. 183–193.
    • ZHANG W., LIANG W., HUANG G., WEI J., DING L., JAFFRIN M. Y. Stud­ies of mem­brane foul­ing mech­a­nisms involved in the micel­lar-enhanced ultra­fil­tra­tion using block­ing mod­els. RSC Advances, 2015, n° 5 (60), pp. 48484–48491.
    • ZHANG W., LUO J., DING L., JAFFRIN M. Y. A review on flux decline con­trol strate­gies in pres­sure-dri­ven mem­brane process­es. Indus­tri­al and Engi­neer­ing Chem­istry Research, 2015, n° 54 (11), pp. 2843–2861.
    • ZHU Z., BALS O., GRIMI N., DING L., VOROBIEV E. Bet­ter dam­age of chico­ry tis­sue by com­bined elec­tro­po­ra­tion and ohmic heat­ing for solute extrac­tion. Food and Bio­prod­ucts Pro­cess­ing, 2015, n° 94, pp. 248–254.
    • ZHU Z., MHEMDI H., DING L., BALS O., JAFFRIN M. Y., GRIMI N., VOROBIEV E. Dead-End Dynam­ic Ultra­fil­tra­tion of Juice Expressed from Elec­tro­po­rat­ed Sug­ar Beets. Food and Bio­process Tech­nol­o­gy, 2015, n° 8 (3), pp. 615–622.
    • ZINOVIADOU K. G., GALANAKIS C. M., BRNČIĆ M., GRIMI N., BOUSSETTA N., MOTA M. J., SARAIVA J. A., PATRAS A., TIWARI B., BARBA F. J. Fruit juice son­i­ca­tion: Impli­ca­tions on food safe­ty and physic­o­chem­i­cal and nutri­tion­al prop­er­ties. Food Research Inter­na­tion­al, 2015, n° 77 (4), pp. 743–752.

    Articles dans des revues internationales ou nationales avec comité de lecture et répertoriées (ACL)

    • AMADINE O., MAATI H., ABDELOUHADI K., FIHRI A., EL KAZZOULI S., LEN C., EL BOUARI A., SOLHY A. Ceria-sup­port­ed cop­per nanopar­ti­cles: A high­ly effi­cient and recy­clable cat­a­lyst for N‑arylation of indole. Jour­nal of Mol­e­c­u­lar Catal­y­sis A: Chem­i­cal, 2014, n° 395, pp. 409–419.
    • BASSARD D., ANDRÉ L., DOTAL N., VALENTIN L., NONUS M., PAUSS A., RIBEIRO T. A sim­ple and rapid one-time method to eval­u­ate the non-acidic gas con­tent from bio­process­es. Bio­process and Biosys­tems Engi­neer­ing, 2014, n° 37 (2), pp. 337–341.
    • BILLAMBOZ M., MANGIN F., BANASZAK-LEONARD E., CHEVRIN VILLETTE C., DRILLAUD N., LEN C. Syn­the­sis and eval­u­a­tion of a pho­tochromic sur­fac­tant : appli­ca­tion to the Pd-catal­ysed Tsu­ji-Trost reac­tion in water. Jour­nal of Organ­ic Chem­istry, 2014, n° 79, pp. 493–500.
    • BILLAMBOZ M., MANGIN F., DRILLAUD N., CHEVRIN-VILLETTE C., BANASZAK-LÉONARD E., LEN C. Micel­lar catal­y­sis using a pho­tochromic sur­fac­tant: Appli­ca­tion to the pd-cat­alyzed tsu­ji-trost reac­tion in water. Jour­nal of Organ­ic Chem­istry, 2014, n° 79 (2), pp. 493–500.
    • BOUDJEMA N., DROUICHE N., ABDI N., GRIB H., LOUNICI H., PAUSS A., MAMERI N. Treat­ment of Oued El Har­rach riv­er water by elec­tro­co­ag­u­la­tion not­ing the effect of the elec­tric field on microor­gan­isms. Jour­nal of the Tai­wan Insti­tute of Chem­i­cal Engi­neers, 2014, n° 45 (4), pp. 1564–1570.
    • BOUKERCHE I., DJERAD S., BENMANSOUR L., TIFOUTI L., SALEH K. Degrad­abil­i­ty of Alu­minum in Acidic and Alka­line Solu­tions. Cor­ro­sion Sci­ence, 2014, n° 78, pp. 343–352.
    • BOUSSETTA N., SOICHI E., LANOISELLÉ J.-L., VOROBIEV E. Val­ori­sa­tion of oilseed residues: extrac­tion of polyphe­nols from flaxseed hulls by pulsed elec­tric fields. Indus­tri­al Crops and Prod­ucts, 2014, n° 52, pp. 347–353.
    • BOUSSETTA N., VOROBIEV E. Extrac­tion of valu­able bio­com­pounds assist­ed by high volt­age elec­tri­cal dis­charges: a review. Comptes Ren­dus Chimie, 2014, n° 17 (3), pp. 197–203.
    • BRIANCEAU S., TURK M., VITRAC X., VOROBIEV E. Com­bined den­si­fi­ca­tion and pulsed elec­tric field treat­ment for selec­tive polyphe­nols recov­ery from fer­ment­ed grape pomace. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2014
    • CHANCELIER L., DIALLO A. O., SANTINI C. C., MARLAIR G., GUTEL T., MAILLEY S., LEN C. Tar­get­ing ade­quate ther­mal sta­bil­i­ty and fire safe­ty in select­ing ion­ic liq­uid-based elec­trolytes for ener­gy stor­age. Chem­i­cal Physics, 2014, n° 16, pp. 1967–1976.
    • CHOLET C., DELSART C., PETREL M., GONTIER E., GRIMI N., L’HYVERNAY A., GHIDOSSI R., VOROBIEV E., MIETTON-PEUCHOT M., GÉNY L. Struc­tur­al and bio­chem­i­cal changes induced by pulsed elec­tric field treat­ments on caber­net sauvi­gnon grape berry skins: Impact on cell wall total tan­nins and poly­sac­cha­rides. Jour­nal of Agri­cul­tur­al and Food Chem­istry, 2014, n° 62 (13), pp. 2925–2934.
    • DELSART C., CHOLET C., GHIDOSSI R., GRIMI N., GONTIER E., GÉNY L., VOROBIEV E., MIETTON-PEUCHOT M. Effects of Pulsed Elec­tric Fields on caber­net sauvi­gnon grape berries and on the char­ac­ter­is­tics of wines. Food and Bio­process Tech­nol­o­gy, 2014, n° 7, pp. 424–436.
    • DENG Q., ZINOVIADOU K. G., GALANAKIS C. M., ORLIEN V., GRIMI N., VOROBIEV E., LEBOVKA N., BARBA F. J. The Effects of Con­ven­tion­al and Non-con­ven­tion­al Pro­cess­ing on Glu­cosi­no­lates and Its Derived Forms, Isoth­io­cyanates: Extrac­tion, Degra­da­tion, and Appli­ca­tions. Food Engi­neer­ing Reviews, 2014
    • DIEDHIOU A., BENSAKHRIA A., NDIAYE L.-G., KHELFA A., SOCK O. Study of cashew nut shells val­oriza­tion by gasi­fi­ca­tion. Chem­i­cal Engi­neer­ing Trans­ac­tions, 2014, n° 39, pp. 1171–1176.
    • DING L., JAFFRIN M. Y. Ben­e­fits of high shear rate dynam­ic nanofil­tra­tion and reverse osmo­sis: a review. Sep­a­ra­tion Sci­ence and Tech­nol­o­gy, 2014, n° 49, pp. 1953–1967.
    • DUPAS-LANGLET M., BENALI M., PEZRON I., SALEH K., METLAS-KOMUNJER L. The impact of del­i­ques­cence low­er­ing on the cak­ing of pow­der mix­tures. Pow­der Tech­nol­o­gy, 2014, n° 270, pp. 502–509.
    • FAYEULLE A., VEIGNIE E., SLOMIANNY C., DEWAILLY E., MUNCH J. C., RAFIN C. Ener­gy-depen­dent uptake of benzo[a]pyrene and its cytoskele­ton-depen­dent intra­cel­lu­lar trans­port by the tel­luric fun­gus Fusar­i­um solani. Envi­ron­men­tal Sci­ence and Pol­lu­tion Research, 2014, n° 21, pp. 3515 3523.
    • FRÉVILLE V., VAN HECKE E., ERNENWEIN C., SALSAC A. V., PEZRON I. Effect of sur­fac­tants on the defor­ma­tion and detach­ment of oil droplets in a mod­el lam­i­nar flow cell. Oil and Gas Sci­ence and Tech­nol­o­gy, 2014, n° 69 (3), pp. 435–444.
    • GANT S. E., NARASIMHAMURTHY V. D., SKJOLD T., JAMOIS D., PROUST C. Eval­u­a­tion of mul­ti-phase atmos­pher­ic dis­per­sion mod­els for appli­ca­tion to Car­bon Cap­ture and Stor­age. Jour­nal of Loss Pre­ven­tion in the Process Indus­tries, 2014, n° 32, pp. 286–298.
    • GOMEZ-BALDERAS C. D. C., COCHET N., BERT V., TARNAUD E., SARDE C. O. 16S rDNA analy­sis of bac­te­r­i­al com­mu­ni­ties asso­ci­at­ed with the hyper accu­mu­la­tor Ara­bidop­sis hal­leri grown on a Zn and Cd pol­lut­ed soil. Euro­pean Jour­nal of Soil Biol­o­gy, 2014, n° 60, pp. 16–23.
    • GRIMI N., DUBOIS A., MARCHAL L., JUBEAU S., LEBOVKA N. I., VOROBIEV E. Selec­tive extrac­tion from microal­gae Nan­nochlorop­sis sp. using dif­fer­ent meth­ods of cell dis­rup­tion. Biore­source Tech­nol­o­gy, 2014, n° 153, pp. 254–259.
    • HAMON F., BLASZKIEWICZ C., BUCHOTTE M., BANASZAK-LÉONARD E., BRICOUT H., TILLOY S., MONFLIER E., CÉZARD C., BOUTEILLER L., LEN C., DJEDAINI-PILARD F. Syn­the­sis and char­ac­ter­i­za­tion of a new pho­toin­duced switch­able β‑cyclodextrin dimer. Beil­stein Jour­nal of Organ­ic Chem­istry, 2014, n° 10, pp. 2874–2885.
    • HASSINE A., BOUHRARA M., SEBTI S., SOLHY A., LUART D., LEN C., FIHRI A. Nat­ur­al phos­phate-sup­port­ed pal­la­di­um : a high­ly effi­cient and recy­clable cat­a­lyst for the Suzu­ki-Miyau­ra cou­pling under microwave irra­di­a­tion. Curr. Org. Chem., 2014, n° 18, pp. 3141–3148.
    • HERVÉ G., LEN C. First lig­and-free, microwave-assist­ed, Heck cross-cou­pling reac­tion in pure water on a nucle­o­side-appli­ca­tion to the syn­the­sis of antivi­ral BVDU. RSC Advances, 2014, n° 4 (87), pp. 46926–46929.
    • HERVÉ G., SARTORI G., ENDERLIN G., MACKENZIE G., LEN C. Pal­la­di­um-cat­alyzed Suzu­ki reac­tion in aque­ous sol­vents applied to unpro­tect­ed nucle­o­sides and nucleotides. RSC Advances, 2014, n° 4 (36), pp. 18558–18594.
    • KHOUFECH A., BENALI M., SALEH K. Influ­ence of liq­uid for­mu­la­tion and impact con­di­tions on the coat­ing of hydropho­bic sur­faces. Pow­der Tech­nol­o­gy, 2014, n° 270, pp. 599–611.
    • KUMAR P., HORNUM M., NIELSEN L. J., ENDERLIN G., ANDERSEN N. K., LEN C., HERVÉ G., SARTORI G., NIELSEN P. High-affin­i­ty RNA tar­get­ing by oligonu­cleotides dis­play­ing aro­mat­ic stack­ing and amino groups in the major groove. Com­par­i­son of tri­a­zoles and phenyl sub­stituents. Jour­nal of Organ­ic Chem­istry, 2014, n° 79 (7), pp. 2854–2863.
    • LE BIHAN O. L. C., USTACHE A., BERNARD D., AGUERRE-CHARIOL O., MORGENEYER M. Exper­i­men­tal study of the aerosoliza­tion from a car­bon nan­otube bulk by a vor­tex shak­er. Jour­nal of Nano­ma­te­ri­als, 2014, n° 2014
    • LEBOVKA N. I., MHEMDI H., GRIMI N., BALS O., VOROBIEV E. Treat­ment of pota­to tis­sue by pulsed elec­tric fields with time-vari­able strength: The­o­ret­i­cal and exper­i­men­tal analy­sis. Jour­nal of Food Engi­neer­ing, 2014, n° 137, pp. 23–31.
    • LÉCHELLE J., MARTIN S., BOYER R., SAIKOUK K. A sub –gran­u­lar scale mod­el for sol­id state free sin­ter­ing: Results on the evo­lu­tion of two grains. Jour­nal of Chem­i­cal Tech­nol­o­gy and Met­al­lur­gy, 2014, n° 49 (3), pp. 263–274.
    • LEMAIRE C., SCHOEFS O., LAMY E., PAUSS A., MOTTELET S. Mod­el­ing of an aer­o­bic bio­process based on gas exchange and dynam­ics: A nov­el approach. Bio­process and Biosys­tems Engi­neer­ing, 2014, n° 37 (9), pp. 1809–1816.
    • LEN C., LUQUE R. Con­tin­u­ous flow trans­for­ma­tions of glyc­erol to valu­able prod­ucts: an overview., 2014, n° 2, pp. 1–10.
    • LETURIA M., BENALI M., LAGARDE S., RONGA I., SALEH K. Char­ac­ter­i­za­tion of flow prop­er­ties of cohe­sive pow­ders: A com­par­a­tive study of tra­di­tion­al and new test­ing meth­ods. Pow­der Tech­nol­o­gy, 2014, n° 253, pp. 406–423.
    • LIGNEL S., DRELICH A., SUNAGATULLINA D., CLAUSSE D., LECLERC E., PEZRON I. Dif­fer­en­tial scan­ning calorime­try analy­sis of W/O emul­sions pre­pared by minia­ture scale mag­net­ic agi­ta­tion and microflu­idics. The Cana­di­an Jour­nal of Chem­i­cal Engi­neer­ing, 2014, n° 92 (2), pp. 337–343.
    • LOGINOV M., LEBOVKA N., VOROBIEV E. Hybrid mul­ti­walled car­bon nan­otube – Laponite sor­bent for removal of meth­yl­ene blue from aque­ous solu­tions. Jour­nal of Col­loid and Inter­face Sci­ence, 2014, n° 431, pp. 241–249.
    • LOGINOV M., LEBOVKA N., VOROBIEV E. Mul­ti­stage cen­trifu­ga­tion method for deter­mi­na­tion of fil­tra­tion and con­sol­i­da­tion prop­er­ties of min­er­al and bio­log­i­cal sus­pen­sions using the ana­lyt­i­cal pho­to­cen­trifuge. Chem­i­cal Engi­neer­ing Sci­ence, 2014, n° 107, pp. 277–289.
    • LUSSIER T., HERVÉ G., ENDERLIN G., LEN C. Orig­i­nal access to 5‑aryluracils from 5‑iodo‑2′-deoxyuridine via a microwave assist­ed Suzu­ki-Miyau­ra cross-cou­pling/deg­ly­co­sy­la­tion sequence in pure water. RSC Advances, 2014, n° 4 (86), pp. 46218–46223.
    • MAHNIČ-KALAMIZA S., MIKLAVČIČ D., VOROBIEV E. Dual-poros­i­ty mod­el of solute dif­fu­sion in bio­log­i­cal tis­sue mod­i­fied by elec­tro­po­ra­tion. Biochim­i­ca et Bio­phys­i­ca Acta – Bio­mem­branes, 2014, n° 1838 (7), pp. 1950–1966.
    • MAHNIČ-KALAMIZA S., MIKLAVČIČ D., VOROBIEV E. Dual-poros­i­ty mod­el of mass trans­port in elec­tro­po­rat­ed bio­log­i­cal tis­sue: Sim­u­la­tions and exper­i­men­tal work for mod­el val­i­da­tion. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2014
    • MAHNIČ-KALAMIZA S., VOROBIEV E. Dual-poros­i­ty mod­el of liq­uid extrac­tion by press­ing from bio­log­i­cal tis­sue mod­i­fied by elec­tro­po­ra­tion. Jour­nal of Food Engi­neer­ing, 2014, n° 137, pp. 76–87.
    • MAHNIČ-KALAMIZA S., VOROBIEV E., MIKLAVČIČ D. Elec­tro­po­ra­tion in food pro­cess­ing and biore­fin­ery. Jour­nal of Mem­brane Biol­o­gy, 2014, n° 247, pp. 1279–1304.
    • MARTIN S., GUESSASMA M., LÉCHELLE J., FORTIN J., SALEH K., ADENOT F. Sim­u­la­tion of sin­ter­ing using a Non Smooth Dis­crete Ele­ment Method. Appli­ca­tion to the study of rearrange­ment. Com­pu­ta­tion­al Mate­ri­als Sci­ence, 2014, n° 84, pp. 31–39.
    • MARTIN S., PAREKH R., GUESSASMA M., LÉCHELLE J., FORTIN J., SALEH K. Study of the sin­ter­ing kinet­ics of bimodal pow­ders. A para­met­ric DEM study. Pow­der Tech­nol­o­gy, 2014, n° 270, pp. 637–645.
    • MATTAR J., TURK M., NONUS M., LEBOVKA N. I., EL ZAKHEM H., VOROBIEV E. Elec­tro-stim­u­la­tion of Sac­cha­romyces cere­visi­ae cul­tures by Pulsed Elec­tric Fields. Food and Bio­process Tech­nolo­gies, 2014
    • MATTAR J. R., TURK M. F., NONUS M., LEBOVKA N. I., EL ZAKHEM H., VOROBIEV E. S. cere­visi­ae fer­men­ta­tion activ­i­ty after mod­er­ate pulsed elec­tric field pre-treat­ments. Bio­elec­tro­chem­istry, 2014
    • MATTAR J. R., TURK M. F., NONUS M., LEBOVKA N. I., EL ZAKHEM H., VOROBIEV E. Stim­u­la­tion of Sac­cha­romyces cere­visi­ae Cul­tures by Pulsed Elec­tric Fields. Food and Bio­process Tech­nol­o­gy, 2014, n° 7 (11), pp. 3328–3335.
    • MHEMDI H., BALS O., GRIMI N., VOROBIEV E. Alter­na­tive Pressing/Ultrafiltration Process for Sug­ar Beet Val­oriza­tion: Impact of Pulsed Elec­tric Field and Cos­settes Pre­heat­ing on the Qual­i­ta­tive Char­ac­ter­is­tics of Juices. Food and Bio­process Tech­nol­o­gy, 2014, n° 7 (3), pp. 795–805.
    • MOUBARIK A., GRIMI N. Val­oriza­tion of olive stone and sug­ar cane bagasse by-prod­ucts as biosor­bents for the removal of cad­mi­um from aque­ous solu­tion. Food Research Inter­na­tion­al, 2014
    • NESTERENKO A., DRELICH A., LU H., CLAUSSE D., PEZRON I. Influ­ence of a mixed particle/surfactant emul­si­fi­er sys­tem on water-in-oil emul­sion sta­bil­i­ty. Col­loids and Sur­faces A: Physic­o­chem­i­cal and Engi­neer­ing Aspects, 2014, n° 457, pp. 49–57
    • OLIVIER J., MAHMOUD A., VAXELAIRE J., CONRARDY J. B., CITEAU M., VOROBIEV E. Elec­tro-Dewa­ter­ing of Anaer­o­bi­cal­ly Digest­ed and Acti­vat­ed Sludges: An Ener­gy Aspect Analy­sis. Dry­ing Tech­nol­o­gy, 2014, n° 32 (9), pp. 1091–1103.
    • PARNIAKOV O., BARBA F. J., GRIMI N., LEBOVKA N., VOROBIEV E. Impact of pulsed elec­tric fields and high volt­age elec­tri­cal dis­charges on extrac­tion of high-added val­ue com­pounds from papaya peels. Food Research Inter­na­tion­al, 2014, n° 65, pp. 337–343.
    • PARNIAKOV O., LEBOVKA N. I., VAN HECKE E., VOROBIEV E. Pulsed Elec­tric Field Assist­ed Pres­sure Extrac­tion and Sol­vent Extrac­tion from Mush­room (Agar­i­cus Bis­porus). Food and Bio­process Tech­nol­o­gy, 2014, n° 7 (1), pp. 174–183.
    • QIU X., LEN C., LUQUE R., LI Y. Sol­vent­less oxida­tive cou­pling of amines to imines by using tran­si­tion-met­al-free met­al-organ­ic frame­works. Chem­SusChem, 2014, n° 7 (6), pp. 1684–1688.
    • RAJHA H. N., EL DARRA N., HOBAIKA Z., BOUSSETTA N., E. VOROBIEV, MAROUN R. G., LOUKA N. Extrac­tion of total phe­no­lic com­pounds, flavonoids, antho­cyanins and tan­nins from grape byprod­ucts by response sur­face method­ol­o­gy. Influ­ence of sol­id-liq­uid ratio, par­ti­cle size, time, tem­per­a­ture and sol­vent mix­tures on the opti­miza­tion process. Food and Nutri­tion Sci­ences, 2014, n° 5 (4), pp. 397 – 409.
    • RAJHA H. N., LOUKA N., EL DARRA N., HOBAIKA Z., BOUSSETTA N., VOROBIEV E., MAROUN R. G. Mul­ti­ple Response Opti­miza­tion of High Tem­per­a­ture, Low Time Aque­ous Extrac­tion Process of Phe­no­lic Com­pounds from Grape Byprod­ucts. Food and Nutri­tion Sci­ences, 2014, n° 5 (4), pp. 351–360.
    • RAJHA H. N., ZIEGLER W., LOUKA N., HOBAIKA Z., VOROBIEV E., BOECHZELT H. G., MAROUN R. G. Effect of the Dry­ing Process on the Inten­si­fi­ca­tion of Phe­no­lic Com­pounds Recov­ery from Grape Pomace Using Accel­er­at­ed Sol­vent Extrac­tion. Inter­na­tion­al jour­nal of mol­e­c­u­lar sci­ences, 2014, n° 15 (10), pp. 18640–18658.
    • ROMBAUT N., SAVOIRE R., THOMASSET B., BELLIARD T., CASTELLO J., VAN HECKE E., LANOISELLÉ J.-L. Grape seed oil extrac­tion : inter­est of super­crit­i­cal flu­id extrac­tion and gas assist­ed mechan­i­cal extrac­tion for enhanc­ing polyphe­nol co-extrac­tion in oil. Comptes Ren­dus Chimie, 2014, n° 17 (3), pp. 284–292.
    • SAGGADI H., LUART D., POLAERT I., ESTEL L., LEN C. Vers la syn­thèse sélec­tive sous action micro-onde de quinoléines et phé­nan­thro­lines à par­tir d’un com­posé biosour­cé : le gly­cérol. 2014, n° 390, pp. 77–78.
    • SAGGADI H., LUART D., THIEBAULT N., POLAERT I., ESTEL L., LEN C. Toward the syn­the­sis of 6‑hydroxyquinoline start­ing from glyc­erol via improved microwave-assist­ed mod­i­fied Skraup reac­tion. Catal­y­sis Com­mu­ni­ca­tions, 2014, n° 44, pp. 15–18.
    • SAGGADI H., LUART D., THIEBAULT N., POLAERT I., ESTEL L., LEN C. Quino­line and phenan­thro­line prepa­ra­tion start­ing from glyc­erol via improved microwave-assist­ed mod­ifi ed Skraup reac­tion. RSC Advances, 2014, n° 4, pp. 21456–21464.
    • SALEH K., MOUFAREJ ABOU JAOUDE M. T., MORGENEYER M., LEFRANCOIS E., LE BIHAN O., BOUILLARD J. Dust gen­er­a­tion from pow­ders: A char­ac­ter­i­za­tion test based on stirred flu­idiza­tion. Pow­der Tech­nol­o­gy, 2014, n° 255, pp. 141–148.
    • SCHRIVE L., LUMIA G., PUJOL F., BOUSSETTA N. Liq­uid food pas­teur­iza­tion by pulsed elec­tric fields: dimen­sion­less analy­sis via Sher­wood num­ber for a com­pre­hen­sive under­stand­ing. Euro­pean Food Research and Tech­nol­o­gy, 2014, n° 239, pp. 707–718.
    • SHAIB H. A., COCHET N., RIBEIRO T., M. A. N. A., NEMER G., AZHAR E., IYER A., KUMOSANI T., HARAKEH S., BARBOUR E. K. Pas­sag­ing impact of H9N2 avian influen­za virus in ham­sters on its path­o­genic­i­ty and genet­ic vari­abil­i­ty. Jour­nal of Infec­tion in Devel­op­ing Coun­tries, 2014, n° 8 (5), pp. 570–580.
    • SHANDILYA N., LE BIHAN O., BRESSOT C., MORGENEYER M. Eval­u­a­tion of the par­ti­cle aerosoliza­tion from n‑TiO2 pho­to­cat­alyt­ic nanocoat­ings under abra­sion. Jour­nal of Nano­ma­te­ri­als, 2014
    • SHANDILYA N., LE BIHAN O., MORGENEYER M. Effect of the nor­mal load on the release of aerosol wear par­ti­cles dur­ing abra­sion. Tri­bol­o­gy Let­ters, 2014, n° 55 (2), pp. 227–234.
    • SHANDILYA N., LE BIHAN O., MORGENEYER M. A review on the study of the gen­er­a­tion of (nano-) par­ti­cles aerosols dur­ing the mechan­i­cal solic­i­ta­tion of mate­ri­als. Jour­nal of Nano­ma­te­ri­als, 2014
    • WARDHONO E. Y., ZAFIMAHOVA-RATISBONNE A., LANOISELLE J. L., SALEH K., CLAUSSE D. Opti­miza­tion of the for­mu­la­tion of water in oil emul­sions entrap­ping poly­sac­cha­ride by increas­ing the amount of water and the sta­bil­i­ty. Cana­di­an Jour­nal of Chem­i­cal Engi­neer­ing, 2014, n° 92 (7), pp. 1189–1196.
    • WOOLLEY R. M., FAIRWEATHER M., WAREING C. J., PROUST C., HEBRARD J., JAMOIS D., NARASIMHAMURTHY V. D., STORVIK I. E., SKJOLD T., FALLE S. A. E. G., BROWN S., MAHGEREFTEH H., MARTYNOV S., GANT S. E., TSANGARIS D. M., ECONOMOU I. G., BOULOUGOURIS G. C., DIAMANTONIS N. I. An inte­grat­ed, mul­ti-scale mod­el­ling approach for the sim­u­la­tion of mul­ti­phase dis­per­sion from acci­den­tal CO2 pipeline releas­es in real­is­tic ter­rain. Inter­na­tion­al Jour­nal of Green­house Gas Con­trol, 2014, n° 27, pp. 221–238.
    • ZAFIMAHOVA-RATISBONNE A., WARDHONO E. Y., LANOISELLÉ J. L., SALEH K., CLAUSSE D. Sta­bil­i­ty of W/O Emul­sions Encap­su­lat­ing Poly­sac­cha­rides. Jour­nal of Dis­per­sion Sci­ence and Tech­nol­o­gy, 2014, n° 35 (1), pp. 38–47.
    • ZHANG W., ZHU Z., JAFFRIN M. Y., DING L. Effects of hydraulic con­di­tions on efflu­ent qual­i­ty, flux behav­ior, and ener­gy con­sump­tion in a shear-enhanced mem­brane fil­tra­tion using Box-Behnken response sur­face method­ol­o­gy. Indus­tri­al and Engi­neer­ing Chem­istry Research, 2014, n° 53 (17), pp. 7176–7185.
    • ZHU Z., BALS O., GRIMI N., DING L., VOROBIEV E. Bet­ter dam­age of chico­ry tis­sue by com­bined elec­tro­po­ra­tion and ohmic heat­ing for solute extrac­tion. Food and Bio­prod­ucts Pro­cess­ing, 2014
    • ZHU Z., LADEG S., DING L., BALS O., MOULAI-MOSTEFA N., JAFFRIN M. Y., VOROBIEV E. Study of rotat­ing disk assist­ed dead-end fil­tra­tion of chico­ry juice andits per­for­mance opti­miza­tion. Indus­tri­al Crops and Prod­ucts, 2014, n° 53, pp. 154–162.
    • ZHU Z., MHEMDI H., DING L., BALS O., JAFFRIN M. Y., GRIMI N., VOROBIEV E. Dead-End Dynam­ic Ultra­fil­tra­tion of Juice Expressed from Elec­tro­po­rat­ed Sug­ar Beets. Food and Bio­process Tech­nol­o­gy, 2014

    Articles dans des revues internationales ou nationales avec comité de lecture et répertoriées (ACL)

    • BARILLOT C. D. C., SARDE C.-O., BERT V., TARNAUD E., COCHET N. A stan­dard­ized method for the sam­pling of rhi­zos­phere and rhi­zo­plan soil bac­te­ria asso­ci­at­ed to a herba­ceous root sys­tem. Annals of Micro­bi­ol­o­gy, 2013, n° 63 (2), pp. 471–476.
    • BENHABILES M. S., ABDI N., DROUICHE N., LOUNICI H., PAUSS A., GOOSEN M. F. A., MAMERI N. Pro­tein recov­ery by ultra­fil­tra­tion dur­ing iso­la­tion of chitin from shrimp shells Para­pe­naeus lon­girostris. Food Hydro­col­loids, 2013, n° 32, pp. 28–34.
    • BILLAMBOZ M., SUCHAND V., BAILLY F., LYON C., DEMEULEMEESTER J., CALMELS C., ANDREOLA M.-L., CHRIST F., DEBYZER Z., COTTELLE P. 4‑Substituted 2‑Hydroxyisoquinoline‑1,3(2H,4H)-diones as a Nov­el Class of HIV‑1 Inte­grase Inhibitors. Med­i­c­i­nal Chem­istry Let­ters, 2013, n° 4 (7), pp. 606–611.
    • BLASZKIEWICZ C., BRICOUT H., LEONARD E., LEN C., LANDY D., CEZARD C., DJEDAINI-PILARD F., MONFLIER E., TILLOY S. A cyclodex­trin dimer as a supramol­e­c­u­lar reac­tion plat­form for aque­ous organometal­lic catal­y­sis. Chem­i­cal Com­mu­ni­ca­tions, 2013, n° 49 (62), pp. 6989–6991.
    • BOUSSETTA N., GRIMI N., LEBOVKA N. I., VOROBIEV E. « Cold » elec­tro­po­ra­tion in pota­to tis­sue induced by pulsed elec­tric field. Jour­nal of Food Engi­neer­ing, 2013, n° 115 (2), pp. 232–236.
    • BOUSSETTA N., LESAINT O., VOROBIEV E. A study of mech­a­nisms involved dur­ing the extrac­tion of polyphe­nols from grape seeds by pulsed elec­tri­cal dis­charges. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2013, n° 19, pp. 124–132.
    • BOUSSETTA N., TURK M., DE TAEYE C., LARONDELLE Y., LANOISELLÉ J. L., VOROBIEV E. Effect of high volt­age elec­tri­cal dis­charges, heat­ing and ethanol con­cen­tra­tion on the extrac­tion of total polyphe­nols and lig­nans from flaxseed cake. Indus­tri­al Crops and Prod­ucts, 2013, n° 49, pp. 690–696.
    • BROWN S., MARTYNOV S., MAHGEREFTEH H., PROUST C. A homo­ge­neous relax­ation flow mod­el for the full bore rup­ture of dense phase CO2 pipelines. Inter­na­tion­al Jour­nal of Green­house Gas Con­trol, 2013, n° 17, pp. 349–356.
    • BRUNOT-GOHIN C., DUVAL J. L., AZOGUI E. E., JANNETTA R., PEZRON I., LAURENT-MAQUIN D., GANGLOFF S. C., EGLES C. Soft tis­sue adhe­sion of pol­ished ver­sus glazed lithi­um dis­il­i­cate ceram­ic for den­tal appli­ca­tions. Den­tal Mate­ri­als, 2013, n° 29 (9), pp. e205-e212.
    • CHEMLAL R., ABDI N., DROUICHE N., LOUNICI H., PAUSS A., MAMERI N. Reha­bil­i­ta­tion of Oued Smar land­fill into a recre­ation park: Treat­ment of the con­t­a­m­i­nat­ed waters. Eco­log­i­cal Engi­neer­ing, 2013, n° 51, pp. 244–248.
    • CHEMLAL R., ABDI N., LOUNICI H., DROUICHE N., PAUSS A., MAMERI N. Mod­el­ing and qual­i­ta­tive study of diesel biodegra­da­tion using biopile process in sandy soil. Inter­na­tion­al Biode­te­ri­o­ra­tion & Biodegra­da­tion, 2013, n° 78, pp. 43–48.
    • CLAUSSE D., DALMAZZONE C. Freez­ing With­in Emul­sions: The­o­ret­i­cal Aspects and Engi­neer­ing Appli­ca­tions. Oil & Gas Sci­ence and Tech­nol­o­gy, 2013, n°, pp.
    • COGNÉ C., NGUYEN P. U., LANOISELLÉ J. L., VAN HECKE E., CLAUSSE D. Mod­el­ing heat and mass trans­fer dur­ing vac­u­um freez­ing of puree droplet. Inter­na­tion­al Jour­nal of Refrig­er­a­tion, 2013, n° 36 (4), pp. 1319–1326.
    • DECOTTIGNIES A., FIHRI A., AZEMAR G., DJEDAINI-PILARD F., LEN C. Lig­and­less Suzu­ki-Miyau­ra reac­tion in neat water with or with­out native b‑cyclodextrin as addi­tive. 2013, n° 32, pp. 101–107.
    • DELSART C., CHOLET C., GHIDOSSI R., GRIMI N., GONTIER E., GÉNY L., VOROBIEV E., MIETTON-PEUCHOT M. Effects of Pulsed Elec­tric Fields on caber­net sauvi­gnon grape berries and on the char­ac­ter­is­tics of wines. Food and Bio­process Tech­nol­o­gy, 2013, n°, pp. 1–13.
    • DESIMMIE B. A., DEMEULEMEESTER J., SUCHAUD V., TALTYNOV O., BIILLAMBOZ M., LION C., BAILLY F., STRLKOV S., DEBYSER Z., COTELLE P. 2‑Hydroxyisoquinoline‑1,3(2H,4H)-diones (HIDs) Nov­el Inhibitors of HIV Inte­grate with a High Bar­ri­er to Resis­tance. Chem­i­cal Biol­o­gy, 2013, n° 8 (6), pp. 1187–1194.
    • DIALLO A. O., MORGAN A. B., LEN C., MARLAIR G. An inno­v­a­tive exper­i­men­tal approach aim­ing to under­stand and quan­tifiy the acual fire haz­ards of ion­ic liq­uids., 2013, n° 6 (3), pp. 699–710.
    • DUPAS-LANGLET M., BENALI M., PEZRON I., SALEH K., GUIGON P., METLAS-KOMUNJER L. Del­i­ques­cence low­er­ing in mix­tures of NaCl and sucrose pow­ders elu­ci­dat­ed by mod­el­ing the water activ­i­ty of cor­re­spond­ing solu­tions. Jour­nal of Food Engi­neer­ing, 2013, n° 115 (3), pp. 391–397.
    • EL DARRA N., GRIMI N., MAROUN R. G., LOUKA N., VOROBIEV E. Pulsed elec­tric field, ultra­sound, and ther­mal pre­treat­ments for bet­ter phe­no­lic extrac­tion dur­ing red fer­men­ta­tion. Euro­pean Food Research and Tech­nol­o­gy, 2013, n° 236 (1), pp. 47–56.
    • EL DARRA N., GRIMI N., VOROBIEV E., LOUKA N., MAROUN R. Extrac­tion of polyphe­nols from red grape pomace assist­ed by pulsed ohmic heat­ing. Food and Bio­process Tech­nol­o­gy, 2013, n° 6 (5), pp. 1281–1289.
    • ENDERLIN G., SARTORI G., HERVÉ G., LEN C. Syn­the­sis of 6‑aryluridines via Suzu­ki-Miyau­ra cross-cou­pling reac­tion at room tem­per­a­ture under aer­o­bic lig­and-free con­di­tions in neat water. Tetra­he­dron Let­ters, 2013, n° 54 (26), pp. 3374–3377.
    • FREVILLE V., VAN HECKE E., ERNENWEIN C., SALSAC A.-V., PEZRON I. Effect of sur­fac­tants on the defor­ma­tion and detach­ment of oil droplets in a mod­el lam­i­nar flow cell. Oil & Gas Sci­ence and Tech­nol­o­gy, 2013, n°, pp.
    • GALLAGHER-DUVAL S., HERVÉ G., SARTORI G., ENDERLIN G., LEN C. Improved microwave-assist­ed lig­and-free Suzu­ki-Miyau­ra cross-cou­pling of 5‑iodo‑2′-deoxyuridine in pure water. New Jour­nal of Chem­istry, 2013, n° 37 (7), pp. 1989–1995.
    • GOMEZ-BALDERAS. C, COCHET N., BERT. V, TARNAUD. E, SARDE. CO. 16S rDNA analy­sis of bac­te­r­i­al com­mu­ni­ties asso­ci­at­ed with the hyper accu­mu­la­tor Ara­bidop­sis hal­leri grown on a Zn and Cd pol­lut­ed soil. Euro­pean Jour­nal of Soil Biol­o­gy, 2013, n° 60, pp. 16–23.
    • HASSINE A., SEBTI S., SOLHY A., ZAHOUILY M., LEN C., HEDHILI M. N., FIHRI A. Pal­la­di­um Sup­port­ed on Nat­ur­al Phos­phate: Cat­a­lyst for Suzu­ki Cou­pling Reac­tions in Water. Applied Catal­y­sis A: Gen­era, 2013, n° 450, pp. 13–18.
    • JOLIVET P., DERUYFFELAERE C., BOULARD C., QUINSAC A., SAVOIRE R., NESI N., CHARDOT T. Deci­pher­ing the struc­tur­al orga­ni­za­tion of the oil bod­ies in the Bras­si­ca napus seed as a mean to improve the oil extrac­tion yield. Indus­tri­al Crops and Prod­ucts, 2013, n° 44, pp. 549–557.
    • KHELFA A., BENSAKHRIA A., WEBER J. V. Inves­ti­ga­tions into the pyrolyt­ic behav­iour of birch wood and its main com­po­nents: Pri­ma­ry degra­da­tion mech­a­nisms, addi­tiv­i­ty and metal­lic salt effects. Jour­nal of Ana­lyt­i­cal and Applied Pyrol­y­sis, 2013, n° 101, pp. 111–121.
    • LAMY E., LASSABATERE L., BECHET B., ANDRIEU H. Effect of a non­wo­ven geo­t­ex­tile on solute and col­loid trans­port in porous media under both sat­u­rat­ed and unsat­u­rat­ed con­di­tions. Geo­t­ex­tiles and Geomem­branes, 2013, n° 36, pp. 55–65.
    • LAMY E., TRAN T. C., MOTTELET S., PAUSS A., SCHOEFS O. Rela­tion­ships of res­pi­ra­to­ry quo­tient to micro­bial bio­mass and hydro­car­bon con­t­a­m­i­nant degra­da­tion dur­ing soil biore­me­di­a­tion. Inter­na­tion­al Biode­te­ri­o­ra­tion & Biodegra­da­tion, 2013, n° 83, pp. 85–91.
    • LANGLET M., BENALI M., PEZRON I., SALEH K., GUIGON P., METLAS-KOMUNJER L. Cak­ing of sodi­um chlo­ride: role of ambi­ent rel­a­tive humid­i­ty in dis­so­lu­tion and recrys­tal­liza­tion process. Chem­i­cal Engi­neer­ing Sci­ence, 2013, n° 86, pp. 78–86.
    • LEGROS V., VANHAVERBEKE C., SOUARD F., LEN C., DÉSIRÉ J. β‑Cy­clodex­trin-glyc­erol dimers: Syn­the­sis and NMR con­for­ma­tion­al analy­sis. Euro­pean Jour­nal of Organ­ic Chem­istry, 2013, n° (13), pp. 2583–2590.
    • LIGNEL S., DRELICH A., SUNAGATULLINA D., CLAUSSE D., LECLERC E., PEZRON I. Dif­fer­en­tial scan­ning calorime­try analy­sis of W/O emul­sions pre­pared by minia­ture scale mag­net­ic agi­ta­tion and microflu­idics. Cana­di­an Jour­nal of Chem­i­cal Engi­neer­ing, 2013, n°92 (2), pp 337–343.
    • LIU D., LEBOVKA N. I., VOROBIEV E. Impact of Elec­tric Pulse Treat­ment on selec­tive extrac­tion of intra­cel­lu­lar com­pounds from Sac­cha­romyces cere­visi­ae yeasts. Food and Bio­process Tech­nol­o­gy, 2013, n° 6 (2), pp. 576–584.
    • LIU D., VOROBIEV E., SAVOIRE R., LANOISELLÉ J.-L. Com­par­a­tive study of ultra­sound-assist­ed and con­ven­tion­al stirred dead-end micro­fil­tra­tion of grape pomace extracts – Ultra­son­ics sono­chem­istry, 2013, n° 20 (2), pp. 708–714.
    • LOGINOV M., BOUSSETTA N., LEBOVKA N., VOROBIEV E. Sep­a­ra­tion of polyphe­nols and pro­teins from flaxseed hull extracts by coag­u­la­tion and ultra­fil­tra­tion. Jour­nal of Mem­brane Sci­ence, 2013, n° 442, pp. 177–186.
    • LOGINOV M., LEBOVKA N., VOROBIEV E. Deter­mi­na­tion of fil­tra­tion prop­er­ties of min­er­al sus­pen­sions from ana­lyt­i­cal cen­trifu­ga­tion data. Fil­tra­tion, 2013, n° 13 (1), pp. 58–64.
    • LUO J., ZHU Z., DING L., BALS O., WAN Y., JAFFRIN M. Y., VOROBIEV E. Flux behav­ior in clar­i­fi­ca­tion of chico­ry juice by high-shear mem­brane fil­tra­tion: Evi­dence for thresh­old flux. Jour­nal of Mem­brane Sci­ence, 2013, n° 435, pp. 120–129.
    • MARLAIR G., DIALLO A. O., BENAÏSSA W., VIGNES A., BLANC L., LEN C. Devel­op­ing ded­i­cat­ed meth­ods and tools for safe use and pro­cess­ing of key chem­i­cals in biore­fin­ing. Chem­i­cal Engi­neer­ing Trans­ac­tions, 2013, n° 31, pp. 859–864.
    • MATTAR J., TURK M., NONUS M., LEBOVKA N. I., EL ZAKHEM H., VOROBIEV E. Elec­tro-stim­u­la­tion of Sac­cha­romyces cere­visi­ae wine yeasts by Pulsed Elec­tric Field and its effect on fer­men­ta­tion per­for­mance. 2013, n°, pp.
    • MELZER M., BLIN J., BENSAKHRIA A., VALETTE J., BROUST F. Pyrol­y­sis of extrac­tive rich agroin­dus­tri­al residues. Jour­nal of Ana­lyt­i­cal and Applied Pyrol­y­sis, 2013, n° 104, pp. 448–460.
    • MHEMDI H., BALS O., GRIMI N., VOROBIEV E. Alter­na­tive pressing/ultrafiltration process for sug­ar beet val­oriza­tion: impact of Pulsed Elec­tric Field and cos­settes pre­heat­ing on the qual­i­ta­tive char­ac­ter­is­tics of juices. Food and Bio­process Tech­nol­o­gy, 2013, n°, pp. 1–11.
    • MHEMDI H., GRIMI N., BALS O., LEBOVKA N. I., VOROBIEV E. Effect of appar­ent den­si­ty of sliced food par­ti­cles on the effi­cien­cy of pulsed elec­tric field treat­ment. Inno­v­a­tive Food Sci­ence and Emerg­ing Tech­nolo­gies, 2013, n° 18, pp. 115–119.
    • MORGENEYER M., LE BIHAN O., USTACHE A., AGUERRE-CHARIOL O. Exper­i­men­tal study of the aerosoliza­tion of fine alu­mi­na par­ti­cles from bulk by a vor­tex shak­er. Pow­der Tech­nol­o­gy, 2013, n° 246, pp. 583–589.
    • MOUBARIK A., GRIMI N., BOUSSETTA N. Struc­tur­al and ther­mal char­ac­ter­i­za­tion of Moroc­can sug­ar cane bagasse cel­lu­lose fibers and their appli­ca­tions as a rein­forc­ing agent in low den­si­ty poly­eth­yl­ene. Com­pos­ites Part B: Engi­neer­ing, 2013, n° 52, pp. 233–238.
    • MOUBARIK A., GRIMI N., BOUSSETTA N., PIZZI A. Iso­la­tion and char­ac­ter­i­za­tion of lignin from Moroc­can sug­ar cane bagasse: Pro­duc­tion of lignin-phe­nol-formalde­hyde wood adhe­sive. Indus­tri­al Crops and Prod­ucts, 2013, n° 45, pp. 296–302.
    • PARNIAKOV O., LEBOVKA N. I., VAN HECKE E., VOROBIEV E. Pulsed Elec­tric Field assist­ed pres­sure extrac­tion and sol­vent extrac­tion from mush­room (Agar­i­cus Bis­porus). Food and Bio­process Tech­nol­o­gy, 2013, n°, pp. 1–10.
    • PETRYK M., VOROBIEV E. Numer­i­cal and ana­lyt­i­cal mod­el­ing of sol­id-liq­uid expres­sion from soft plant mate­ri­als. AIChE Jour­nal, 2013, n°, pp.
    • SAVOIRE R., J.-L. LANOISELLÉ, E. VOROBIEV – FOOD AND BIOPROCESS TECHNOLOGY -. Mechan­i­cal con­tin­u­ous oil expres­sion from oilseeds: a review – 2013, n°, pp.
    • SALEH K. Mod­el­ling of spa­tio-tem­po­ral evo­lu­tion of elec­tro­sta­t­ic charge trans­fer dur­ing the pneu­mat­ic trans­port of pow­ders: Gen­er­al solu­tions and spe­cial cas­es. Chem­i­cal Engi­neer­ing Sci­ence, 2013, n° 102, pp. 163–175.
    • SARRON E., COCHET N., GADONNA-WIDEHEM P. Effects of aque­ous ozone on Pseudomonas syringae via­bil­i­ty and ice nucle­at­ing activ­i­ty. Process Bio­chem­istry, 2013, n° 48 (7), pp. 1004–1009.
    • SARTORI G., ENDERLIN G., HERVE G., LEN C. New effi­cient approach of lig­and-free Suzu­ki-Miyau­ra reac­tion applied to 5‑iodo‑2’-deoxyuridine in neat water. Syn­the­sis, 2013, n° 45, pp. 330–333.
    • SAVENKO V., BULAVIN L., RAWISO M., LOGINOV M., VOROBIEV E., LEBOVKA N. Sed­i­men­ta­tion sta­bil­i­ty and aging of aque­ous dis­per­sions of Laponite in the pres­ence of cetyltrimethy­lam­mo­ni­um bro­mide. 2013, n° 88 (5), pp. 2301.
    • SAVOIRE R., LANOISELLÉ J. L., VOROBIEV E. Mechan­i­cal con­tin­u­ous oil expres­sion from oilseeds: a review. Food and Bio­process Tech­nol­o­gy, 2013, n° 6 (1), pp. 1–16.
    • STÉBÉ M. J., EMO M., FORNY-LE FOLLOTEC A., METLAS-KOMUNJER L., PEZRON I., BLIN J. L. Tri­block silox­ane copoly­mer sur­fac­tant: tem­plate for spher­i­cal meso­porous sil­i­ca with a hexag­o­nal pore order­ing. Lang­muir, 2013, n° 29 (5), pp. 1618–1626.
    • TAZDAIT D., GRIB H., ABDI N., LOUNICI H., MAMERI N., PAUSS A. The use of a derived date prod­uct as a new co-sub­strate for malathion degra­da­tion by acti­vat­ed sludge. Envi­ron­men­tal Tech­nol­o­gy, 2013, n° Accept­ed for pubi­ca­tion, pp.
    • WOOLLEY R. M., FAIRWEATHER M., WAREING C. J., FALLE S. A. E. G., PROUST C., HEBRARD J., JAMOIS D. Exper­i­men­tal mea­sure­ment and Reynolds-aver­aged Navier-Stokes mod­el­ling of the near-field struc­ture of mul­ti-phase CO2 jet releas­es. Inter­na­tion­al Jour­nal of Green­house Gas Con­trol, 2013, n° 18, pp. 139–149.
    • ZHU Z., BALS O., GRIMI N., DING L., VOROBIEV E. Qual­i­ta­tive char­ac­ter­is­tics and dead-end ultra­fil­tra­tion of chico­ry juice obtained from pulsed elec­tric field treat­ed chicories. Indus­tri­al Crops and Prod­ucts, 2013, n° 46, pp. 8–14.
    • ZHU Z., LUO J., DING L., BALS O., JAFFRIN M. Y., VOROBIEV E. Chico­ry juice clar­i­fi­ca­tion by mem­brane fil­tra­tion using rotat­ing disk mod­ule. Jour­nal of Food Engi­neer­ing, 2013, n° 115 (2), pp. 264–271.

    Articles dans des revues internationales ou nationales avec comité de lecture et répertoriées (ACL)

    • BENALI M., AILLET T., SALEH K. Effect of oper­at­ing con­di­tions on the hydropho­bi­sa­tion of sil­i­ca-based porous par­ti­cles in a flu­idised-bed reac­tor : Tem­per­a­ture effect. Advanced Pow­der Tech­nol­o­gy, 2012
    • BENHABILES M. S., ABDI N., DROUICHE N., LOUNICI H., PAUSS A., GOOSEN, M.F.A., MAMERI N. Fish pro­tein hydrolysate pro­duc­tion from sar­dine sol­id waste by crude pepsin enzy­mat­ic hydrol­y­sis in a biore­ac­tor cou­pled to an ultra­fil­tra­tion unit. Mate­ri­als Sci­ence and Engi­neer­ing: C, 2012, n° 32 (4), pp. 922–928
    • BILLAMBOZ M., LEGEAY J. C., HAPIOT F., MONFLIER E., LEN C. Nov­el strat­e­gy for the bis-buteno­lide syn­the­sis via ring clos­ing metathe­sis. Syn­the­sis-Stuttgart, 2012, n° 44, pp. 137–143.
    • BOUSSETTA N., VOROBIEV E., LE L. H., CORDIN-FALCIMAIGNE A., LANOISELLÉ J.-L. Appli­ca­tion of elec­tri­cal treat­ments in alco­holic sol­vent for polyphe­nols extrac­tion from grape seeds. LWT – Food Sci­ence and Tech­nol­o­gy, 2012, n° 46 (1), pp. 127–134.
    • CAO W., LUO J., ZHAO J., QIAO C., DING L., QI B., WAN Y. Inten­si­fi­ca­tion of  β‑poly (L‑malic acid) pro­duc­tion  by Aure­oba­sid­i­um pul­lu­lans ipe‑1 in the late expo­nen­tial growth phase. Jour­nal of Indus­tri­al Micro­bi­ol­o­gy and Biotech­nol­o­gy, 2012
    • DIALLO A. O., FAYET G., LEN C., MARLAIR G. Eval­u­a­tion of heats of com­bus­tion of ion­ic liq­uids through use of exist­ing and pur­pose built mod­els. 2012, n° 51, pp. 3149–3156
    • DIALLO A. O., LEN C., MORGAN A. B., MARLAIR G. Revis­it­ing phys.-chem. Relat­ed safe­ty issues of ion­ic liq­uids. 2012
    • FORNY-LE FOLLOTEC A., GLATTER L., BARRÉ L., PEZRON I., NOIK C., DALMAZZONE C., METLAS KOMUNJER L. Char­ac­ter­i­sa­tion of Micelles of Small Tri­block Copoly­mer by Small Angle Scat­ter­ing. Macro­mol­e­cules, 2012, n° 45, pp. 2874–2881
    • LANGLET M., BENALI M., PEZRON I., SALEH K., GUIGON P., METLAS-KOMUNJER L. Cak­ing of sodi­um chlo­ride: Role of ambi­ent rel­a­tive humid­i­ty in dis­so­lu­tion and recrys­tal­liza­tion process. Chem­i­cal Engi­neer­ing Sci­ence, 2012
    • LE FOLLOTEC A., GLATTER O., PEZRON I. , BARRÉ L., NOÏK C., DALMAZZONE C., METLAS-KOMUNJER L. Char­ac­ter­iz­tion of micelles of small tri­block copoly­mer by small-angle scat­ter­ing. Macro­mol­e­cules, 2012
    • LIU Y., HE G., DING L., DOU H., JU J., LI B. Exper­i­men­tal and CFD Stud­ies on the Enhanced Per­for­mance of Micro­fil­tra­tion by a Tur­bu­lence Pro­mot­er. 2012
    • LOGINOV M., CITEAU M., LEBOVKA N., VOROBIEV E. Eval­u­a­tion of low-pres­sure com­press­ibil­i­ty and per­me­abil­i­ty of ben­tonite sed­i­ment from cen­trifu­gal con­sol­i­da­tion data. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2012
    • LOGINOVA K., LOGINOV M., VOROBIEV E., LEBOVKA N. I. Bet­ter lime purifi­ca­tion of sug­ar beet juice obtained by low tem­per­a­ture aque­ous extrac­tion assist­ed by pulsed elec­tric field. LWT – Food Sci­ence and Tech­nol­o­gy, 2012, n° 46 (1), pp. 371–374
    • LUO J., CAO W., DING L., ZHU Z., WAN Y., JAFFRIN M. Treat­ment of dairy efflu­ent by shear-enhanced mem­brane fil­tra­tion: the role of foulants. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2012
    • LUO J., DING L., WAN Y., JAFFRIN M. Flux decline con­trol in Nanofil­tra­tion of deter­gent waste­water by RDM (rotat­ing disk mem­brane) mod­ule. Chem­i­cal Engi­neer­ing Jour­nal 2012
    • LUO J., DING L., WAN Y., JAFFRIN M. Flux decline con­trol in Nanofil­tra­tion of deter­gent waste­water by RDM (rotat­ing disk mem­brane) mod­ule. Chem­i­cal Engi­neer­ing Jour­nal, 2012, n° 181–182, pp. 397–406.
    • LUO J., DING L., WAN Y., JAFFRIN M. Thresh­old flux for shear-enhanced nanofil­tra­tion: Exper­i­men­tal obser­va­tion in dairy waste­water treat­ment. Jour­nal of Mem­brane Sci­ence, 2012, n° 409–410, pp. 276–284
    • LUO J., DING L., WAN Y., PAULLIER P., JAFFRIN M. Foul­ing behav­ior of dairy waste­water treat­ment by nanofil­tra­tion under shear-enhanced extreme hydraulic con­di­tions. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2012, n° 88, pp. 79–86
    • LUO J., HUANG W., SONG W., HANG X., DING L., WAN Y. A pilot-plant test on desali­na­tion of soy sauce by nanofil­tra­tion. 2012, n° 89, pp. 217–224
    • ROCHER V., PAFFONI C., GONÇALVES A., AZIMI S., PAUSS A. Munic­i­pal waste­water treat­ment by biofil­tra­tion: com­par­isons of var­i­ous treat­ment lay­outs. Part 2: Assess­ment of the oper­at­ing costs in opti­mal con­di­tions. Water Sci­ence and Tech­nol­o­gy, 2012, n° 65 (9), pp. 1713–1719
    • ROCHER V., PAFFONI C., GONÇALVES A., AZIMI S., PAUSS A. Munic­i­pal waste­water treat­ment by biofil­tra­tion: com­par­isons of var­i­ous treat­ment lay­outs. Part 1; Car­bon and nitro­gen removal. Water Sci­ence and Tech­nol­o­gy, 2012, n° 65 (9), pp. 1705–1712
    • SARTORI G., ENDERLIN G., HERVE G., LEN C. High­ly effec­tive syn­the­sis of C‑5-sub­sti­tut­ed 2’-deoxyuridine using Suzu­ki-Miyau­ra cross-cou­pling in water. Syn­the­sis, 2012, n° 44, pp. 767–772.
    • VAN HECKE E., NGUYEN P. U., CLAUSSE D., LANOISELLE J. L. Flow behav­iour of car­rot puree: mod­el­ling the influ­ence of time, tem­per­a­ture and pota­to flakes addi­tion. Inter­na­tion­al Jour­nal of Food Sci­ence and Tech­nol­o­gy, 2012, n° 47, pp. 177–185
    • VUONG S., BRONDEL N., LEN C., PAPOT S., RENOUX B. For­mal syn­the­sis of TMC 69–6H via a one-pot enan­tios­e­lec­tive pro­line-medi­at­ed aldol /olefin homolo­ga­tion pro­ce­dure. Tetra­he­dron, 2012, n° 68, pp. 433–439.

    Articles dans des revues internationales ou nationales avec comité de lecture et répertoriées (ACL)

    • BEN AMMAR J., LANOISELLÉ J. L., LEBOVKA N. I., VAN HECKE E., VOROBIEV E. Impact of a Pulsed Elec­tric Field on Dam­age of Plant Tis­sues: Effects of Cell Size and Tis­sue Elec­tri­cal Con­duc­tiv­i­ty. Jour­nal of Food Sci­ence, 2011, n° 76 (1), pp. E90-E97.
    • BENALI M., AILLET T., SALEH K. Effect of oper­at­ing con­di­tions on the hydropho­bi­sa­tion of sil­i­ca-based porous par­ti­cles in a flu­idised-bed reac­tor: Tem­per­a­ture effect. Advanced Pow­der Tech­nol­o­gy, 2011, accep­té
    • BILLAMBOZ M., BAILLY F., LION C., CALMELSC C., ANDRÉOLAC M., WITVROUWD M., CHRISTD F., DEBYSERD Z., DE LUCAE L., CHIMIRRIE A., COTELLE P. 2‑Hydroxyisoquinoline‑1,3(2H,4H)-diones as inhibitors of HIV‑1 inte­grase and reverse tran­scrip­tase RNase H domain: Influ­ence of the alky­la­tion of posi­tion 4 Euro­pean Jour­nal of Med­i­c­i­nal Chem­istry, 2011, n° 48 (2), pp. 535–546
    • BOUSSETTA N., VOROBIEV E., DELOISON V., POCHEZ F., FALCIMAIGNE-CORDIN A., LANOISELLE J. L. Val­ori­sa­tion of grape pomace by the extrac­tion of phe­no­lic antiox­i­dants: Appli­ca­tion of high volt­age elec­tri­cal dis­charges. Food Chem­istry, 2011, n° 128 (2), pp. 364–370.
    • BOUSSETTA N., VOROBIEV E., LE H. L., CORDIN-FALCIMAIGNE A., LANOISELLÉ J. L. Appli­ca­tion of elec­tri­cal treat­ments in alco­holic sol­vent for polyphe­nols extrac­tion from grape seeds. LWT – Food Sci­ence and Tech­nol­o­gy, 2011, n° 47 (1), pp. 127–135
    • CHEBAB M. B., BENNA M., TRABELSI A., CLAUSSE D. Study by Dif­fer­en­tial Scan­ning Calorime­try of Water-in-Oil Emul­sions Sta­bi­lized by Clays and CTAB. Jour­nal of Dis­per­sion Sci­ence and Tech­nol­o­gy, 2011, n° 32 (1), pp. 67 – 76.
    • CHEN J., VOGEL R., WERNER S., HEINRICH G., CLAUSSE D., DUTSCHK V. Influ­ence of the par­ti­cle type on the rhe­o­log­i­cal behav­ior of Pick­er­ing emul­sions. Col­loids and Sur­faces A – Physic­o­chem­i­cal and Engi­neer­ing Aspects, 2011, n° 382 (1–3), pp. 238–245.
    • CITEAU M., LARUE O., VOROBIEV E. Influ­ence of salt, pH and poly­elec­trolyte on the pres­sure elec­tro-dewa­ter­ing of sewage sludge. Water Research, 2011, n° 45 (6), pp. 2167–2180.
    • DE SOUSA R., THURIER C., LEN C., POUILLOUX Y., BARRAULT J., JEROME F. Regios­e­lec­tive func­tion­al­iza­tion of glyc­erol with a dithio­car­ba­mate moi­ety: an envi­ron­men­tal­ly friend­ly route to safer fungi­cides. Green Chem­istry, 2011, n° 13 (5), pp. 1129–1132.
    • FIHRI A., LUART D., LEN C., SOLHY A., CHEVRIN C., POLSHETTIWAR V. Suzu­ki-Miyau­ra cross-cou­pling cou­pling reac­tions with low cat­a­lyst load­ing: a green and sus­tain­able pro­to­col in pure water. Dal­ton Trans­ac­tions, 2011, n° 40 (13), pp. 3116–3121.
    • FRÉVILLE V., VAN HECKE E., MARINKOVIC S., ERNENWEIN C., PEZRON I. Map­ping and mul­ti­vari­ate analy­sis for a rapid eval­u­a­tion of new green sol­vents char­ac­ter­is­tics and effi­cien­cy. Jour­nal of Dis­per­sion Sci­ence and Tech­nol­o­gy, 2011, n° 32, pp. 1742–1752.
    • GANA M. L., KEBBOUCHE-GANA S., TOUZI A., ZORGANI M. A., PAUSS A., LOUNICI H., MAMERI N. Antag­o­nis­tic activ­i­ty of Bacil­lus sp. obtained from an Alger­ian oil­field and chem­i­cal bio­cide THPS against sul­fate-reduc­ing bac­te­ria con­sor­tium induc­ing cor­ro­sion in the oil indus­try. Jour­nal of Indus­tri­al Micro­bi­ol­o­gy and Biotech­nol­o­gy, 2011, n° 38 (3), pp. 391–404.
    • GOODWORTH K. J., HERVÉ A. C., STAVROPOULOS E., HERVÉ G., CASADES I., ALISON M. HILL, WEINGARTEN G. G., TASCON R. E., COLSTON M. J., HAILES H. C. Syn­the­sis and in vivo bio­log­i­cal activ­i­ty of large-ringed cal­ixarenes against Mycobac­teri­um tuber­cu­lo­sis Orig­i­nal Research Arti­cle. Tetra­he­dron, 2011, n° 67 (2), pp. 373–382.
    • GRIMI N., MAMOUNI F., LEBOVKA N., VOROBIEV E., VAXELAIRE J. Impact of apple pro­cess­ing modes on extract­ed juice qual­i­ty: Press­ing assist­ed by pulsed elec­tric fields. Jour­nal of Food Engi­neer­ing, 2011, n° 103 (1), pp. 52–61.
    • HATTON W., HUNAULT J., EGOROV M., LEN C., PIPELIER M., BLOT V., SILVESTRE V., FARGEAS V., ANE A., MCBRAYER T., DETORIO M., CHO J. H., BOURGOUGNON N., DUBREUIL D., SCHINAZI R. F., LEBRETON J. Syn­the­sis and bio­log­i­cal eval­u­a­tion of 4′-C,3′-O-propylene-linked bicyclic nucle­o­sides 2011, n°, pp. 7390–7399.
    • JACKOWIAK D., BASSARD D., PAUSS A., RIBEIRO T. Opti­mi­sa­tion of microwave pre­treat­ment of wheat straw for methane pro­duc­tion. Biore­source Tech­nol­o­gy, 2011, n° 102 pp. 6750–6756.
    • JACKOWIAK D., FRIGON J.-C., RIBEIRO T., PAUSS A., GUIOT S. Enhanc­ing sol­u­bil­i­sa­tion and methane pro­duc­tion kinet­ic of switch­grass by microwave pre­treat­ment. Biore­source Tech­nol­o­gy, 2011, n° 102, pp. 3535–3540.
    • LACOME J. M., JAMOIS D., PERRETTE L., PROUST C. Large-scale hydro­gen release in an isother­mal con­fined area. Inter­na­tion­al Jour­nal of Hydro­gen Ener­gy, 2011, n° 36 (3), pp. 2302–2312.
    • LANGLET M., NADAUD F., BENALI M., PEZRON I., SALEH K., GUIGON P., METLAS-KOMUNJER L. Kinet­ics of Dis­so­lu­tion and Recrys­tal­liza­tion of Sodi­um Chlo­ride at Con­trolled Rel­a­tive Humid­i­ty. Kona Pow­der and Par­ti­cle Jour­nal, 2011, n° 29, pp. 168–179.
    • LECOQ O., CHAMAYOU A., DODDS J. A., GUIGON P. Appli­ca­tion of a sim­pli­fy­ing mod­el to the break­age of dif­fer­ent mate­ri­als in an air jet mill. Inter­na­tion­al Jour­nal of Min­er­al Pro­cess­ing, 2011, n° 99 (1–4), pp. 11–16.
    • LEGROS V., HAMON F., VIOLEAU B., TURPIN F., DJEDAINI-PILARD F., DESIRE J., LEN C.Toward the Supramol­e­c­u­lar Cyclodex­trin Dimers Using Nucle­obase Pairs. Syn­the­sis-Stuttgart, 2011, n°  (2), pp. 235–242.
    • LIU D., VOROBIEV E., SAVOIRE R., LANOISELLE J.-L. Inten­si­fi­ca­tion of polyphe­nols extrac­tion from grape seeds by high volt­age elec­tri­cal dis­charges and extract con­cen­tra­tion by dead-end ultra­fil­tra­tion. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2011, n° 81 (2), pp. 134–140.
    • LOGINOV M., LOGINOVA K., LEBOVKA N., VOROBIEV E. Com­par­i­son of dead-end ultra­fil­tra­tion behav­iour and fil­trate qual­i­ty of sug­ar beet juices obtained by con­ven­tion­al and « cold » PEF-assist­ed dif­fu­sion. Jour­nal of Mem­brane Sci­ence, 2011, n° 377 (1–2), pp. 273–283.
    • LOGINOV M., VOROBIEV E., LEBOVKA N., LARUE O. Com­pres­sion-per­me­abil­i­ty char­ac­ter­is­tics of min­er­al sed­i­ments eval­u­at­ed with ana­lyt­i­cal pho­to­cen­trifuge. Chem­i­cal Engi­neer­ing Sci­ence, 2011, n° 66 (6), pp. 1296–1305.
    • LOGINOVA K., LOGINOV M., VOROBIEV E., LEBOVKA N. I. Qual­i­ty and fil­tra­tion char­ac­ter­is­tics of sug­ar beet juice obtained by « cold » extrac­tion assist­ed by pulsed elec­tric field. Jour­nal of Food Engi­neer­ing, 2011, n° 106 (2), pp. 144–151.
    • LOGINOVA K. V., LEBOVKA N. I., VOROBIEV E. Pulsed elec­tric field assist­ed aque­ous extrac­tion of col­orants from red beet. Jour­nal of Food Engi­neer­ing, 2011, n° 106 (2), pp. 127–133.
    • LOGINOVA K. V., VOROBIEV E., BALS O., LEBOVKA N. I. Pilot study of coun­ter­cur­rent cold and mild heat extrac­tion of sug­ar from sug­ar beets, assist­ed by pulsed elec­tric fields. Jour­nal of Food Engi­neer­ing, 2011, n° 102 (4), pp. 340–347.
    • LUO J., DING L. Influ­ence of pH on treat­ment of dairy waste­water by nanofil­tra­tion using shear-enhanced fil­tra­tion sys­tem. Desali­na­tion, 2011, n° 278 (1–3), pp. 150–156.
    • LUO J., DING L., QI B., JAFFRIN M., WAN Y. A two-stage ultra­fil­tra­tion and nanofil­tra­tion process for recy­cling dairy waste­water. Biore­source Tech­nol­o­gy, 2011, n° 102 (16), pp. 7437–7442.
    • MONDON M., DELATOUCHE R., BACHMANN C., FRAPPER G., LEN C., BERTRAND P. Tri­a­zolyl Deriv­a­tives for Acidic Release of Alco­hols. Euro­pean Jour­nal of Organ­ic Chem­istry, 2011, n°  (11), pp. 2111–2119.
    • MOUBARIK A., EL-BELGHITI K., VOROBIEV E. Kinet­ic mod­el of solute aque­ous extrac­tion from Fen­nel (Foenicu­lum vul­gare) treat­ed by pulsed elec­tric field, elec­tri­cal dis­charges and ultra­son­ic irra­di­a­tions. Food and Bio­prod­ucts Pro­cess­ing, 2011, n° 89 (4C), pp. 356–361.
    • NDAMA TRAORE A., GUIGON P., SALEH K. A repro­ducible test to char­ac­terise the tri­bo­elec­tric charg­ing of pow­ders dur­ing their pneu­mat­ic trans­port. Jour­nal of Elec­tro­sta­t­ics, 2011, n° 69 (3), pp. 146–156
    • NGOC HOA N., LEN C., CASTANET A. S., MORTIER J. Selec­tiv­i­ty in C‑alkylation of dian­ions of pro­tect­ed 6‑methyluridine. Beil­stein Jour­nal of Organ­ic Chem­istry, 2011, n° 7, pp. 1228–1233.
    • NGUYEN N. H., LEN C., CASTANET A. S., MORTIER J. Selec­tiv­i­ty in C‑alkylation of dian­ions of pro­tect­ed 6‑methyluridine. 2011, n° 7, pp. 1228–1233.
    • PROUST C., JAMOIS D., STUDER E. High pres­sure hydro­gen fires. Inter­na­tion­al Jour­nal of Hydro­gen Ener­gy, 2011, n° 36 (3), pp. 2367–2373.
    • REINECKE E.-A., HUEBERT T., TKATSCHENKO I., KESSLER A., KUZNETSOV M., WILKINS M., HEDLEY D., AZKARATE I., PROUST C., ACOSTA-IBORRA B., GAVRIKOV B., DE BRUIJN P. C. J., MARANGON A., TEODORCZYK A., GRAFWALLNER A. Inte­gra­tion of exper­i­men­tal facil­i­ties: A joint effort for estab­lish­ing a com­mon knowl­edge base in exper­i­men­tal work on hydro­gen safe­ty. INTERNATIONAL JOURNAL OF HYDROGEN ENERGY, 2011, n° 36 (3), pp. 2700–2710.
    • SALEH K., TRAORE NDAMA A., GUIGON P. Rel­e­vant para­me­ters involved in tri­bocharg­ing of pow­ders dur­ing dilute phase pneu­mat­ic trans­port. Chem­i­cal Engi­neer­ing Research and Design, 2011, n° 89 (12), pp. 2582–2597.
    • SALEH K., FORNY L., GUIGON P., PEZRON I. Dry water: From physi­co-chem­i­cal aspects to process-relat­ed para­me­ters. Chem­i­cal Engi­neer­ing Research and Design, 2011, n° 89, pp. 537–544.
    • SHAIB H. A., COCHET N., RIBEIRO T., ABDEL NOUR A. M., NEMER G., SAADE M. F., BARBOUR E. K. Path­o­genic­i­ty and amino acid sequences of hemag­glu­tinin cleav­age site and neu­raminidase stalk of dif­fer­ent­ly pas­saged H9N2-avian influen­za virus in broil­ers. Advance in Bio­sciences and  Biotech­nol­o­gy, 2011, n° 2, pp. 198–206.
    • YAHIAOUI O., AIZEL L., LOUNICI H., DROUICHE N., GOOSEN M. F. A., PAUSS A., MAMERI N. Eval­u­at­ing removal of metribuzin pes­ti­cide from con­t­a­m­i­nat­ed ground­wa­ter using an elec­tro­chem­i­cal reac­tor com­bined with ultra­vi­o­let oxi­da­tion. Desali­na­tion, 2011, n° 270 (1–3), pp. 84–89.
    • YAHIAOUI O., LOUNICI H., ABDI N., DROUICHE N., GHAFFOUR N., PAUSS A., MAMERI N. Treat­ment of olive mill waste­water by the com­bi­na­tion of ultra­fil­tra­tion and bipo­lar elec­tro­chem­i­cal reac­tor process­es. Chem­i­cal Engi­neer­ing and Pro­cess­ing: Process Inten­si­fi­ca­tion, 2011, n° 50 (1), pp. 37–41.
    • YEDDOU A. R., CHERGUI S., CHERGUI A., HALET F., HAMZA A., NADJEMI B., OULD-DRIS A., BELKOUCH J. Removal of cyanide in aque­ous solu­tion by oxi­da­tion with hydro­gen per­ox­ide in pres­ence of cop­per-impreg­nat­ed acti­vat­ed car­bon. Min­er­als Engi­neer­ing, 2011, n° 24 (8), pp. 788–793.

    Articles dans des revues internationales ou nationales avec comité de lecture et répertoriées (ACL)

    • AKIEN G. R., LEGEAY J. C., WELLS A., POLIAKOFF M. The con­tin­u­ous cat­alyt­ic deben­zy­la­tion of 1,4‑Dibenzyloxyben.. Organ­ic Process Resarch & Devel­op­ment 2010, n° 14 (5), pp. 1202–1208.
    • ALLALI H., MARCHAL L., VOROBIEV E. Effects of vac­u­um impreg­na­tion and ohmic heat­ing with cit­ric acid on the behav­iour of osmot­ic dehy­dra­tion and struc­tur­al changes of apple fruit. Biosys­tems Engi­neer­ing, 2010, n° 106 (1), pp. 6–13.
    • BEN AMMAR J., LANOISELLÉ J.-L., LEBOVKA N. I., VAN HECKE E., VOROBIEV E. Effect of a Pulsed Elec­tric Field and Osmot­ic Treat­ment on Freez­ing of Pota­to Tis­sue. Food Bio­physics, 2010, n° 5, pp. 247–254.
    • BENSAKHRIA A., LETURIA M. Nat­ur­al gas oxy-com­bus­tion with flue gas recy­cling for CO cap­ture. Chem­i­cal Engi­neer­ing Trans­ac­tions, 2010, n°, pp. 637–642.
    • BENSALEMA A. M., WILLAMS-LOUIS M. J. P., MONNOYER F., PROUST C. A numer­i­cal study of the evo­lu­tion of blast wave shape in tun­nels. Jour­nal of Haz­ardous Mate­ri­als, 2010, n° 181 (1–3), pp. 609–616.
    • BRICOUT H., BANASZAK E., LEN C., HAPIOT F., MONFLIER E. Amphiphilic pho­to-iso­meris­able phos­phanes for aque­ous organometal­lic catal­y­sis . 2010, n° 46, pp. 7813–7815.
    • CLAUSSE D. Dif­fer­en­tial ther­mal analy­sis, dif­fer­en­tial scan­ning calorime­try and emul­sions. Jour­nal of Ther­mal Analy­sis and Calorime­try, 2010, n° 101 (3), pp. 1071–1077.
    • DRELICH A., GOMEZ F., CLAUSSE D., PEZRON I. Evo­lu­tion of water-in-oil emul­sions sta­bi­lized with sol­id par­ti­cles Influ­ence of added emul­si­fi­er. Col­loids and Sur­faces A: Physic­o­chem­i­cal and Engi­neer­ing Aspects, 2010, n° 365, pp. 171–177.
    • DUCHET L., LEGEAY J. C., CARRIE D., PAQUIN L., VANDEN EYNDE J., BAZUREAU J. Syn­the­sis of 3,5‑disubstituted 1,2,4‑oxadiazoles using ion­ic liq­uid-phase organ­ic syn­the­sis (loLi­POS) method­ol­o­gy Tetra­he­dron, 2010, n° 66, pp. 986–994.
    • DUZGUN A., MAROTO A., MAIRAL T., O’SULLIVAN C., RIUS F. X. Sol­id-con­tact poten­tio­met­ric aptasen­sor func­tion­al­ized car­bon nan­otubes for the direct deter­mi­na­tion of pro­teins  Ana­lyst, 2010, n° 135, pp. 1037–1041.
    • ELFEKY S., FLOWER S., MASUMOTO N., D’HOOGE F., LABARTHE L., CHEN W., LEN C., JAMES T., FOSSEY J. Diol append­ed quenchers for flu­o­res­cein boron­ic acid. Chem­istry Asian Jour­nal, 2010, n° 5, pp. 581–588.
    • ESPINA PEREZ E., JAFFRIN M., DING L., CANCINO B. Frac­tion­a­tion of pas­teur­ized skim milk pro­teins by dynam­ic fil­tra­tion. Food Research Inter­na­tion­al 2010, n° 43, pp. 1335–1346.
    • ESPINA V., JAFFRIN M. Y., FRAPPART M., DING L. H. Sep­a­ra­tion of casein from whey pro­teins by dynam­ic fil­tra­tion Desali­na­tion, 2010, n° 250 (3), pp. 1109–1112.
    • ESPINA V., JAFFRIN M. Y., PAULLIER P., DING L. Com­par­i­son of per­me­ate flux and whey pro­tein trans­mis­sion dur­ing suc­ces­sive micro­fil­tra­tion and ultra­fil­tra­tion of UHT and pas­teur­ized milks. Desali­na­tion, 2010, n° 264, pp. 151–159.
    • FORNY L., SALEH K., DENOYEL R., PEZRON I. Con­tact Angle Assess­ment of Hydropho­bic Sil­i­ca Nanopar­ti­cles Relat­ed to the Mech­a­nisms of Dry Water For­ma­tion. Lang­muir, 2010, n° 26 (4), pp. 2333–2338.
    • GARCÍA-TRIÑANES P., BAO M., CASARES J. J., ITTERSHAGEN T., MORGENEYER M. Study on the mechan­i­cal strength of pri­ma­ry car­bon­ate tablets . Pow­der Tech­nol­o­gy 2010, n° 204, pp. 124–130.
    • GRIMI N., MAMOUNI F., LEBOVKA N., VOROBIEV E., VAXELAIRE J. Acoustic impulse response in plant tis­sues treat­ed by pulsed elec­tric field. Biosys­tems engi­neer­ing, 2010, n° 105 (2), pp. 266–272.
    • GRIMI N., VOROBIEV E., LEBOVKA N., VAXELAIRE J. Sol­id-liq­uid expres­sion from denat­u­rat­ed plant tis­sue: Fil­tra­tion-con­sol­i­da­tion behav­iour. Jour­nal of Food Engi­neer­ing, 2010, n° 96 (1), pp. 29–36
    • LACOME J. M., DAGBA Y., PERRETTE L., JAMOIS D., PROUST C. Large scale hydro­gen release in an isother­mal con­fined area. Inter­na­tion­al Jour­nal of Hydro­gen Ener­gy, 2010, n° 36 (3), pp. 2302–2312.
    • LAZGHAB M., SALEH K., GUIGON P. Func­tion­al­i­sa­tion of porous sil­i­ca pow­ders in a flu­idised-bed reac­tor with gly­ci­doxypropy­ltrimethoxysi­lane (GPTMS) and amino­propy­l­tri­ethoxysi­lane (APTES). Chem­i­cal Engi­neer­ing Research and Design, 2010, n° 88 (5–6), pp. 686–692.
    • LE FOLLOTEC A., PEZRON I., NOIK C., DALMAZZONE C., METLAS-KOMUNJER L. Tri­block copoly­mers as desta­bi­liz­ers of water-in-crude oil emul­sions. Col­loids and Sur­faces A: Physic­o­chem­i­cal and Engi­neer­ing Aspects, 2010, n° 365, pp. 162–170.
    • LEBRETON J., ESCUDIER J., ARZEL L., LEN C. Syn­the­sis of bicy­clonu­cle­o­sides hav­ing a C‑C bridge. Chem­i­cal Review, 2010, n° 110, pp. 3371–3418.
    • LIU D., SAVOIRE R., VOROBIEV E., LANOISELLE J.-L. Effect of dis­rup­tion meth­ods on the dead-end micro­fil­tra­tion behav­ior of yeast sus­pen­sion. Sep­a­ra­tion Sci­ence and Tech­nol­o­gy, 2010, n° 45 (8), pp. 1042–1050.
    • OGINOV M., LEBOVKA N., LARUE O., DING L., VOROBIEV E. Dead-end dynam­ic fil­tra­tion of high­ly con­cen­trat­ed CaCO sus­pen­sions in the pres­ence of a dis­per­sant. Chem­i­cal Engi­neer­ing & Tech­nol­o­gy, 2010, n° 33 (8), pp. 1260–1268.
    • LOGINOV M., LEBOVKA N., LARUE O., SHYNKARYK M., NONUS M., LANOISELLÉ J.-L., VOROBIEV E. Effect of high volt­age elec­tri­cal dis­charges on fil­tra­tion prop­er­ties of Sac­cha­romyces cere­visi­ae yeast sus­pen­sions. Jour­nal of Mem­brane Sci­ence, 2010, n° 346 (2), pp. 288–295.
    • LOGINOVA K. V., SHYNKARYK M. V., LEBOVKA N. I., VOROBIEV E. Accel­er­a­tion of sol­u­ble mat­ter extrac­tion from chico­ry with pulsed elec­tric fields. Jour­nal of Food Engi­neer­ing, 2010, n° 96 (3), pp. 374–379.
    • LUO J., DING L., SU Y., WEI S., WAN Y. Con­cen­tra­tion polar­iza­tion in con­cen­trat­ed saline solu­tion dur­ing desali­na­tion of iron dex­tran by nanofil­tra­tion. Jour­nal of Mem­brane Sci­ence, 2010, n° 363 (1–2), pp. 170–179.
    • LUO J., DING L., WAN Y., PAULLIER P., JAFFRIN M. Y. Appli­ca­tion of NF-RDM (Nanofil­tra­tion Rotat­ing Disk Mem­brane) mod­ule under extreme hydraulic con­di­tions for the treat­ment of dairy waste­water. Chem­i­cal Engi­neer­ing Jour­nal, 2010, n° 163, pp. 307–316,.
    • MAIRET F., VILLON P., BOITEL-CONTI M., SHAKOURZADEH K. Mod­el­ing and opti­miza­tion of hairy root growth in fed-batch process. Biotech­nol­o­gy Progress, 2010, n° 26 (3), pp. 847–856.
    • MOULAI-MOSTEFA N., FRAPPART M., AKOUM O., DING L., JAFFRIN M. Sep­a­ra­tion of water from met­al­work­ing emul­sions by ultra­fil­tra­tion using vibra­to­ry mem­branes. Jour­nal of Haz­ardous Mate­ri­als, 2010, n° 177 (1–3), pp. 978–982.
    • OULD DRIS A., PAULLIER P., GRISCOM L., LEGALLAIS C., LECLERC E. Analy­sis of the mass trans­fers in an arti­fi­cial kid­ney microchip Jour­nal of Mem­brane Sci­ence, 2010, n° 352 (1–2), pp. 116–125.
    • POLSHETTIVAR V., DECOTTIGNIES A., LEN C., FIHRI A. Suzu­ki-Miyau­ra cross-cou­pling in aque­ous mem­dia : green and sus­tain­able syn­the­ses of biary (pNA). Chem­SusChem, 2010, n° 3, pp. 502–522.
    • PROUST C. Igni­tion mech­a­nisms : exam­ple of a sud­den hydro­gen release. Jour­nal of Loss Pre­ven­tion in the Process Indus­tries, 2010, n°, pp.
    • PROUST C., HEUDIER L., DAUBECH J., WILLIAMS-LOUIS M. J. P. Shock wave deploy­ment and prop­a­ga­tion in tun­nels,. Jour­nal of Haz­ardous Mate­ri­als, 2010, n°, pp.
    • PROUST C., JAMOIS D., STUDER E. High pres­sure hydro­gen fires. Inter­na­tion­al Jour­nal of Hydro­gen Ener­gy, 2010, n° 36 (3), pp. 2367–2373.
    • PROUST C., LEPRETTE E. The dynam­ics of vent­ed gas explo­sions. Process Safe­ty Progress, 2010, n° 29 (3), pp. 231–235.
    • REINECKE E. A., PROUST C. Inte­gra­tion of exper­i­men­tal facil­i­ties : a joint effort for estab­lish­ing a com­mon knowl­edge­base in exper­i­men­tal work on hydro­gen safe­ty. Inter­na­tion­al Jour­nal of Hydro­gen Ener­gy, 2010, n°, pp.
    • SAGOT B., ANTONINI G., BURON F. Enhance­ment of jet-to-wall heat trans­fer using axisym­met­ric grooved imping­ing plates. Inter­na­tion­al Jour­nal of Ther­mal Sci­ences, 2010, n° 49 (6), pp. 1026–1030.
    • SAVOIRE R., CARRE P., CHARDOT T., LANOISELLÉ J.-L., MIQUEL M., NESI N., QUINSAC A., VOROBIEV E. Micro-press­ing of rape­seed (Bras­si­ca napus L.) and Ara­bidop­sis thaliana seeds for eval­u­a­tion of the oil extractabil­i­ty. OCL, 2010, n° 17 (2), pp. 115–119
    • SHAIB H., COCHET N., RIBEIRO T., NOUR A. A., NEMER G., BARBOUR E. Impact of embry­on­ic pas­sag­ing of H9N2 virus on path­o­genic­i­ty and sta­bil­i­ty of HA1-amino acid sequence cleav­age site. Med­ical Sci­ence Mon­i­tor, 2010, n° 16 (10), pp. 333–337.
    • SONG W., SU Y., CHEN X., DING L., WAN Y. Rapid con­cen­tra­tion of pro­tein solu­tion by a cross­flow elec­tro-ultra­fil­tra­tion process. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2010, n° 73 (2), pp. 310–318.
    • TAOK M., MUNDO J., SARDE C. O., SCHOEFS O., COCHET N. Mon­i­tor­ing the impact of hydro­car­bon con­t­a­m­i­na­tion and nutri­ent addi­tion on micro­bial den­si­ty, activ­i­ty and diver­si­ty in soil Cana­di­an Jour­nal of Micro­bi­ol­o­gy, 2010, n° 56 (2), pp. 145–155.
    • TU Z., DING L. Micro­fil­tra­tion of min­er­al sus­pen­sions using a MSD mod­ule with rotat­ing ceram­ic and organ­ic mem­branes. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy 2010, n° 73, pp. 363–370.
    • VOROBIEV E., LEBOVKA N. Extrac­tion from sol­id foods and bio­sus­pen­sions enhanced by elec­tri­cal pulsed ener­gy (pulsed elec­tric field, pulsed ohmic heat­ing and high volt­age elec­tri­cal dis­charges). Food Engi­neer­ing Reviews 2010, n° 2 (2), pp. 95–108.
    • VUONG S., RODRIGUEZ-FERNANDEZ M., RENOUX B., LEN C. Syn­the­sis of 3‑vinyl‑2.5‑dihydrofuran ring sys­tem via enyne metathe­sis. Car­bo­hy­drate Research, 2010, n° 345, pp. 324–329.
    • YEDDOU A. R., NADJEMI B., HALET F., OULD DRIS A., CAPART R. Removal of cyanide in aque­ous solu­tion by oxi­da­tion with hydro­gen per­ox­ide in pres­ence of acti­vat­ed car­bon pre­pared from olive stones. Min­er­als Engi­neer­ing, 2010, n° 23 (1), pp. 32–39.

    Articles dans des revues internationales ou nationales avec comité de lecture et répertoriées (ACL)

    • ALLALI H., MARCHAL L., VOROBIEV E. Effect of Blanch­ing by Ohmic Heat­ing and Osmot­ic Dehy­dra­tion Com­bined Meth­ods on Mass Trans­fer in Apple Cubes. Dry­ing Tech­nol­o­gy, 2009, n° 27 (6), pp. 739 – 746.
    • AMPURDANÉS J., CRESPO G. A., MAROTO A., SARMENTERO M. A., BALLESTER P., RIUS F. X. Deter­mi­na­tion of choline and deriv­a­tives with a sol­id-con­tact ion-selec­tive elec­trode based on an octaamide cav­i­tand and car­bon nan­otubes. Biosen­sors and Bio­elec­tron­ics, 2009, n° 25, pp. 344–349.
    • BANASZAK E., XU L.-W., BARDEAU J.-F., CASTANET A.-S., MORTIER J. First Syn­the­ses of mod­el long-chain trichloro[ ω-(trimethylsilyl)alkynyl]silanes suit­able for self-assem­bled mono­lay­ers on sil­i­con sur­faces  Tetra­he­dron, 2009, n° 65, pp. 3961–3966.
    • BENALI M., GERBAUD V., HEMATI M. Effect of oper­at­ing con­di­tions and physi­co-chem­i­cal prop­er­ties on the wet gran­u­la­tion kinet­ics in high shear mix­er. Pow­der Tech­nol­o­gy, n° 190 (1–2), pp. 160–169.
    • BILLAMBOZ M., BAILLY F., COTELLE P. Facile Syn­the­sis of 4‑Alkoxycarbonylisoquinoline‑1,3‑diones and 5‑Alkoxy­car­bonyl-2- benzazepine‑1,3‑diones via a Mild Alka­line Cycliza­tion. Jour­nal of Het­e­ro­cyclic Chem­istry, 2009, n° 46 (3), pp. 393–398.
    • BOUSSETTA N., LANOISELLÉ J.-L., BEDEL-CLOUTOUR C., VOROBIEV E. Extrac­tion of sol­u­ble mat­ter from grape pomace by high volt­age elec­tri­cal dis­charges for polyphe­nol recov­ery: Effect of sul­phur diox­ide and ther­mal treat­ments Jour­nal of Food Engi­neer­ing , 2009, n° 95 (1), pp. 192–198.
    • BOUSSETTA N., LEBOVKA N. I., VOROBIEV E., ADENIER H., BEDEL-CLOUTOUR C., LANOISELLÉ J.-L. Elec­tri­cal­ly Assist­ed Extrac­tion of Sol­u­ble Mat­ter from Chardon­nay Grape Skins for Polyphe­nol Recov­ery. Jour­nal of Agri­cul­tur­al and Food Chem­istry, 2009, n° 57 (4), pp. 1491–1497.
    • BUCHOTTE M., BELLO C., VOGEL P., FLOQUET N., MUZARD M., PLANTIER-ROYON R. Syn­the­sis of D- and L‑erythro 1,5‑dithiopent-1-enopyranoside sul­fo­ni­um salts and their eval­u­a­tion as gly­cosi­dase inhibitors. Tetra­he­dron Asym­me­try, 2009, n° 20, pp. 2038–2042.
    • CHEKIREB D., TAHAR A., COCHET N. Acid Pro­tease Pro­duc­tion by Iso­lat­ed Species of Peni­cil­li­um. Euro­pean Jour­nal of Sci­en­tif­ic Research, 2009, n° 25 (3), pp. 469–477.
    • CID C. C., JIMENEZ-CADENA G., RIU J., MAROTO A., RIUS F. X., BATEMA G. D., VAN KOTEN G. Selec­tive detec­tion of SO2 at room tem­per­a­ture based on organoplat­inum func­tion­al­ized sin­gle-walled car­bon nan­otube field effect tran­sis­tors., . Sen­sors and Actu­a­tors B: Chem­i­cal, 2009, n° 141, pp. 97–103.
    • COLLARD F., BLIN J., KAROBE M., VALLETTE J., BENSAKHRIA A. Influ­ence of raw mate­r­i­al on cat­alyt­ic pyrol­y­sis yields of bio­mass impreg­nat­ed with metal­lic salts for sec­ond-gen­er­a­tion bio­fu­els pro­duc­tion. South Sci­ences & Tech­nolo­gies, 2009, n° 17, pp. 40–50.
    • COMOY C., PETRIGNET J., BANASZAK E., CHARTOIRE A., FORT Y. Improved con­den­sa­tion of 2‑pyridyllithium inter­me­di­ates with alde­hy­des: appli­ca­tion for the syn­the­sis of 2-(polyhydroxyalkyl)pyridines. Let­ters in Organ­ic Chem­istry 2009, n° 6, pp. 50–56.
    • DALMAZZONE C., NOÏK C., CLAUSSE D. Appli­ca­tion of DSC for emul­si­fied sys­tem char­ac­ter­i­za­tion. Oil & Gas Sci­ence and Tech­nol­o­gy, 2009, n° 64 (5), pp. 543–555.
    • DAOUSSI R., VESSOT S., ANDRIEU J., MONNIER O. Sub­li­ma­tion kinet­ics and sub­li­ma­tion end-point dur­ing freeze-dry­ing of phar­ma­ceu­ti­cal active prin­ci­ple with non aque­ous for­mu­la­tions. Chem­i­cal Engi­neer­ing Research and Design, 2009, n° 87 (7) , pp. 899–907.
    • DAUBECH J., SOCHET I., PROUST C. Inter­ac­tion of acoustic waves with flame front prop­a­ga­tion. 2009, n° 28 (3) , pp. 237 – 243.
    • DROUICHE N., GRIB H., ABDI N., LOUNICI H., PAUSS A., MAMERI M. Elec­tro­dial­y­sis with bipo­lar mem­brane for regen­er­a­tion of a spent acti­vat­ed car­bon. Jour­nal of Haz­ardous Mate­r­i­al, 2009, n° 170 (1), pp. 197–202.
    • ENDERLIN G., TAILLEFUMIER C., DIDIERJEAN C., CHAPLEUR Y. An effi­cient route to acyclic C‑Nucleosides and fused-ring ana­logues of uri­dine from exo-gly­cals. J.Org.Chem., 2009, n° 74, pp. 8388–8391.
    • ESPINA V., JAFFRIN M. Y., DING L. Extrac­tion and sep­a­ra­tion of alpha-Lac­tal­bu­min and beta-Lac­toglob­u­lin from skim milk by micro­fil­tra­tion and ultra­fil­tra­tion at high shear rates: a fea­si­bil­i­ty study. Sep­a­ra­tion Sci­ence and Tech­nol­o­gy, 2009, n° 44 (16), pp. 3832–3853.
    • FORNY L., SALEH K., PEZRON I., KOMUNJER L., GUIGON P.Influ­ence of mix­ing char­ac­ter­is­tics for water encap­su­la­tion by self-assem­bling hydropho­bic sil­i­ca nanopar­ti­cles. Pow­der Tech­nol­o­gy, 2009, n° 189 (2), pp. 263–269.
    • GAUTIER A., OULD DRIS A., DUFRESNE M., PAULLIER P., VON HARTEN B., LEMKE H. D., LEGALLAIS C. Hol­low fiber bioar­ti­fi­cial liv­er: Phys­i­cal and bio­log­i­cal char­ac­ter­i­za­tion with C3A cells. Jour­nal of Mem­brane Sci­ence, 2009, n° 341 (1–2), pp. 203–213
    • GRIMI N., LEBOVKA N., VOROBIEV E., VAXELAIRE J. Com­press­ing behav­iour and tex­ture eval­u­a­tion for pota­toes pre­treat­ed by pulsed elec­tric field. Jour­nal of tex­ture stud­ies, 2009, n° 40 (2), pp. 208–224.
    • GRIMI N., LEBOVKA N., VOROBIEV E., VAXELAIRE J. Effect of a Pulsed Elec­tric Field Treat­ment on Expres­sion Behav­ior and Juice Qual­i­ty of Chardon­nay Grape. Food Bio­physics, 2009, n° 4 (3), pp. 191–198
    • HAMON F., DJEDAINI-PILARD F., BARBOT F., LEN C. Azoben­zenes-Syn­the­sis and car­bo­hy­drate appli­ca­tion. Tetra­he­dron, 2009, n° 65, pp. 10105–10123.
    • HAMON F., VIOLEAU B., TURPIN F., BELLOT M., BOUTEILLER L., DJEDAINI-PILARD F., LEN C. Poten­tial supramol­e­c­u­lar cyclodex­trin dimers using nucle­obase-pairs. Syn­lett 2009, n° 17, pp. 2875–2879.
    • KHELFA A., SHARYPOV V., FINQUENSISEL G., WEBER V. J. Cat­alyt­ic pyrol­y­sis and gasi­fi­ca­tion of Mis­cant­hus Gigan­teus : Haematite (Fe2O3) a ver­sa­tile cat­a­lyst. Jour­nal of Ana­lyt­i­cal and Applied Pyrol­y­sis, 2009, n° 84 (1), pp. 84–88.
    • KITOUS O., CHEIKH A., LOUNICI H., GRIB H., PAUSS A., MAMERI N. Appli­ca­tion of the elec­trosorp­tion tech­nique to remove Metribuzin pes­ti­cide. Jour­nal of Haz­ardous Mate­r­i­al, 2009, n° 161 (2–3), pp. 1035–1039.
    • KOMUNJER L., OLLIVON M., FOUCONNIER B., LUONG A.-T., PEZRON I., CLAUSSE D. Influ­ence of sodi­um chlo­ride on the melt­ing of ice and crys­tal­liza­tion and dis­so­ci­a­tion of CCl3F hydrate in water in oil emul­sion. Jour­nal of Ther­mal Analy­sis and Calorime­try, 2009, n° 98 (1) , pp. 125–131.
    • KOMUNJER L., PEZRON I. A new exper­i­men­tal method for deter­mi­na­tion of sol­u­bil­i­ty and hyper-sol­u­bil­i­ty of hygro­scop­ic sol­id. Pow­der Tech­nol­o­gy, 2009, n° 190 (1–2), pp. 75–78.
    • LAMY E., LASSABATERE L., BÉCHET B., ANDRIEU H. Mod­el­ing the influ­ence of an arti­fi­cial macro­p­ore in sandy columns on flow and solute trans­fer. Jour­nal of Hydrol­o­gy, 2009, n° 376 (3–4), pp. 392–402.
    • LAZGHAB M., SALEH K., GUIGON P. Chem­i­cal hydropho­bi­sa­tion of sil­i­ca-based porous par­ti­cles in a flu­idized-bed reac­tor. Pow­der Tech­nol­o­gy 2009, n° 190, pp. 192–199.
    • LECLERC E., DUVAL J.-L., PEZRON I., NADAUD F. Behav­iors of liv­er and kid­ney explants from chick­en embryos inside plas­ma treat­ed PDMS microchan­nels. Mate­ri­als sci­ence & engi­neer­ing C. Bio­mimet­ic and supramol­e­c­u­lar sys­tems, 2009, n° 29 (3), pp. 861–868.
    • LEGEAY J. C., CARRIE D., PAQUIN L., VANDEN EYNDE J. J., BAZUREAU J. P. Syn­the­sis and appli­ca­tion of ion­ic liq­uid phase-sup­port­ed b‑aminocrotonate for access to asym­met­ric 1,4‑dihydropyridines. . Het­e­ro­cy­cl. Com­mu­ni­ca­tions, 2009, n° 15 (2), pp. 91–96.
    • LEGEAY J. C., LEWIS W., STOCKMAN R. Com­bin­ing two-direc­tion­al syn­the­sis and tan­dem reac­tions : new access to 3,5‑disubstituted pyrrolizidines and first total syn­the­sis of alka­loid cis-223B . Chem­i­cal Com­mu­ni­ca­tions, 2009, n° 16, pp. 2207–2209.
    • LI L., DING L., TU Z., WAN Y., CLAUSSE D., LANOISELLÉ J.-L. Recov­ery of lin­seed oil dis­persed with­in an oil-in-water emul­sion using hydrophilic mem­brane by rotat­ing disk fil­tra­tion sys­tem. Jour­nal of Mem­brane Sci­ence, 2009, n° 342, pp. 70–79.
    • LOPEZ M., DRILLAUD N., BORNAGHI L., POULSEN S. Syn­the­sis of S‑Glycosyl Pri­ma­ry Sul­fon­amides. Jour­nal of organ­ic­chem­istry, 2009, n° 74, pp. 2811–2816.
    • LUO J., DING L., CHEN X., WAN Y. Desali­na­tion of soy sauce by nanofil­tra­tion. Sep­a­ra­tion and Purifi­ca­tion Tech­nol­o­gy, 2009, n° 66 (3), pp. 429–437.
    • MAIRET F., SIERRA J., GLORIAN V., VILLON P., SHAKOURZADEH K., BOITEL-CONTI M. A new approach to define opti­mized range of medi­um com­po­si­tion for enhance­ment of hairy root pro­duc­tion in fed-batch process. Bio­process and Biosys­tems Engi­neer­ing, 2009, n° 32 (2), pp. 257–265.
    • NEWTON A. F., ROE S. J., LEGEAY J. C., AGGARWAL P., BIRCH N. J., NIXON R., ALCARAZ M. L., STOCKMAN R. A. Two-Direc­tion­al Cross-Metathe­sis Org. Bio­mol. Chem., 2009, n° 7, pp. 2274.
    • PIZZINO A., CATTÉ M., VAN HECKE E., SALAGER J. L., AUBRY J. M. On-line lignt backscat­ter­ing track­ing of the tran­si­tion­al phase inver­sion of emul­sions. Col­loids and Sur­faces A: Physic­ochem. Eng. Aspects, 2009, n° 338, pp. 148–154.
    • POLSHETTIWAR V., LEN C., FIHRI A. Sil­i­ca-sup­port­ed pal­la­di­um : sus­tain­able cat­a­lysts for cross-cou­pling reac­tions. Coor­di­na­tion Chem­istry Reviews, 2009, n° 253, pp. 2599–2626
    • PROUST C., DAUBECH J., LEPRETTE E. Dif­fer­en­ti­at­ed routes for the sim­u­la­tion of the con­se­quences of explo­sions. 2009, n° 22 (3), pp. 288–294.
    • ROE S., LEGEAY J. C., ROBBINS D., AGGARWAL P., STOCKMAN R. Two-direc­tion­al ring-open­ing cross-metathe­sis Chem­i­cal Com­mu­ni­ca­tions, 2009, n° 29, pp. 4399–4401.
    • SAGOT B., ANTONINI G., BURON F. Annu­lar flow con­fig­u­ra­tion with high depo­si­tion effi­cien­cy for the exper­i­men­tal deter­mi­na­tion of ther­mophoret­ic dif­fu­sion coef­fi­cients. Jour­nal of Aerosol Sci­ence, 2009, n° 40 (12), pp. Pages 1030–1049
    • SAVOIRE R., VOROBIEV E., LANOISELLE J.-L. Effect of phos­pho­lipids on crude  lin­seed oil fil­tra­tion Sep­a­ra­tion Sci­ence and Tech­nol­o­gy 2009, n° 44 (13), pp. 3189–3201.
    • SHYNKARYK M. V., LEBOVKA N. I., LANOISELLÉ J.-L., NONUS M., BEDEL-CLOTOUR C., VOROBIEV E. Elec­tri­cal­ly-assist­ed extrac­tion of bio-prod­ucts using high pres­sure dis­rup­tion of yeast cells (Sac­cha­romyces cere­visi­ae). Jour­nal of Food Engi­neer­ing, 2009, n° 92, pp. 189–195.
    • THOMAS A., SALEH K., GUIGON P., CZECHOWSKI C. Char­ac­ter­i­za­tion of elec­tro­sta­t­ic prop­er­ties of pow­der paints in rela­tion with their indus­tri­al appli­ca­tion. Pow­der Tech­nol­o­gy, 2009, n° 190 (1–2), pp. 230–235.
    • TONE H., BUCHOTTE M., MORDANT C., GUITTET E., AYAD T., RATOVELOMANANA-VIDAL V. Asym­met­ric Total Syn­the­sis and Stere­o­chem­i­cal Revi­sion of Gym­nan­giamide. Organ­ic Let­ters, 2009, n° 11, pp. 1995–1997.
    • TU Z., DING L., FRAPPART M., JAFFRIN M. Stud­ies on treat­ment of sodi­um dode­cyl ben­zene sul­fonate solu­tion by high shear ultra­fil­tra­tion sys­tem. Desali­na­tion, 2009, n° 240, pp. 251–256.
    • VELZENBERGER E., EL KIRAT K., LEGEAY G., NAGEL M.-D., PEZRON I. Char­ac­ter­i­za­tion of bio­ma­te­ri­als polar inter­ac­tions in phys­i­o­log­i­cal con­di­tions using liquid–liquid con­tact angle mea­sure­ments: Rela­tion to fibronectin adsorp­tion. Col­loids and Sur­faces B: Bioin­t­er­faces 2009, n° 68 (2), pp. 238–244.
    • VILLAMIZAR R. A., MAROTO A., RIUS F. X. Improved detec­tion of Can­di­da albi­cans with Car­bon Nan­otube Field Effect Tran­sis­tors. Sen­sors and Actu­a­tors B: Chem­i­cal
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    • VU V. H., BELKOUCH J., OULD-DRIS A., TAOUK B. Removal of haz­ardous chlo­ri­nat­ed VOCs over Mn–Cu mixed oxide based cat­a­lyst. Jour­nal of Haz­ardous Mate­ri­als
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    Ouvrages scientifiques (OS)

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